Good evening. Nice that you make recipe that makes me to cook who never entered or helped my wife in any way in the kitchen.eagerly waiting to see this recipe .
I made this today with pachai pattani. It came out so well ❣️❣️ Boil agarache smell varum bodhu semmaya tempt aachu. Couldn't control myself from eating this sundal. Thank you so much for sharing this recipe 🙏🏼🙏🏼
Jolly na 3rd comed panren Vera level sir unga samayal super maximum dish try panni irukken but ugka alavukku illa ana sapda semma taste irukku all dishes thanks 🙏 for ur explain samayal venkat sir Radha va kettatha solugka ❤
Hah, yesterday saw this Kadai at Prema’s house ( close family friend) in which she cooked and served a Bhat sir puliyodharai recipe and was yummy! We were told it was your birthday and Happy Birthday greetings from Saskatoon, CA fans 😊😊
Very nice Bhat Sir. Sir requesting to compile all your dishes recipe in a hard bound color photos and each recipe ingredients and preparation method - would be a bestseller book rest assured. 🙏
Vani Mahal also had south indian style sundal mixed with crushed masala vadai. Also they had Mulgai Bajji etc…. very famous. VB… we could get the same very near to our school - at the junction of Habibullah and TP Road.
It's usal in bby streets...with all pulses cooked..brown green chana, white yellow pattani, n they hv tht usal burning on hot tawa...n sprinkle with onion tomato Sev n lime n chutney if you like. Tht usal has its own flavour. With local usal musal masala. Cheers. Must try tht at home. It's tasty if you make this n make paani Puri chaat evening at home. You don't need tht tomato like this. But even otherwise it's great. N you just fill this in puris n then add yr paani of Pani Puri n njoy. Instead of just pattani sundal. It's heavenly as paani Puri chaat. Cheers.
I tried this recipe today.... really my kids loved it....
A very simple but a tasty sundal by our favourite chef..Bhat sir 😊
Bhat Sir Fans 🙋♀🙋♀
Present
¹gm
Not only as chef but also as a person ❤✨
25 வருஷம் முன்னாடி சென்னை புரசைவாக்கம் சுந்தரம் பிள்ளை தெருல என்னோட ஃபேவரிட் பழைய நினைவுகள்🎉
உங்களால் தான் எனக்கு மாமியார் வீட்டில் இருந்து பாராட்டு 🎉🎉🎉❤❤❤ thanks 🙏🙏🙏 sir
Good evening. Nice that you make recipe that makes me to cook who never entered or helped my wife in any way in the kitchen.eagerly waiting to see this recipe .
Sir உங்களோட தீவிர ரசிகை நா🙋
Supper
I made this today with pachai pattani. It came out so well ❣️❣️
Boil agarache smell varum bodhu semmaya tempt aachu. Couldn't control myself from eating this sundal.
Thank you so much for sharing this recipe 🙏🏼🙏🏼
Exact recipe tasted just the way i wanted. Thanks boss.
எங்கள் அனைவருக்கும் பிடித்தமான ஒரு உணவு.
🎉🎉🎉
My favourite chef Venkatesh Bhat sir ❤🙋
Sir I'm a fan from Malaysia, you are rocking sir ❤ God bless you sir
😂😂😂. Chef your commentary is ultimate. And the way you present the entire process makes us so longing for the dish.😊
Awesome sir .. very tasty villai pathani sundal .. i love street food 😊❤
M from Bangalore we tried today, it out awesome chart thank u so much sir simply superb.
Jolly na 3rd comed panren Vera level sir unga samayal super maximum dish try panni irukken but ugka alavukku illa ana sapda semma taste irukku all dishes thanks 🙏 for ur explain samayal venkat sir Radha va kettatha solugka ❤
Thalaiva unna adika aall illa roamba superb, ungameasure ment ellam roamba takkar...❤
Vera level Anna..,,no words to explain Anna....ordering the vessels in how many days we can get the kadai r cookery top Anna
வேற லெவல் பட் சார் நன்றி பல பார்க்கும் போதே சாப்பிட தூண்டுகிற வித்தை உங்களுக்கு தான் வரும் Thank you so much sir😊😊😊
சார் உங்களோட ரெசிபி ரசமலாய் வீடியோவை பார்த்துட்டு செஞ்ச ரொம்ப ரொம்ப சூப்பரா வந்துச்சு உங்கள ரொம்ப பிடிக்கும் 🙂
Hah, yesterday saw this Kadai at Prema’s house ( close family friend) in which she cooked and served a Bhat sir puliyodharai recipe and was yummy! We were told it was your birthday and Happy Birthday greetings from Saskatoon, CA fans 😊😊
Hi sir I'm regularly watching your cusines all are superb
Requesting you to make a Jain recipe no onion no garlic
Thanks for the super nice video of Chennai street food 👍
Bhat sir, pls mention what grade of steel used in the vessels in vbdrace so that people may analyze why vessels are costlier
Hi sir
I saw this video in samayal samayal with me Venkatesh bhat
In that you made Vada and mint chutney..
We tooo need to do this know
Yes Sir this is really a awesome dish i had in rode side shop added with Vadai and this sundal curry is the best i ever had...
I tried this and I came out amazingly well!
Thank you so much sir for the recipe 🙏 Most of our Cravings are satisfied because of you especially for ppl like us in other countries
Hi uncle ..your so superb...by jeevadharshin and ubesh aadhav❤❤❤❤❤
Very nice Bhat Sir.
Sir requesting to compile all your dishes recipe in a hard bound color photos and each recipe ingredients and preparation method - would be a bestseller book rest assured. 🙏
Sir, thooduvalai keerai la edavadu oru dish pannunga sir.
Hello chef,amazing evening snack..
Thank you
.v❤
Hi,sir super very nice 💐👌i am your best fans our family and sons are like your samayal very much .Tq sir. Harekrishna 🙏
VB DACE Amazing product Sir I tooked it very nice
Healthy choice. can you also make pans for electric stoves. My area(Toronto) no one uses gas stoves. Thank You
Tamilnadu style sundal preparation podunga sir. Namma uooru tea kada mixture with onion add panni sapiduradu taste different sir. Waiting
சூப்பர் நல்ல பாடம். வாழ்த்துக்கள் வெங்கடேஷ் பட் சார்.
Romba naal wait pannen sir thank you soo much
VB Sir, Antha Bangalore masala poori oru naal make panunga sir... Thank you
Anna..,,Vera level hands of u anna....
Vani Mahal also had south indian style sundal mixed with crushed masala vadai. Also they had Mulgai Bajji etc…. very famous. VB… we could get the same very near to our school - at the junction of Habibullah and TP Road.
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It's usal in bby streets...with all pulses cooked..brown green chana, white yellow pattani, n they hv tht usal burning on hot tawa...n sprinkle with onion tomato Sev n lime n chutney if you like. Tht usal has its own flavour. With local usal musal masala. Cheers. Must try tht at home.
It's tasty if you make this n make paani Puri chaat evening at home. You don't need tht tomato like this. But even otherwise it's great. N you just fill this in puris n then add yr paani of Pani Puri n njoy.
Instead of just pattani sundal. It's heavenly as paani Puri chaat. Cheers.
😊wow. Semmai super Sir. Thank you n God bless. ❤
Nice presentation, super taste
உங்க recipe yo recipe than bhat sir❤❤
Neenga sollum podhea sapida thonudhu sir ❤😍
Hi sir
Nombu kanji recipe sollikudunga sir
Thank-you so much for your yummy recipe sir❤❤
Tomorrow Evening snack will try.
final ah nega sollum podhu echil urudhu sir😊🤤
பார்க்கும்போதே எச்சில் ஊறுகிறது பட் சார்😊
Venkatesh bhat nice voice
Super bro👌👌
Vow....excellent recipe👍
Always my favourite
👌sir Neenga panna sundal parkumbothae nakku uurruthu Neenga irandu rubaikku vangi sappitu tution ponathu enna feeling vayitrukku undapothu siruthu sevvikku eyyapadum engira kural ninaivuku varuthu arumai Vazhga Valamudan Nalamudan Pallandu 🙏
Hi sir lm try this super tq
As usual super.. please check your audio
Lit like to watch your reaction along with cooking
Super sir my favourite 👍🙏
Hi In CWC you told me that making dessert using bittergourd is very tough. Could you please upload some dessert receipe with bittergourd.
Super sir I try my home sir
Superb sir
Super Bhat sir
Sir neega romba cute pasuringa ungalada talking way I like so much sir
My kids favourite
Super tasta irikkum sir
Baking recipes podunga sir
Could you please recreate your samayal samayal recipe and millets recipe also sir
Last week mixture food vedio pls
Hi Chef, Could you please help me with some dessert using bittergourd
Sir please share cwc sherin's akki roti and katrika ennagaya recipe sir
Hi sir,
Please cook the "PALLIPALAYAM MUSHROOM 🍄 FRY" sir
Perfect taste sir....thank you
Yummy dish thank you sir
ரொம்பவே different aa இருக்கு இந்த சுண்டல்
Bhat sir.. bangalore style shivaji military hotel style la biriyani panunga.. mushroom potu..
Gajakalpiya ❤
Awaiting sir
Vera level sir👍😜
செம செம் அருமை
Sir neenga pandra all dish vera level sir🎉🎉🎉
Finally a Vegan dish for me without ghee and butter!😂
Super 😋
Wow super sir..yummy
My favourite ultimate sir
அருமை சார்
Thank you sir it came out really well 😊
பணம் கொடுத்து சமையல் கிளாஸ்க்கு போனால் கூட இப்படி கற்றுக் கொள்ள முடியாது Brother வாழ்க வளமுடன் வாழ்க வளமுடன்
Sir love the dish thank u
Super Sir..
Mouth watering
Can u pleaseteach me a simple rasam and vanities of rasam. I feel smthg is missing when i make rasam
இனிய வணக்கம் அண்ணா சூப்பர் சூப்பர் ரெசிபி சுண்டல்
Thank you sir
Thank you so much chef🎉. We ❤ u
Super 😊 good
Green Patani la ethu panalama? Plz yaru achi soluga
Nan nava dhaniyathulaye panni paathutaa😂😂😂 nalla dha iruku pannunga,,,but nalla boil pannikonga
Super Chef 👌👌👌👌👌👌
சூப்பர் சூப்பர் சார்