the fact about science is it has to be decades before you might be able to tell whether it is safe or not if tried on people. In the lab scientists work for years testing on animals. I am a scientist and I can tell you that I buy only organic, as I know what goes into food and what happens later
Thanks for posting this! I live in Sweden, where Arla is from. As a result of this video, I'm going to write to Arla's competitors and ask them if they use this "supplement" and tell them I am boycotting Arla. Once I've done that, I may or may not inform Arla I am boycotting ALL of their products. I think it's more important to ensure other companies don't follow in their footsteps.
That's such a good way of looking at it! My thought is that, as consumers, we get to decide where our money is spent, and that's our way of making a stand. Well done you for writing to the competitors! Thanks for watching! 🩷
Both Tine and Q-meieriene in Norway has their version of this as well. Or rather they had. Now it's in all the milk, so if you find any from these brands in Sweden (you can in the border area) get something else!
@@shymaid5680 I better look into Finland then. I thought I'd be "safe" with Finnish dairy, but if it's in Norway, it's probably also in Finland. If you have any info about that, please let me know.
@@LuciaExpressions I don't know about Finland. I only recently learned that the UK also had "climate milk" but not much more. But it might be good to check rather than assume. For the time being, organic alternatives should be safe, at least here in Norway. Expensive, but safe. Apparently the anti-fart agent isn't allowed in organic farming yet. If you find out about the state of Finnish milk, let me know!
@@shymaid5680 Thanks for your reply. Unfortunately we have almost no organic dairy where I live. I think I'll have to check out other companies as well. I never buy Arla anyway, because they're the most expensive options.
Luckily they tested it on cattle as well - which is the target animal. Its wont work well on mice as they are not ruminants, have only one stomach, dont ferment their food, and therefore dont burp methane. Testing almost always includes mice, with doses given at ever higher rates to find out at what rate the impact is unacceptable. Bovaer itself breaks down in the cows rumen, meaning none can get into the meat or the milk. But to be on the safe side, stop consuming both.
Reducing emmissions by 20% is pathetic. If it reduced all cattle by 100% it would make no difference. There are 8million cows in the UK but there are 36 billion other ruminants world wide producing methane. Methane anyway degrades to Co2 which is absorbed by the grass which is eaten by cows, it's a closed cycle anyway.
It's certainly an interesting development on the heels of other farming news. Atm it is voluntary, framed as a measure of environmentally friendly choice. My concern is whether farmers who don't want to use this product might be financially penalised in some way via a 'green tax' for example, sometime in the future.
Thank you for covering this. We luckily already use a vending machine for milk and make our own yoghurt from it. The thing i am worried about is cheese. We go through quite a lot.
I feel you on this one!! We live good stinky french cheese but definitely looking at different cheddar. If it helps, Yeo Valley are now part owned I think by Arla but they have said that all of their dairy products will be Bovaer free, the Soil Association have said that feed additives go against their organic standards. So organic is probably the safest right now! 🩷
@@twogsds All UK cows are grass fed - but also all cattle receive a hard feed ration when they come in to be milked because for most of the year grass alone cannot satisfy their energy and micronutrient needs - and also the cows like it. Farmers often refer to it as cake - because of historical reasons - but to cows it literally is like eating cake. In the UK we have a lot of land that can only grow grass, so ALL our cows eat grass in summer, and silaged/clamped grass in winter (compacted and fermented cut grass). In other countries the cows live in feed lots - where they never get to eat grass. So Waitrose are being a bit misleading with this piece of information.
@@twogsdsthey aren't nationwide in the same sense as Tesco etc Al though. Marks and Spencer is probably the closest we get up here (north east England).
I just checked my asda milk yesterday. Saw arla stamped on the bottom of the bottle. I threw it away. For the first time on my way home from work last night i bought raw milk off a farm. Had it this morning for my cereal. Seems to have settled my stomach, and relaxed my IBS and esophagus. Also it tastes delicious
This came about because in Denmark they put a large tax on every cow, if they use this stuff they don't pay the tax. I'm very worried this is coming as a carrot-and-stick senario, before they try to tax every cow in the uk. It will push people to alternatives. I don't mind alternatives, I use some of them, but I have a choice, and everybody else should have a choice too. Would Starmer push this to the UK because he want's people off meat etc? I don't know, but it is a worry. There is always a deeper side to everything when big money is concerned. Just to add to that, glyphosate was nearly banned in 2022, but for the share holders. Big money wins and our health does not. Another problem is that this stuff has not been tested enough - we know this because they say they are still testing it. Don't forget it will also end up in the soil, not only where cows graze, but where slurry is spread. It will also end up in our pet food. Will it end up in meat? I don't see why not. It depends if it is in all feed, meaning the feed fed to lactating cows, or not. Where is your meat coming from? Please also check all dairy and meat products coming from Denmark. And will it be used in other products - the answer is, yes. I don't know how true it is but I have heard it is in cadburys. But don't quote me. Tracing this stuff is not going to be easy for the consumer unless it is put on packaging as it is, or as an e number. But it is not a direct food product. Sorry, this is a long one. Good luck everyone.
Here in Norway the main introduced "Climate Milk" this year, with milk from cows given the same thing. However, the people were apparently "too stupid to understand what they were doing", sending in pesky emails wondering about the safety for both cows and humans etc. And it was selling really badly as well, so they decided to just blend it in with the regular milk in stead, so now everyone gets it whether they want to or not. So to avoid this kind of milk, you have to get organic now, which is more expensive. As other commenters have said, it's part of the 2030 agenda, so it was always meant to be all the milk everywhere. And rumour has it in my neck of the woods, that two parties who has a lot of shares in the methane inhibitor are the Norwegian state and the ever-present Blackrock. Make of that what you will... Good luck on your self-sufficient journey!
It seems silly but my concern is for the cows. If they can't fart to get rid of wind in their stomach are they more likely to be at risk from bloat. I grew up in a farming area and personally like cows. When I was a child they would gently nudge my sister and I for a cuddle. I did notice that this drug is currently not permissible in organic products. So I can still get my current yoghurt, which is organic, even though the company (Yeo Valley) is owned by Arla. I grew up on raw milk and prefer it to pasteurised stuff. We have a couple of farm shops near me that we visit at times. I would like to warn you that ducks or chickens will ruin the plants in your garden unless you restrict the area they are allowed. We used to have ducks in the back garden until we moved to where we live now. I miss the ducks but we don't have enough room for them and the 4 dogs, golden retrievers in the garden and now. Take care and best wishes
I like cows! They are like big foot dogs! 😁 Very cute. I do think we shouldn't be messing around with their feed and things like that, I can't see much good especially as it's based on bad science by the sound of it 😬 And thank you for the warning about ducks and chickens!😅 I'm hoping to have them in the front garden and the veg in the back the front garden for the new house is small, but big enough for chickens to enjoy! Either that or construct some elaborate run around the veg patch! Watch this space!🤣 Thank you for watching 🩷
Cows will still fart and burp (most methane generated and reduced from this additive is burp methane). They are not more likely to experience bloat. They just experience less methane generated in their stomachs. They have four btw.
Some info for you all: Bovaer is 3-Nitrooxypropanol (3-NOP) is a synthetic compound, its effects on a cellular level are not yet fully understood. Based on its chemical structure and mechanism of action, potential side effects could include in Animal and Human Cellular Level: 1. *Mitochondrial disruption*: 3-NOP may interfere with mitochondrial function, leading to cellular energy deficits. 2. *Oxidative stress*: The compound's nitrooxy group may generate reactive oxygen species (ROS), causing oxidative stress and damage to cellular components. 3. *DNA damage*: 3-NOP's synthetic nature and potential ROS generation may lead to DNA mutations, strand breaks, or epigenetic alterations. 4. *Cell membrane disruption*: The compound's lipophilic properties may allow it to interact with and disrupt cell membranes, potentially leading to changes in cellular signaling and function. 5. *Inflammation and immune system modulation*: 3-NOP may stimulate or suppress the immune system, leading to inflammation, immune dysfunction, or other immune-related issues. BEWARE!
😢 it’s a different world for sure but sadly it is not the end of chemically altering our food to fix a people problem. If they were that worried perhaps ban airplanes or rocket ships to other planets and leave our food alone. Anyway have a super day ❤, Ali
Yes I know the feeling. There is SO much we can all be doing individually to be better for he planet that doesn't mean putting potentially dangerous chemicals in cow feed. It's crazy. Makes me worry for the future 😩 🩷
Exactly that. They should ban Formula 1 racing - which was created to make better fossil fuel engines. The amount of fuel/pollution created from a dying industry by a dying industry is ridiculous.
There are a lot of things that really aren't good for the planet. I stand firm that I want to be a good steward of the planet and nature. I figure if I can try to be as planet friendly as logically possible within my own abilities, and if millions of others can do the same, we'll start to see a difference. Back when I was a kid, being a bit of an eco warrior was something weird hippies did, now I see regular people with regular jobs asking questions and changing their ways. It's lovely, we can only hope it will trickle upwards! 🩷🌍
Methane is 80x more impactful as a greenhouse gas than CO2. After 10 years it starts to break down into CO2. Parts per million does mean something. Try taking a glass of water that has a small ppm of poison.
I loved the Goodlife tv show. I still do. But one thong they did have was an "allotment" of their own. Is there no way you can keep your allotment, and use this as you can?
Yes! Was my favourite TV show!🩷 We are currently moving house further away so it's not feedable to keep our allotment. The new garden is big enough to get started with and I'm hoping as work schedules change we might get an allotment nearby where we are going! It's all a bit in limbo right now because we haven't got a set move date! I'm also quite impatient!🤣 Thanks for watching!🩷
@@BackToTheGoodLife No problem. Yes, as I go through your former posts, I discovered that you were moving. Best wishes whilst it happens, and for after.
Does no one realise how the cows digestive system works as the methane occurs by the breakdown of food if you disrupt this it will harm the cows ability to digest grass also good chance it will be in the milk we drink
Try banning planes and stuff that omits much more than cows. Leave the COWS alone. They are beautiful and give us natural products.British farmers are the best. Hard working and put food on our tables and beer in our Pubs. xx
I know you learned the carbon cycle at school. You know we have more carbon in the air now due to industrial processes. We are not running out of carbon dioxide. We have too much. And trees and other plants can die if getting too much. We wont be able to "clean" the air of carbon dioxide - "clean air" is about reducing pollution and airborne contaminants.
“Back to the good old days” Would you be willing to pay good old prices? Adjusted for inflation a pint of milk should actually cost £2.25, supermarket price about £0.85 We the consumer are the problem
There are a lot of problems that compound. In the "good old days" living on one average wage was enough for a family to have a comfortable life in a house they owned. Not so much now We pay I believe £1.25 a pint through Milk and More
@@BackToTheGoodLife This is all a myth, looking through rose tinted glasses, in the good old days just over 30% of a family’s wage went on food today it’s 12% food has never been cheaper In the “ good old days” families weren’t spending a fortune on new cars, on lease, every pay per view channels, mobile phone contacts One to two holidays abroad cheap mortgages which didn’t last A huge amount of the population live way beyond their means, but have the attitude I should have this lifestyle
If my purely factual comments are going to be removed, then I shall unsubscribe. I really liked this channel - but if you have to encourage conspiracy and hide/delete comment that are factual in order to boost your rating, then you are not the person I thought you were.
I haven't removed any comments I promise, and it's only me, no other admins. I shared my simple opinion and said I am not an expert, I even said I don't really believe most conspiracy theories. I'm just one person trying to do my best and live the best life possible 🩷
Also haven't hidden any comments either. Some I haven't replied to because I don't really have anything to add or don't particularly agree with them, and it's been a super busy weekend this weekend, lots on, this video going a bit crazy wasn't really expected, been trying to check in between work Xmas meals, birthday meals, and Christmas shopping!! But no comments have been removed by me 😊
Purely factual comments removed sounds like yt fact checkers to me. I've experienced that elsewhere. Yt can't handle facts.. even if from gov web sites.
I have just had my comment removed because I pointed out that it is prob yt that removed the comment as they don't like. F......a.......c....t.....s. I guess I was right!
sentient beings you mean humans. If you eat meat, dairy then goodluck to you when they add unresearched chemicals. Do you really think all the cow farts cause climate change ? Or that sentient beings can eat anything toxic, get vaxed with unreseatched chemicals perhaps you are happy in their control trials. Go ahead and see what unreal food does to sentient beings.
The feed additive they are using to stop cows farting is BOVAER Here are all the brands and partnerships with Arla (they supply all supermarket own label dairy products!): Core Brands 1. Arla • Includes a range of products such as milk, yoghurt, cheese, butter, and cream. • Sub-brands include: • Arla Cravendale: Filtered milk that stays fresh longer. • Arla B.O.B: A fat-free milk that tastes like semi-skimmed. • Arla Protein: High-protein yoghurts, drinks, and snacks. • Arla Lactofree: Dairy products free from lactose, including milk, yoghurt, and cheese. 2. Lurpak • Famous for its premium butter and spreads. 3. Anchor • Offers butter, spreads, and cream, with a focus on natural ingredients. 4. Castello • Specializes in premium and artisanal cheeses, including blue, brie, and hard cheese varieties. 5. Apetina • A brand focused on cooking cheeses, including cubes and blocks. Organic Range • Arla Organic: Includes organic milk and other dairy products. Brands with Partnerships 1. Starbucks • Arla produces and distributes ready-to-drink (RTD) Starbucks-branded chilled coffee beverages in Europe, the Middle East, and Africa. 2. Yeo Valley (Organic Milk) • As mentioned earlier, Arla has a licensing agreement to produce, distribute, and market Yeo Valley Organic Milk in the U.K., though Yeo Valley remains independently owned. 3. McDonalds • Arla supplies dairy products like cheese and milk for McDonald’s restaurants in several countries. 4. Ecomilk • A collaboration in certain European markets to produce lactose-free milk products. Arla Foods supplies private-label dairy products to several major retailers in the U.K. Major Retailers 1. Tesco • Supplies own-brand fresh milk, cheese, butter, and yoghurt for the supermarket chain. 2. Sainsburys • Produces private-label milk and dairy products, including cheese and cream, for Sainsbury’s. 3. Asda • Provides own-label milk and other dairy products. 4. Morrisons • Supplies milk and cheese for Morrison’s private-label range. 5. Aldi • Partners with Arla for private-label milk, cheese, and butter, maintaining Aldi’s focus on quality at low prices. 6. Lidl • Supplies milk and dairy products for Lidl’s private-label offerings. 7. Waitrose • Arla contributes to Waitrose’s high-quality private-label dairy range, including organic milk. 8. Co-op • Supplies milk and cream for the Co-op’s own-brand products. 9. Iceland • Provides private-label dairy products 10. Marks and Spencer FARMS NOT GOING TO TRIAL Langley farm Rhoddas cream Wykes farms McQueens dairies Milk and more Lancashire farm dairies McQueens dairies Hornepool farm Whistle Hill beef Caveswall Creamery Muddlescwm Clinton's farm Manor Farm shop The milk well Old Hall Farm Lancashire farm dairies Marwood milk Bramblebee farms Dawlicious ice cream Udderley fresh raw milk Hope cottage farm shop Bennett farm Milkmaid bolton Meadow cottage farm Mawley town farm Bays leap organic Rowlands dairy McLintocks dairy Plurenden Manor Farm Pedigree milk TE Ritchie Bidlea dairy Collets farm dairy Daltons Alkmonton dairy Hook and Son Graham's the family dairy Barlaston milk barn
The amount of methane in the air is 10 parts per Billion which equates to 0.000001 which is almost un measurable without the most sensitive instruments.
But its 80x more impactful as a green house gas than CO2. If ppm isnt worrying you then I have a tiny bit of plutonium you can ingest*. Dont worry - its just one plutonium dioxide molecule... * not really. But if you want to really have something to worry about then try a google of Sellafield plutonium.
My thoughts are: if they want to test it, feed it to MPs first and if they survive, then maybe roll it out.
🤣🤣🤣
I agree 😊
I couldn't possibly comment... 😂😂😉
Like Gummer burgers? Haha.
the fact about science is it has to be decades before you might be able to tell whether it is safe or not if tried on people. In the lab scientists work for years testing on animals. I am a scientist and I can tell you that I buy only organic, as I know what goes into food and what happens later
Thanks for posting this! I live in Sweden, where Arla is from. As a result of this video, I'm going to write to Arla's competitors and ask them if they use this "supplement" and tell them I am boycotting Arla. Once I've done that, I may or may not inform Arla I am boycotting ALL of their products. I think it's more important to ensure other companies don't follow in their footsteps.
That's such a good way of looking at it! My thought is that, as consumers, we get to decide where our money is spent, and that's our way of making a stand. Well done you for writing to the competitors! Thanks for watching! 🩷
Both Tine and Q-meieriene in Norway has their version of this as well. Or rather they had. Now it's in all the milk, so if you find any from these brands in Sweden (you can in the border area) get something else!
@@shymaid5680 I better look into Finland then. I thought I'd be "safe" with Finnish dairy, but if it's in Norway, it's probably also in Finland. If you have any info about that, please let me know.
@@LuciaExpressions I don't know about Finland. I only recently learned that the UK also had "climate milk" but not much more. But it might be good to check rather than assume. For the time being, organic alternatives should be safe, at least here in Norway. Expensive, but safe. Apparently the anti-fart agent isn't allowed in organic farming yet.
If you find out about the state of Finnish milk, let me know!
@@shymaid5680 Thanks for your reply. Unfortunately we have almost no organic dairy where I live. I think I'll have to check out other companies as well. I never buy Arla anyway, because they're the most expensive options.
Shame on the farmers feeding their cows this shite
Great look what happened when feeding bone meal was a good idea we had mad cow desise
Very true
Send it back to Bill Gates make him consume it!!
Nothing to do with Gates. He is funding an entirely different product.
All of it!
And swhabe and greta
Apparently he has his own version of Bovaer, called Rumin 8.
Gates looks as if he hasn’t had a decent fart in years!
This research on 20 mice showed male mice becoming sterile and female mice depressed.
Eugh that's not nice at all. On so many levels 😩
Luckily they tested it on cattle as well - which is the target animal. Its wont work well on mice as they are not ruminants, have only one stomach, dont ferment their food, and therefore dont burp methane. Testing almost always includes mice, with doses given at ever higher rates to find out at what rate the impact is unacceptable. Bovaer itself breaks down in the cows rumen, meaning none can get into the meat or the milk. But to be on the safe side, stop consuming both.
That a lie why spread lies to defend your point of view
Misinformation is a cancer in today’s society
Safe and effective......
Apparently 🤷🏻♀️
Reducing emmissions by 20% is pathetic. If it reduced all cattle by 100% it would make no difference. There are 8million cows in the UK but there are 36 billion other ruminants world wide producing methane.
Methane anyway degrades to Co2 which is absorbed by the grass which is eaten by cows, it's a closed cycle anyway.
More emissions from Private jets from the 0.01%
If Bill Gates has anything to do with this(and he has) then we should all be worried!
And/or any WEF member.
It's certainly an interesting development on the heels of other farming news.
Atm it is voluntary, framed as a measure of environmentally friendly choice. My concern is whether farmers who don't want to use this product might be financially penalised in some way via a 'green tax' for example, sometime in the future.
They are 'financially penalised' if they do use it, they have to buy it.
Thank you for covering this. We luckily already use a vending machine for milk and make our own yoghurt from it. The thing i am worried about is cheese. We go through quite a lot.
I feel you on this one!! We live good stinky french cheese but definitely looking at different cheddar. If it helps, Yeo Valley are now part owned I think by Arla but they have said that all of their dairy products will be Bovaer free, the Soil Association have said that feed additives go against their organic standards. So organic is probably the safest right now! 🩷
I spoke to Waitrose they are not using Bovaer, their butter and cheese is grass fed.
@@twogsds All UK cows are grass fed - but also all cattle receive a hard feed ration when they come in to be milked because for most of the year grass alone cannot satisfy their energy and micronutrient needs - and also the cows like it. Farmers often refer to it as cake - because of historical reasons - but to cows it literally is like eating cake.
In the UK we have a lot of land that can only grow grass, so ALL our cows eat grass in summer, and silaged/clamped grass in winter (compacted and fermented cut grass). In other countries the cows live in feed lots - where they never get to eat grass. So Waitrose are being a bit misleading with this piece of information.
@@twogsdsthey aren't nationwide in the same sense as Tesco etc Al though. Marks and Spencer is probably the closest we get up here (north east England).
@@goinblinddoggone Yeah, not sure these soft southerners realise that Waitrose isnt welcome in the north... 😉
Been prepping for years. Love it . Nice channel ❤️
Thank you for watching!🩷 We're a little bit homesteady and a little bit preppy over here!😅
I seen a video that Aldi milk in UK has an ARLA stamp on the bottom of the plastic container 😠
Apparently Aldi is one of the supermarkets involved in the trial 🫤
I just checked my asda milk yesterday. Saw arla stamped on the bottom of the bottle. I threw it away. For the first time on my way home from work last night i bought raw milk off a farm. Had it this morning for my cereal. Seems to have settled my stomach, and relaxed my IBS and esophagus. Also it tastes delicious
@@ChooseLife.YourLife brilliant , tell your friends and family, spread the word on all fronts🙏👊👍
I used 2 work 4 arla,did 1 shift and neva went bak(leeds),not my rosealee
No chemicals in my food!
Good to hear!! I'm not sure we can be angels, but working towards cleaner food choices is a great way to be!
Its basically nitrates and an alcohol. I'm sure you have imbibed quite a quantity of both!
I couldn't comment! 🍺 🤐
This came about because in Denmark they put a large tax on every cow, if they use this stuff they don't pay the tax. I'm very worried this is coming as a carrot-and-stick senario, before they try to tax every cow in the uk. It will push people to alternatives. I don't mind alternatives, I use some of them, but I have a choice, and everybody else should have a choice too. Would Starmer push this to the UK because he want's people off meat etc? I don't know, but it is a worry. There is always a deeper side to everything when big money is concerned. Just to add to that, glyphosate was nearly banned in 2022, but for the share holders. Big money wins and our health does not.
Another problem is that this stuff has not been tested enough - we know this because they say they are still testing it. Don't forget it will also end up in the soil, not only where cows graze, but where slurry is spread. It will also end up in our pet food. Will it end up in meat? I don't see why not. It depends if it is in all feed, meaning the feed fed to lactating cows, or not. Where is your meat coming from? Please also check all dairy and meat products coming from Denmark. And will it be used in other products - the answer is, yes. I don't know how true it is but I have heard it is in cadburys. But don't quote me. Tracing this stuff is not going to be easy for the consumer unless it is put on packaging as it is, or as an e number. But it is not a direct food product. Sorry, this is a long one. Good luck everyone.
Here in Norway the main introduced "Climate Milk" this year, with milk from cows given the same thing. However, the people were apparently "too stupid to understand what they were doing", sending in pesky emails wondering about the safety for both cows and humans etc. And it was selling really badly as well, so they decided to just blend it in with the regular milk in stead, so now everyone gets it whether they want to or not. So to avoid this kind of milk, you have to get organic now, which is more expensive.
As other commenters have said, it's part of the 2030 agenda, so it was always meant to be all the milk everywhere. And rumour has it in my neck of the woods, that two parties who has a lot of shares in the methane inhibitor are the Norwegian state and the ever-present Blackrock. Make of that what you will...
Good luck on your self-sufficient journey!
It seems silly but my concern is for the cows. If they can't fart to get rid of wind in their stomach are they more likely to be at risk from bloat. I grew up in a farming area and personally like cows. When I was a child they would gently nudge my sister and I for a cuddle.
I did notice that this drug is currently not permissible in organic products. So I can still get my current yoghurt, which is organic, even though the company (Yeo Valley) is owned by Arla.
I grew up on raw milk and prefer it to pasteurised stuff.
We have a couple of farm shops near me that we visit at times.
I would like to warn you that ducks or chickens will ruin the plants in your garden unless you restrict the area they are allowed. We used to have ducks in the back garden until we moved to where we live now. I miss the ducks but we don't have enough room for them and the 4 dogs, golden retrievers in the garden and now.
Take care and best wishes
I like cows! They are like big foot dogs! 😁 Very cute. I do think we shouldn't be messing around with their feed and things like that, I can't see much good especially as it's based on bad science by the sound of it 😬
And thank you for the warning about ducks and chickens!😅 I'm hoping to have them in the front garden and the veg in the back the front garden for the new house is small, but big enough for chickens to enjoy! Either that or construct some elaborate run around the veg patch! Watch this space!🤣
Thank you for watching 🩷
Constant interference from the government on absolutely EVERYTHING! Go away and do useful governance things. Like making the country work better.
Cows will still fart and burp (most methane generated and reduced from this additive is burp methane). They are not more likely to experience bloat. They just experience less methane generated in their stomachs. They have four btw.
It's alleged to work by destroying their natural biome in the gut, thus creating less gas. It's bound to end in tears either way.
@@crichardson4789 Thank you for your answer. Cows only have 1 stomach. The stomach has 4 sections in it, but it is still one stomach.
It`s so hard to find dairys that have a clean herd with no vaccines, no pesticides or pharmaceuticals involved ie., antibiotics....
Some info for you all:
Bovaer is 3-Nitrooxypropanol (3-NOP) is a synthetic compound, its effects on a cellular level are not yet fully understood.
Based on its chemical structure and mechanism of action, potential side effects could include in Animal and Human Cellular Level:
1. *Mitochondrial disruption*: 3-NOP may interfere with mitochondrial function, leading to cellular energy deficits.
2. *Oxidative stress*: The compound's nitrooxy group may generate reactive oxygen species (ROS), causing oxidative stress and damage to cellular components.
3. *DNA damage*: 3-NOP's synthetic nature and potential ROS generation may lead to DNA mutations, strand breaks, or epigenetic alterations.
4. *Cell membrane disruption*: The compound's lipophilic properties may allow it to interact with and disrupt cell membranes, potentially leading to changes in cellular signaling and function.
5. *Inflammation and immune system modulation*: 3-NOP may stimulate or suppress the immune system, leading to inflammation, immune dysfunction, or other immune-related issues.
BEWARE!
😢 it’s a different world for sure but sadly it is not the end of chemically altering our food to fix a people problem. If they were that worried perhaps ban airplanes or rocket ships to other planets and leave our food alone. Anyway have a super day ❤, Ali
Yes I know the feeling. There is SO much we can all be doing individually to be better for he planet that doesn't mean putting potentially dangerous chemicals in cow feed. It's crazy. Makes me worry for the future 😩 🩷
@ ♥️♥️♥️
Exactly that. They should ban Formula 1 racing - which was created to make better fossil fuel engines. The amount of fuel/pollution created from a dying industry by a dying industry is ridiculous.
There are a lot of things that really aren't good for the planet. I stand firm that I want to be a good steward of the planet and nature. I figure if I can try to be as planet friendly as logically possible within my own abilities, and if millions of others can do the same, we'll start to see a difference. Back when I was a kid, being a bit of an eco warrior was something weird hippies did, now I see regular people with regular jobs asking questions and changing their ways. It's lovely, we can only hope it will trickle upwards! 🩷🌍
Here in Australia Can't stop it
They just started using it without telling us 😮
Test it on Bill Gates
Wef agendas
theres no methane issue what so ever! the graphs they use are in parts per millions! means nothing!
Methane is 80x more impactful as a greenhouse gas than CO2. After 10 years it starts to break down into CO2. Parts per million does mean something. Try taking a glass of water that has a small ppm of poison.
I didn't sign up for this experiment.
A cold frame is a good place to start. I am in North Yorkshire and grow lettuce year round on my balcony.
I loved the Goodlife tv show. I still do. But one thong they did have was an "allotment" of their own.
Is there no way you can keep your allotment, and use this as you can?
Yes! Was my favourite TV show!🩷 We are currently moving house further away so it's not feedable to keep our allotment. The new garden is big enough to get started with and I'm hoping as work schedules change we might get an allotment nearby where we are going! It's all a bit in limbo right now because we haven't got a set move date! I'm also quite impatient!🤣
Thanks for watching!🩷
@@BackToTheGoodLife No problem.
Yes, as I go through your former posts, I discovered that you were moving.
Best wishes whilst it happens, and for after.
Does no one realise how the cows digestive system works as the methane occurs by the breakdown of food if you disrupt this it will harm the cows ability to digest grass also good chance it will be in the milk we drink
I know that a healthy life all round, and it's length, is to eat far less and proper food. Try not to tempted by lie's.
I agree with that! I am becoming more and more convinced that a more natural diet is best, as natural as possible with what we can do!
Try banning planes and stuff that omits much more than cows. Leave the COWS alone. They are beautiful and give us natural products.British farmers are the best. Hard working and put food on our tables and beer in our Pubs. xx
Trees take carbon dioxide and breath out oxygen will all this clean air thing.affect our trees and then us
I know you learned the carbon cycle at school. You know we have more carbon in the air now due to industrial processes. We are not running out of carbon dioxide. We have too much. And trees and other plants can die if getting too much. We wont be able to "clean" the air of carbon dioxide - "clean air" is about reducing pollution and airborne contaminants.
“Back to the good old days”
Would you be willing to pay good old prices? Adjusted for inflation a pint of milk should actually cost £2.25, supermarket price about £0.85
We the consumer are the problem
The "good old days" before bactoscan...
There are a lot of problems that compound. In the "good old days" living on one average wage was enough for a family to have a comfortable life in a house they owned. Not so much now
We pay I believe £1.25 a pint through Milk and More
@@BackToTheGoodLife
This is all a myth, looking through rose tinted glasses, in the good old days just over 30% of a family’s wage went on food today it’s 12% food has never been cheaper
In the “ good old days” families weren’t spending a fortune on new cars, on lease, every pay per view channels, mobile phone contacts
One to two holidays abroad cheap mortgages which didn’t last
A huge amount of the population live way beyond their means, but have the attitude I should have this lifestyle
Here’s to Full Fart Foods only! 👍
More chemicals!
Atlantic products. Bye bye. No lurpak and I’ve always used it. 🙃
I didnt think cows farted
Only going to cost the farmers, what are they thinking. Talk about follow the science. Please stop the idiocity
Waitrose here we come
It effects biology does it stop that behavior at consumption? ((NO)).
I think this should be added to the water reservoirs so humans are doing their bit to help with climate change.
Australia has a fart ap
If my purely factual comments are going to be removed, then I shall unsubscribe. I really liked this channel - but if you have to encourage conspiracy and hide/delete comment that are factual in order to boost your rating, then you are not the person I thought you were.
I haven't removed any comments I promise, and it's only me, no other admins. I shared my simple opinion and said I am not an expert, I even said I don't really believe most conspiracy theories. I'm just one person trying to do my best and live the best life possible 🩷
Also haven't hidden any comments either. Some I haven't replied to because I don't really have anything to add or don't particularly agree with them, and it's been a super busy weekend this weekend, lots on, this video going a bit crazy wasn't really expected, been trying to check in between work Xmas meals, birthday meals, and Christmas shopping!! But no comments have been removed by me 😊
Purely factual comments removed sounds like yt fact checkers to me. I've experienced that elsewhere. Yt can't handle facts.. even if from gov web sites.
I have just had my comment removed because I pointed out that it is prob yt that removed the comment as they don't like. F......a.......c....t.....s.
I guess I was right!
Twice now, my factual comments have been instantly removed. Obviously not this channels fault.
Your food is not exploiting sentient beings who suffer a great deal and dont want to die, so, if you get sick if serves you right
Perhaps vegans need this chemical as a supplement. They must fart as much as other herbivores.
🥱🥱🥱
??
But you won't afford the time or money to feed them or house them, you would prefer they go extinct - So much for your animal rights argument...
sentient beings you mean humans. If you eat meat, dairy then goodluck to you when they add unresearched chemicals. Do you really think all the cow farts cause climate change ? Or that sentient beings can eat anything toxic, get vaxed with unreseatched chemicals perhaps you are happy in their control trials. Go ahead and see what unreal food does to sentient beings.
The feed additive they are using to stop cows farting is BOVAER
Here are all the brands and partnerships with Arla
(they supply all supermarket own label dairy products!):
Core Brands
1. Arla • Includes a range of products such as milk, yoghurt, cheese, butter, and cream. • Sub-brands include: • Arla Cravendale: Filtered milk that stays fresh longer. • Arla B.O.B: A fat-free milk that tastes like semi-skimmed. • Arla Protein: High-protein yoghurts, drinks, and snacks. • Arla Lactofree: Dairy products free from lactose, including milk, yoghurt, and cheese.
2. Lurpak • Famous for its premium butter and spreads.
3. Anchor • Offers butter, spreads, and cream, with a focus on natural ingredients.
4. Castello • Specializes in premium and artisanal cheeses, including blue, brie, and hard cheese varieties.
5. Apetina • A brand focused on cooking cheeses, including cubes and blocks. Organic Range • Arla Organic: Includes organic milk and other dairy products.
Brands with Partnerships
1. Starbucks • Arla produces and distributes ready-to-drink (RTD) Starbucks-branded chilled coffee beverages in Europe, the Middle East, and Africa.
2. Yeo Valley (Organic Milk) • As mentioned earlier, Arla has a licensing agreement to produce, distribute, and market Yeo Valley Organic Milk in the U.K., though Yeo Valley remains independently owned.
3. McDonalds • Arla supplies dairy products like cheese and milk for McDonald’s restaurants in several countries.
4. Ecomilk • A collaboration in certain European markets to produce lactose-free milk products.
Arla Foods supplies private-label dairy products to several major retailers in the U.K. Major Retailers
1. Tesco • Supplies own-brand fresh milk, cheese, butter, and yoghurt for the supermarket chain.
2. Sainsburys • Produces private-label milk and dairy products, including cheese and cream, for Sainsbury’s.
3. Asda • Provides own-label milk and other dairy products.
4. Morrisons • Supplies milk and cheese for Morrison’s private-label range.
5. Aldi • Partners with Arla for private-label milk, cheese, and butter, maintaining Aldi’s focus on quality at low prices.
6. Lidl • Supplies milk and dairy products for Lidl’s private-label offerings.
7. Waitrose • Arla contributes to Waitrose’s high-quality private-label dairy range, including organic milk.
8. Co-op • Supplies milk and cream for the Co-op’s own-brand products.
9. Iceland • Provides private-label dairy products
10. Marks and Spencer
FARMS NOT GOING TO TRIAL
Langley farm
Rhoddas cream
Wykes farms
McQueens dairies Milk and more
Lancashire farm dairies
McQueens dairies
Hornepool farm
Whistle Hill beef
Caveswall Creamery
Muddlescwm
Clinton's farm
Manor Farm shop
The milk well
Old Hall Farm
Lancashire farm dairies
Marwood milk
Bramblebee farms
Dawlicious ice cream
Udderley fresh raw milk
Hope cottage farm shop
Bennett farm
Milkmaid bolton
Meadow cottage farm
Mawley town farm
Bays leap organic
Rowlands dairy
McLintocks dairy
Plurenden Manor Farm
Pedigree milk
TE Ritchie
Bidlea dairy
Collets farm dairy
Daltons
Alkmonton dairy
Hook and Son
Graham's the family dairy
Barlaston milk barn
The amount of methane in the air is 10 parts per Billion which equates to 0.000001 which is almost un measurable without the most sensitive instruments.
But its 80x more impactful as a green house gas than CO2. If ppm isnt worrying you then I have a tiny bit of plutonium you can ingest*. Dont worry - its just one plutonium dioxide molecule...
* not really. But if you want to really have something to worry about then try a google of Sellafield plutonium.
I thought it was, parts per billion not million?
@@M5518-k5u sorry you are right auto correct on my phone changed what I wrote it's now corrected.