How to Make Spring Rolls របៀបធ្វើណែម

Cooking with Elissa Sok
ធើ្វម្ហូបជាមួយអ៊ីលីសា
Ingredients
1 batch of lettuce,
4 cucumbers
1 bag bean sprouts and some mints
(your choice)
2 packages rice paper
1 pound pork bellies
1 bag of rice vermicelli
1 pound shrimps
Dipping Sauce
1 cup sugar
1 cup fish sauce
1 cup vinegar
1 cup cold water
2-3 pieces of garlics and shallots

[@francessamael4074]

Chives too ..yum

[@HaPpYMeLuCky05]

Omg making me hungry!!

[@tsamuonlkarmacharya5476]

Bong Elissa! Love the way you prep! And your spring rolls looks so delicious! chnganh na' !! Love your dipping sauce as well. Thanks so much for sharing Bong!!

[@ElissaKitchen]

Thank very much sis.!😘😘😘

[@nathseymah6051]

Great looking deliciouse..

[@ronkeo431]

It is look yummy!!!!

[@vanessad4142]

HI bong, which brand of fish sauce did you use? Was it the squid kind? Thank you for the recipe.

[@Lakhenapahn]

Yummy my favorite! You are simply the best!

[@ElissaKitchen]

+Lakhena Phann Thank you.

[@meyfanhuy6293]

Lakhena Phann is a way

[@sovathsan6669]

Rain lily

[@ReRaze_Over9000]

Ty bong

[@juliejuliee1001]

👍👍👍👍

[@1Inked4Heart3]

Yummy!!! What’s the shelf life of the sauce ?

[@ElissaKitchen]

Ady Santana honestly I don't really keep track, if you keep it in the refrigerator normally about 6 months or longer. However if it get contaminated, you will see fungus and you will need to toss it away.

[@tprcoffeekh]

ឃ្លានណាស់

[@kriellp0mary782]

0

[@kyrypich4603]

@

[@suorbuong8396]

ចង់ចេះធ្វើសាយ៉រចា៎បងបែបសម្បកណែមនឹងបង

[@ElissaKitchen]

បងមានវីឌីអូនឹងតើនៅplaylist.

[@vannepisey7651]

មើលទៅទំនងណាស់ខ្ញុំនិងសាកល្បងធ្វើវាល៎មើល…

[@ElissaKitchen]

+Vanne Pisey Awesome!

[@vannepisey7651]

+Elissa Sok Yaung ពូកែធ្វើម្ហូបបែបនេះបើបានមកធ្វើជាម្ដាយវិញមិនដឹងសំណាងយ៉ាងណាទេខ្ញុំ.

[@layj4zin296]

ៅ

[@eamdam3573]

Lay NooBer

[@sokhimsk7056]

Vanne Pisey ពិតជាទំនងណាស់