Grandiose I'd never made it before and the first recipe l'd made was a total disaster l didn't know how to blend the milk to the jellies and l ended up with a milk and jelly soup This explained better thanks
Just subscribed! This is the first video I watched but I’m loving all the thumbnails of your other videos and can’t wait to watch those next! Thank you for creating this content 🥰
Can you help me in what I'm doing wrong please.. I did this but my colored jello doesn't pop up on top. Only on the sides and once I cut it you can see them. I did mistakenly added media crema idk if that could have something to do with it or I didn't add enough colored jello on the bottom since I poured some jello and then poured the milk like layering it until it was to the top.
From what I am reading, I am guessing you didn't add enough colored jello. I always fill my molds completely and then pour in the milk jello so it fills in the gaps between the colored squares. I hope this helps :)
Hi Jelly, I am no not understanding your question, sorry. The vanilla base jello is made by hydrating the unflavoured gelatin and adding that to the milk and vanilla based liquid.
Grandiose I'd never made it before and the first recipe l'd made was a total disaster l didn't know how to blend the milk to the jellies and l ended up with a milk and jelly soup
This explained better thanks
Wow thank you this brings back memories
Thank you so much, this was just was I was looking for. Very easy and refreshing 😊
Looks so pretty and inviting! This is also famous in my home country, Philippines :)
Thank you! Philippines has so much delicious food! Kind regards!
Just subscribed! This is the first video I watched but I’m loving all the thumbnails of your other videos and can’t wait to watch those next! Thank you for creating this content 🥰
Thanks Alison. New English videos are from now on shared on Mex Mundo Kitchen th-cam.com/channels/MCibM_fIUKT7y2xqkyPpjg.html
Thank you ☺️ very cool! My little girl loved the rainbow one
I'm so glad!
This is definitely something I will try.
Thank you!!! I'm making this tomorrow for my boys. I'm using orange and pineapple in a coconut milk jello
Hi CcoronaS! That combination sounds delicious!! :D
Awesome THANK YOU FOR SHARING
Hey Swiss Miss! You can microwave the.unflavored jello for 45 seconds instead of adding hot water. It’s way easier, cheers!
Mosaic GLASS JELLY AWESOME
Thanks!
i always do a gelatin cake for my son's birthday!
Gelatin's are so much fun do work with! Your son is one lucky boy! :D
When I'm hydrating the unflavored jello should I leave it out or put it on the refrigerator?
It stays on your counter :)
Can you help me in what I'm doing wrong please.. I did this but my colored jello doesn't pop up on top. Only on the sides and once I cut it you can see them. I did mistakenly added media crema idk if that could have something to do with it or I didn't add enough colored jello on the bottom since I poured some jello and then poured the milk like layering it until it was to the top.
From what I am reading, I am guessing you didn't add enough colored jello. I always fill my molds completely and then pour in the milk jello so it fills in the gaps between the colored squares. I hope this helps :)
Do you need to hydrate vanilla jello for the base?
Hi Jelly, I am no not understanding your question, sorry. The vanilla base jello is made by hydrating the unflavoured gelatin and adding that to the milk and vanilla based liquid.
Where did you get your jello mold?
Hi! Can we melt again the processed Milk gelly🙄
Hi Sapna! Yes you can! You can melt it and then put it again in the fridge to set :D
How long do I have to wait until my gelatine is hydrated and solid ?
how do you make a coconut flavour one?
you shuls always use 25$ less water then suggested for the flavored jello