How to Clean an Espresso Machine | Barista Training w/ Gwilym Davies #6
ฝัง
- เผยแพร่เมื่อ 14 ก.พ. 2015
- Cleaning the espresso machine is not the most exciting topic but it has a huge influence on the taste of your espresso. This video looks at what to clean and how often. Enjoy the 6th episode of the free Barista Course with Gwilym Davies. #baristacourse #espressomachine
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** BARISTA COURSE **
The knowledge of baristas is improving quickly but we need a strong foundation, if we get the basics right we will progress faster and better. The goal of the project is to explain the techniques of the modern barista in an easy to understand, inclusive and forward-thinking manner. It's a mutual project of European Coffee Trip and Gwilym Davies.
Gwilym Davies is a World Barista Champion from 2009 in Atlanta, World Coffee Events Head Judge and Certified SCAE Trainer. Gwilym is also well known for being a co-founder and director at Prufrock Coffee.
** ABOUT GWILYM DAVIES **
► World Coffee Events Head Judge
► World Coffee Events Representative
► 2009 World Barista Champion
► Certified SCAE Trainer (AST)
** SPONSORS **
► Nuova Simonelli - www.nuovasimonelli.it
► Gill's Coffee - www.gills.cz
** SUBTITLES **
ENGLISH: Lucie Marková (Kávové Listy)
CZECH: Lucie Marková / Aleš Pospíšil
ITALIAN: Cristina Caroli (SCAE Italia)
POLISH: Ana Wolsztajn
HUNGARIAN: Enikő Takács
GREEK: Despina Santorineou
TRADITIONAL CHINESE: Victor Chih Kai Yeh
VIETNAMESE: Vincent Tran
JAPANESE: Emi Fukahori
ESTONIAN: Pille Lõhmus
RUSSIAN: Nicholas Chistyakov
THAI: NutRada Kunavivattananon
GERMAN: Daniel Koening
KOREAN: Jay Roh (BWIssue)
BULGARIAN: Krasimir Kovachev
SPANISH: Fabiola Solano J. (Soy Barista)
** STAY IN TOUCH **
www.europeancoffeetrip.com
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/ eurocoffeetrip
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Since I saw this series of videos the first time a couple of years ago, I became a consistent Barista and I feel professional and obsessive and happy doin what others think is not important... Thank u my friend.
we need more videos gwilym!
We wan't moooore :-) Perfect tutorials helped me to gain so much better espresso! Many thanks
Extremely helpful! Thanks!
Somewhere picked up the habit to clean the group head and shower screen after every shot on my home machine, good to know it has a benefit, now just to backflush after each session
Thank you so much :) :)
Thank you European Coffee Trip and Gwilym!
Amazing!
Thanks alot 🙏🙏
I think every person that operates an espresso machine should watch this
I use a nickel to unscrew the screen. Fits the screw slot perfectly and doesn't mar it up like screwdrivers.
Thank you ❤
Really true and practical guide. And i enjoyed how minor looking problems are addressed properly. good work.
I don't know why I'm watching this. I don't have an espresso machine. 😂
good series
I'm always losing spoons lol. I have plenty of screwdrivers though :P
I've just seen this video and I've got a doubt, will you mind clarifying that for me please?:
Why are you jiggling the handle when back flushing? Firstly you are releasing and closing pressure which is not only dangerous to the operator of being showered in hot water it is also not allowing the machine to actually back flush... and you are also wearing your seals / rubbers out quicker than they should.
Your tamper is so beautiful.