SMOOTH MANGO ICE CANDY RECIPE | ICE CANDY BUSINESS | NEGOSYO SA MALIIT NA PUHUNAN

My simple and easy to follow Smooth Mango Ice Candy Recipe. How to make smooth and yummy mango ice candy? Watch and find out! (see complete ingredients below).
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Mango Ice Candy Recipe Ingredients & Costing:
1 can (300ml) condensed milk - 27.00
1 can (370ml) evaporated milk - 23.50
1 cup cornstarch - 8.00
1/2 cup white sugar - 5.00
ice candy plastic bag - 10.00
2 pcs mango - 50.00
6 cups water
1 tsp yellow food coloring
Total costing: 123.50
Price per piece: 8 - 10 pesos
Yield: 30 pcs ice candy
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