Wonderful! To save on your spackling ... put an aluminum foil ball in the middle and pipe the 'cream' around it. It will also help to prevent leaning. New subbie ... off to look at your other crafts!
It makes me so sad that parents feel the need to explain they have kids because worried people will complain. Kids are such blessings whatever happen to life these people who watch utube videos just like to complain you do a wonderful job many blessings to you and your family
I have a question. I'm new to your channel so I hope I'm not repeating something you've already answered. How do you seal the inside of the straw hole?
Love..Love..Love...63...Retired..Looking for something to do...Thanks for listing all materials needed..New Subscribe..Thanks for your well explained tutorial..💕💕💕💕💕
Thank you so much for this! I am just learning these and this is the best explaination I have seen so far. This will help me so much while I try and learn to make these lids! I appreciate your videos. I will be subscribing and watching so many more to learn from you. Much love!
Hey sis. I'm a new subscriber. I worked for Home Depot and saw a lot of broken DAP buckets. We joked about how much it looked like whipped cream and with a little color it would look like ice cream toppings. FANTASTIC JOB!!
Alicia that gives me a great idea! Maybe I'll ask Home Depot and Lowe's that when they have broken buckets that they call me STAT! and I'll come take it off their hands. Every little bit that I can get out is money in my pocket. LOL!
Due to high demands for this particular spackling, it's been coming out a little wetter than usual. I would take the lid off and let it sit until it starts to thicken before using. The lid coming off will help the wet spackle to thicken enough to use it like whip cream
Thanks for watching y'all. Please go and join my new Facebook group page that I created for you guys to show off your beautiful lids. I would truly appreciate it facebook.com/groups/1164673750625490/
Love the tutorial, great job of explaining everything. I ain't gonna lie, by the time you put that lil chocolate on top, I was ready for my own ice cream😂😂 Now I gotta check out the other videos! Thank you for sharing💖
I love love love yo videos. Thank u Thank u. But plz stop. Yall spend too much time explaining y yo tools look used. They're suppose to. Ur using them. A Lot. But don't stop crafting. I love it. & I love u
Omg this is genius!!!!! Thank you sooo much for sharing I've been wanting to try out something like this and the video makes me want to try it for sure!!! Amazing job!!!
Question for you. I did some of these and the spackling started dropping and becoming a blob. Any thoughts as to why? I didn’t add any thing to the spackle. Temp of room is about 65. Thanks for any insight. I love your videos.
Thank you for posting this! They look beautiful. My only concern is are these food safe?? I could see little bits of dried spackle going into the cup every time they pull the straw in and out or the liquid touching the bottom of the lid where there is exposed spackle.
I show you how to completely cover the spackle without having to touch with straw or your mouth. Qtips, or really thin and pointy paint brushes can get into the most TIGHT spaces with epoxy foot coverage
On placement of the candies on the whipped or ice cream tops some I seen you waited till the spackle was dry and some you didn’t, what’s the difference and which is better?
The bigger candies is better to add in spackling before epoxy. Sprinkles is alot more easier to add after epoxy, that way you won't be adding 1 sprinkle at a time
Baby u always do a beautiful job with these lids. babe, u got m and ms am looking for them but am not seeing them where did u get the stuff your using? Plz and thanx
Heyyyyyy! I am a cake decorator and it's called a 1M open star tip, also if you fold the top of your piping bag down when you put the spakle in its less mess and easier to manipulate 🖤 Thanks for the fabulous tutorial 😘
Hi found your channel and love it. Thanks for all the helpful tips. I just have one question if I’m not doing the drip look do I still need to epoxy the spackle.
Thank you!! So just thinking out loud, but would it be possible to do the “foundation “ on top of the lid and build up your ‘core’ or centerpiece right on top of it at the same time? F so, it would all dry together and already adhered and would save the step of glueing it on. But maybe that wouldn’t work?
The middle pieces is to secure your whip from sinking in. It need support to stay up. No support, then your spackle will sink down in the middle. I make a lot of those from unused spackling. Once I'm done with making the lids, I'll make some small ones to use later.
New subbie here!! I just bought some spackling yesterday!! Caulk seems too runny!! Getting started on mine now!! So fun!! Glad I found your channel!! 🎅🤶🎄🦌❤️
i love your tutorial! Thank You! I just have a question, I do a lot of the 14 oz mugs with the black lids, have you tried to put the whipped topping on those? Just wondering if it would be about the same process.
I love love this idea and your tutorial but after following the middle tower step I noticed mine is not fully drying out in the middle and it’s been well over 72 hrs. So I’m not wanting to go on the the next step until fully dry. Is it normal for it to feel spongy when I squeeze it a bit? (I do like in Kentucky and it’s a regular 40ish outside)
Ok, All I can say is WOW, MS Lovely Lady, GOD has blessed you with a very creative mind!! This is the first time I've seen this and I'm in awe of your skillz!!!skills!!!! Thank you for sharing!!!!!!!
I love your work.. I hope one day I am able to make these.. Until I get the nerve to try, I will keep watching your videos and learn a little more with each one I watch. Thank you for sharing your wonderful craft with everyone. God bless
Does this need to be sealed with epoxy? Also, what about the underside next to the straw where the spackling could touch the drink, does that need sealed or anything?
Thank you for the amazing tips and tricks. Do I need to seal the spackle on the underside where the straw goes? I noticed that there is some exposed when spackling the entire top that seeps through the straw hole. Please keep making these videos because you are amazing and your work is beautiful.
Awesome tutorial, however, that tiny hole in the lid has a purpose. It allows the liquid to flow throw the straw without creating a vacuum in the cup thus making it hard to suck the liquid out. Much like how when 1 gets a really thick milkshake and the straw caves in.
Hiya Kash! I only could fine "Dap" Patch n Paint Lightweight spackling. It doesnt say it's "Fast N Final" . Will it still work, bc its lightweight spackling and it says its fast drying?
I hope you see this, but where do you get your tumblers and tops from? I keep finding the tops with the open/ close lids. I wanna only work with these lids
Wonderful! To save on your spackling ... put an aluminum foil ball in the middle and pipe the 'cream' around it. It will also help to prevent leaning. New subbie ... off to look at your other crafts!
Great idea... but I love the way I do it. Glue stick don't allow many things to stick very well like it do with the spackle.
New subbie thanks ! I have plenty of plaster of Paris , i cab use for this
I love this How many ice creams can you make out of that tub of spackle? And what do you charge for the completed look
It makes me so sad that parents feel the need to explain they have kids because worried people will complain. Kids are such blessings whatever happen to life these people who watch utube videos just like to complain you do a wonderful job many blessings to you and your family
So adorable!! I think my grandkids will love this!! And the terns at church!! They always have coffee or ice cream fundraiser!!
Awesome queen thank you for explaining how this is done ❤❤❤❤
Cute but I can't used these as I don't think its food safe. I'd do for show only
It become food safe once Spackling is covering it
OMG What a great tutorial!!! I couldn't figure out why mine wouldn't have volume but now I know! Thank You!!!!
You're welcome and thank you
I have a question. I'm new to your channel so I hope I'm not repeating something you've already answered.
How do you seal the inside of the straw hole?
You can use a small thin paint brush or a qtip to get into tight spaces
Love..Love..Love...63...Retired..Looking for something to do...Thanks for listing all materials needed..New Subscribe..Thanks for your well explained tutorial..💕💕💕💕💕
You're very welcome
Hi !!! Are you mixing your spackle with cornstarch?
Hello... not at all
Thank you so much for this! I am just learning these and this is the best explaination I have seen so far. This will help me so much while I try and learn to make these lids! I appreciate your videos. I will be subscribing and watching so many more to learn from you. Much love!
You're welcome
Not usually impressed with tutorials, BUT this was the BEST EVER!! So we'll explained and didn't take forever in one thing.. thank you so so much
Awe you're very welcome and thank you
thank you for sharing! where do you sell? what the link 2 your shop! I wanna buy one lol dont want to make it
I sell on my fb page that's linked in the description. Thank you
Do you have one showing how you did it with a 20oz skinny as the lids are different.
I posted a short video in fb group on how to accomplished this using those lids
What kind of wrinkles do you use and how long do you bake the cream on yop
I do not bake mines. I turn on oven light and let sit in there for 48hrs
Hey sis. I'm a new subscriber. I worked for Home Depot and saw a lot of broken DAP buckets. We joked about how much it looked like whipped cream and with a little color it would look like ice cream toppings. FANTASTIC JOB!!
Lol thank you
Alicia that gives me a great idea! Maybe I'll ask Home Depot and Lowe's that when they have broken buckets that they call me STAT! and I'll come take it off their hands. Every little bit that I can get out is money in my pocket. LOL!
I can seem to get my spackle to stop melting am I doing something wrong.
Due to high demands for this particular spackling, it's been coming out a little wetter than usual. I would take the lid off and let it sit until it starts to thicken before using. The lid coming off will help the wet spackle to thicken enough to use it like whip cream
I tried these previously and it seemed so heavy. Is this common?
Depends on how much spackle and epoxy you add to it
Thanks for watching y'all. Please go and join my new Facebook group page that I created for you guys to show off your beautiful lids. I would truly appreciate it
facebook.com/groups/1164673750625490/
Love the tutorial, great job of explaining everything. I ain't gonna lie, by the time you put that lil chocolate on top, I was ready for my own ice cream😂😂 Now I gotta check out the other videos! Thank you for sharing💖
Is the glue stronger or using spackle to secure spackle better?
Both work GREAT together
I love love love yo videos. Thank u Thank u.
But plz stop.
Yall spend too much time explaining y yo tools look used. They're suppose to. Ur using them. A Lot.
But don't stop crafting. I love it. & I love u
It's all about the convo lol
I have some piping bags from dollar tree, it’s gonna have to work ! Lol
Omg this is genius!!!!! Thank you sooo much for sharing I've been wanting to try out something like this and the video makes me want to try it for sure!!! Amazing job!!!
Thank you
Your video just came up in my feed. It was amazing. Very detailed and well thought out. Thank you! Now off to check out your other videos! 😊
Heck ya ganna try this thanks
You're very welcome
Question for you. I did some of these and the spackling started dropping and becoming a blob. Any thoughts as to why? I didn’t add any thing to the spackle. Temp of room is about 65. Thanks for any insight. I love your videos.
Sorry so late. But you can let the spackle sit out and dry for a bit before use to thicken it
Thank you for posting this! They look beautiful. My only concern is are these food safe?? I could see little bits of dried spackle going into the cup every time they pull the straw in and out or the liquid touching the bottom of the lid where there is exposed spackle.
I show you how to completely cover the spackle without having to touch with straw or your mouth. Qtips, or really thin and pointy paint brushes can get into the most TIGHT spaces with epoxy foot coverage
On placement of the candies on the whipped or ice cream tops some I seen you waited till the spackle was dry and some you didn’t, what’s the difference and which is better?
The bigger candies is better to add in spackling before epoxy. Sprinkles is alot more easier to add after epoxy, that way you won't be adding 1 sprinkle at a time
Can you put it in the oven for a bit to harden? What temperature?
Yes but not sure what temp to put on because I've never done this before
Such a cute idea. Thanks for the detailed info and the tips and tricks you've learned along the way.
You're welcome and thank you
Baby u always do a beautiful job with these lids. babe, u got m and ms am looking for them but am not seeing them where did u get the stuff your using? Plz and thanx
th-cam.com/video/FPvX7PVFuwY/w-d-xo.html
I need help with the epoxying part of the whip/ice cream. My epoxy always clogs my straw hole. Help.
Are you using a qtip?
Heyyyyyy! I am a cake decorator and it's called a 1M open star tip, also if you fold the top of your piping bag down when you put the spakle in its less mess and easier to manipulate 🖤
Thanks for the fabulous tutorial 😘
Thank you. I have learned different ways on doing this.
Is the whip safe for hand washing?
Once you add epoxy and epoxy is completely cured
What do you use for the drizzle?
Epoxy and alcohol inks. You can also use small amount of paint
Hi found your channel and love it. Thanks for all the helpful tips. I just have one question if I’m not doing the drip look do I still need to epoxy the spackle.
You have to use food grade epoxy
I absolutely love your tutorials. I learned so much and you explained every part and how you did it. Thank you for sharing your knowledge.
You're very welcome and thank you for watching
Hi from Ohio and thanks so much for the tutorial, that’s help me a lot.
Awesome!!! Do you add the candies while the spackling is still soft or do you wait until it's hard?
Add candies right after you finding making your whipped cream
OMG, how cute is that?! Can't wait to try it. Do you have any tips on how to wash/clean the whipped cream portion of the tumbler? Thanks
th-cam.com/video/sVrEZ5b0q_Y/w-d-xo.html
Thank you
So glad I ran across your video !!!! Very informative without the mumbo jumbo !!!! Thankyou
You're very welcome
U put the plastic piece in the oven?
Yes without oven on. Only light
Woah this looks soooooo damn goooddd 🤯🤯🤯🙀😱🤯😍😍💕💯💯
Need moreeeee
Lol thank you
How do you wash the lid?
I have a video on that
What you use for this cream?? Greetings from Germany
I use lightweight spackling
Your work is beautiful! Thank you.
Thank you
Love your videos ,please keep them coming
Amazing video
Thank you
Thank you!! So just thinking out loud, but would it be possible to do the “foundation “ on top of the lid and build up your ‘core’ or centerpiece right on top of it at the same time? F so, it would all dry together and already adhered and would save the step of glueing it on. But maybe that wouldn’t work?
The middle pieces is to secure your whip from sinking in. It need support to stay up. No support, then your spackle will sink down in the middle. I make a lot of those from unused spackling. Once I'm done with making the lids, I'll make some small ones to use later.
I was thinking the same thing but I’m new to this so I could be wrong
Thanks for this tutorial. Simple. Clear and easy to follow.
You're very welcome
New subbie here!! I just bought some spackling yesterday!! Caulk seems too runny!! Getting started on mine now!! So fun!! Glad I found your channel!! 🎅🤶🎄🦌❤️
It happens sometimes. You can just add some corn starch or flour to put on just let it sit out and get some air to thicken it.
Thank you so much for sharing, you are appreciated.
Thank you and you're very welcome
i love your tutorial! Thank You! I just have a question, I do a lot of the 14 oz mugs with the black lids, have you tried to put the whipped topping on those? Just wondering if it would be about the same process.
Should be the same process
How can I seal the extra hole on the tumbler top to make it safe to drink from
Everything is in the videos I've posted on my channel. Thank you
You may have answered this somewhere but, is it food safe?
never mind, I just saw that you said after it's cured with epoxy! Great job on yours
Thank you, I appreciate you taking your time,very good.
You're welcome
Incredible just learning all of this 👍
Where do u buy your candys
I love love this idea and your tutorial but after following the middle tower step I noticed mine is not fully drying out in the middle and it’s been well over 72 hrs. So I’m not wanting to go on the the next step until fully dry. Is it normal for it to feel spongy when I squeeze it a bit? (I do like in Kentucky and it’s a regular 40ish outside)
Thank you 😊
You're very welcome
Great video - I enjoyed watching this video.
Thank you
Do you put Fray check on them? I quit buying the burlap back because it drives me crazy when it freys
Thanks darling you are a GENIUS. I'm a senior Citizen looking for another way. Thank you so much. God Bless
Love how you clearly explain every step. I will have to give it a try!
And when you're done, share in my new fb group. I'll truly appreciate it... thanks in advance
facebook.com/groups/1164673750625490/?ref=share
I have a question.. what did u use for your chocolate, caramel, and strawberry drizzle
Cute! Do you seal the bottom of the lid so the sparkle doesn’t get moist? (New subscribers)
I loveeeeeeeddddd thissss I want to try ittt so bad even on lil mugs for tier tray..such an amazing job.. how you do the caramel and fudge chocolate?
This was great! I’m excited about making this! How did you do the drizzle?
I have a video posted for this. Thank you
Great informative video and great end products! Thanks!
Thank you
What if you want chocolate ice cream, do you paint the slacks after drying or do you color the sparkle?
It’s a 1M tip. 💜
This is all non-toxic and food grade?
Yes. Find the right epoxy that's food grade
Ok, All I can say is WOW, MS Lovely Lady, GOD has blessed you with a very creative mind!! This is the first time I've seen this and I'm in awe of your skillz!!!skills!!!! Thank you for sharing!!!!!!!
Thank you so much
Thanks! Had the courage to make them!
I love your work.. I hope one day I am able to make these.. Until I get the nerve to try, I will keep watching your videos and learn a little more with each one I watch. Thank you for sharing your wonderful craft with everyone. God bless
Thank you and you're very welcome
Hi. Just starring to get back into crafting. When the spackles dries does it hold the candies?
Thank you so much for this tutorial!! This is amazing!! And thank you for explaining each step!
You're very welcome
Thank you so much for the step by step can’t wait to see other great ideas you do beautiful work
Thank you
Does this need to be sealed with epoxy? Also, what about the underside next to the straw where the spackling could touch the drink, does that need sealed or anything?
Thank you for the amazing tips and tricks. Do I need to seal the spackle on the underside where the straw goes? I noticed that there is some exposed when spackling the entire top that seeps through the straw hole. Please keep making these videos because you are amazing and your work is beautiful.
Yes... just the spackle where the straw hole is needs covering with epoxy. Not the hole itself
It’s a 1M tip. You can purchase for
Wilton
Thank you
How much do you charge for these
You can reach me here for purchases facebook.com/KashKollectionz2/
Do you have to put it in the oven?
What if I leave it sitting for a week? The whip flat on the lid? Glue goes on the bottom of the lid right?
It can take longer than a week depending on consistency of the spackle
Simply beautiful, unique, and creative! You did that!
Thank you
Awesome tutorial, however, that tiny hole in the lid has a purpose. It allows the liquid to flow throw the straw without creating a vacuum in the cup thus making it hard to suck the liquid out. Much like how when 1 gets a really thick milkshake and the straw caves in.
Thank you. Hopefully, it worked out for you
Can you drink out of them ?
Yes
What is your fb group?
facebook.com/groups/1164673750625490/
Hiya Kash! I only could fine "Dap" Patch n Paint Lightweight spackling. It doesnt say it's "Fast N Final" . Will it still work, bc its lightweight spackling and it says its fast drying?
Yes
To get it thicker you can add flour or cornstarch to your spackling.
Why do you prefer glue gun compared to another glue? This is all so amazing! So creative, I love it!!! Thank you for sharing!!
Glue gun dries quicker
Great tutorial thank you
You're very welcome
Beautiful! Thanks for sharing. What’s your Facebook?
I left in description
Can you please tell me can we wash these toppers.Thank you
You do an amazing job! Thank you for sharing your techniques! :)
Thank you and you're welcome
show out girl!! Thank you for taking the time to help us!!
You're very welcome
Beautiful 😍 work.
Thank you
I have to catch the replay a year later. Merry Christmas 2022.
How did you make a hole if you glued the other hole ?
Hole already comes in the lids
@@kraftingnmorewithkash7005 huh ??
I hope you see this, but where do you get your tumblers and tops from? I keep finding the tops with the open/ close lids. I wanna only work with these lids
I posted under the description