How to Make Homemade Ice Cream Without A Machine
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- เผยแพร่เมื่อ 12 พ.ค. 2023
- Our recipe makes it possible for you to create ice cream flavors like mint cookie, salted caramel, and more-all without a machine. 🍨
Get the Mint-Cookie Ice Cream flavor: bit.ly/3O1DaYj
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I'm never going to be thin.😂
A blender is not needed for this great recipe. I use an electric hand mixer with the same ingredients and the results are flawless, i.e., absolutely no crystals and super smooth. Damn I love ice cream!
1) heavy cream in a blender
I’ve made this many times without a blender, just a hand mixer or whip. And the sweetened condensed milk is more than sweet enough - no extra sugar needed!
30 minutes ago I watched this video. Now i have just put my first attempt at homemade ice cream in the freezer🎉
SALTED CARAMEL COCONUT ICE CREAM
You really don’t need any extra syrup or sugar once you’ve added the condensed milk
I like the trick to add 1/4 cup milk to avoid too much greasiness, that I always faced when I made heavy cream ice cream. Love and thanks from Pakistan❤🇵🇰
OK, these sound delicious, but is anybody else curious about the ORANGE ice cream from Grandma's Recipe Box? That sounds delicious.
If I take the cream to stiff peaks, the no-churn ice cream tastes more like frozen pudding or frozen butter. I like to mix the sweetened condensed milk with the cream and just whip to very soft peaks or to a pudding consistency. I like the texture of the frozen ice cream much better this way.
Corn syrup? That’s crazy. Use honey or maple syrup if you care about your health
I’d skip the corn syrup. Condensed milk and sugar are sweet enough
My Mother made ice cream this way with fresh strawberries and cream back in the 50s. It was divine!!! Thanks for showing this technique using fresh ingredients. Organic ingredients preferred. I think I'll make some with fresh organic raspberries!
Love this style of ice cream! I've made the Nigella version that's chocolate bourbon flavored for years and its amazing every time. Love the tip about adding a little milk to keep the mouthfeel less greasy!
Ice cream is so expensive these days...definitely planning to make my own this summer
I made chocolate ice cream in a similar fashion. IMO sweetened condense milk is sweet enough and I didn’t add the extra sugar. I’ll have to try thinning down the SCM with a little whole milk and see what happens. Ice cream turned out great.
The strawberry buttermilk ice cream recipe is so so so so good.
Morgan is a breath of fresh air. Need more videos with her.
I tried this when I saw it on TV and it came out yummy. As stated, just be carful not to turn your cream into butter when you first blend. My first try I made butter. After that little mishap I made the Salted Coconut Carmel and it was so yummy
I like the fact that the worst case scenario is you make butter! I'll take it!