Thank you for adding Garlic and Cayenne. I do enjoy spicy. My hubby uses the same ingredients as you-Garlic and Cayenne. Miss Catherine, I watch every video you produce and I watch 2 other cooking shows. Your analytics will tell you this. You and the other 2 are a breath of fresh, crisp air. Each and every time. You are always so pleasant, courteous, gracious. You smile-often. You never go on a rant, half screaming, telling people how to shop and what to buy. My family and Home Economics taught me how to economize and I passed that on to my children-without a rant. It's a joy watching you and using your recipes! Again, thank you. 😊
Beverly & Jayn , Catherine is one of the greats at Shortcuts to save time effort & have great results ... But I have found & watch a few others too. If you are interested ... 1.) Hillbilly Kitchen a very Religious & wonderful woman ... 2.) Collard Valley Cooks who is also a very religious & wonderful woman .. 3.) Sam the Cooking Guy ... Not so religious , at times he slips & does speak frankly sometimes curses when things don't go just right but does own & operate several restaurants all different cuisines, & is also a great cook with a lot of great & different ideas also fusion of different cultures leaning heavily into Asian influence all ending with great results ...He also has a real sense of humor ... I hope you look these up & give them all a look , you won't be disappointed .. P.s. Almost forgot 4.) FOOD WISHES with Chef JOHN , A consummate professional CHEF who is clean talking nice guy who has excellant ways & shortcuts also ... 👍👍👍👍👋👋👋
I buy the 8 pks of Slow cooker liners, cos I can't carry the heavy ceramic cooker insert to be washing it! So since I just only occasionally do Slow cooked meals..they're amazing. Just ladel all the sauces out, twist it up and throw it away!! I've had Crock pots all my life, probably like about 5-6 of them..and this is brilliant! No washing at all.❤
OMG!!!! I made these for dinner and I have to say…. Not only was this super easy but… D E L I C O U S!!!!!!!!! Definitely making these a lot!! Thank you, Catherine! Another winning dish!!! ❤️
Followed your instructions to the letter because I had a cravening for ribs tonight. Started late preparing them so it's nearly midnight. Just tried one of the "sections" of ribs - cut the rack into 1/3rds like your video. Catherine; let me say "THANK YOU FOR THE RECIPE!! HIGH 5's TO YOU FROM MID-MISSOURI". This will not be the last time there will be ribs in the crockpot in this kitchen. Got a Treager that I use A LOT (thanks to KC(/)LL) but wanted to try something that made delicious ribs indoors to keep me from going out in those freezing Missouri nights. Your "Ribs in the Crockpot" video you shared definitely be a winter traddition. Thank you again.
@@CatherinesPlates Got another rack of ribs again cooking in the crockpot. Same dry rub. Same homemade BBQ sauce that "YOU" shared with everyone and the over is at 450 degrees. Oh yeah! One more thing!! The house smells .... FANTASTIC. So - once again - thank you for my "New Favorite Rib Recipe".
Hi chathrine , oh my these looks so delicious , going to make friday nite with friends , game nite , thanks your the best , I double the recipe, yum !! So simple and very easy !!! , especially winter time , thank you so much , Donnie and gracie cat , ❤ 😀😺
Oooooh my goodness Catherine! You have outdone yourself with this recipe! Bbq ribs in the crockpot are my family's favorite! I've never made St. Louis style spareribs before tho but we have a package of them in our big freezer we purchased at a meat sale a couple months ago. They are pretty small sections already cut up. I've been meaning to buy more because those wouldn't be enough to feed my whole family. Since they do cook down a bit I'm afraid it wouldn't be even enough to feed my middle son who is 22. Lol he's a tall, big guy but a big ol teddy bear! Lol! But he's enjoyed his Mama's cooking a bit too much over the years I think lol! But now you have me craving these delicious St. Louis style spareribs so I'm definitely going to have to buy more very soon! It's going on next months meal plan for sure! Yummmmmy! MmmmmMmmm! I can't wait! Thank you so much Catherine for sharing your delicious recipe with us! 😋😋😋💜😋😋😋
Hi Catherine ...👋👋👋 You know you could just slide all the bones out , slice them apart & put on a club roll to make your very own McRib sandwiches ... Less messy & just as tasty ... Add some potato salad , coleslaw & deviled eggs with chips & you have a whole dinner meal ... They did come out terrific looking & can bet just as tasty...Another Great success story & recipe....Thanks for sharing...I am surprised your assistant wasn't standing right there when you brought them out waiting to grab & sample them for you , lol...😅😅😅
These ribs look incredible Catherine!😍 It doesn't matter that I live in the BBQ capital of the world in central Texas because these would be in my kitchen and I wouldn't have to share with anyone! 😋 And who doesn't love ribs! We could make them regardless of the weather or any other obstacles! Just fire up the crockpot and prepare to wait less time than a grill! In just a few hours you'll be licking your fingers! 😘 You've made this simple for us and that's good because we're all craving ribs right now! 😚 Thanks for sharing another great recipe! 🥰
I’ve never fixed St. Louis style ribs but I fix Baby Back ribs in the crock pot for my hubby. I use Sweet Baby Ray’s BBQ sauce. He loves them♥♥♥♥♥ These look so good🥰
Hello Catherine, Now you’re talking some really good stuff, I live south of St. Louis, love ribs that fall off the bone, And baby ray’s sweet and spicy bar-b-que sauce is my favorite, can’t go wrong with this recipe Going on my list of meals to fix. Thanks Catherine for making and sharing your wonderful recipes with us ❤️🤗
Looks great! Actually, you left the silver skin on (it's the white membrane on the bones). But, I never remove it be ause it melts away during cooking and even keeps the ribs together while in the crock pot.
Catherine, I'm officially inviting you to do your cooking demostrations from my house from now on!! 🤣🤣 OMG I'M DROOLING OVER HERE AND I'M NOT EVEN A FAN OF RIBS!! They look absolutely delicious and I hope (Know) that you and the family enjoyed your delicious dinner! Thank you for showing us how to do it! 😘
What a great way to get your barbecue fix when the weather outside won’t cooperate!
Fantastic!👍😋
Thank you for adding Garlic and Cayenne. I do enjoy spicy. My hubby uses the same ingredients as you-Garlic and Cayenne. Miss Catherine, I watch every video you produce and I watch 2 other cooking shows. Your analytics will tell you this. You and the other 2 are a breath of fresh, crisp air. Each and every time. You are always so pleasant, courteous, gracious. You smile-often. You never go on a rant, half screaming, telling people how to shop and what to buy. My family and Home Economics taught me how to economize and I passed that on to my children-without a rant. It's a joy watching you and using your recipes! Again, thank you. 😊
Who are the others that have good channels? Thank you for sharing if you don’t mind 😊
Beverly & Jayn , Catherine is one of the greats at Shortcuts to save time effort & have great results ... But I have found & watch a few others too. If you are interested ...
1.) Hillbilly Kitchen a very Religious & wonderful woman ...
2.) Collard Valley Cooks who is also a very religious & wonderful woman ..
3.) Sam the Cooking Guy ... Not so religious , at times he slips & does speak frankly sometimes curses when things don't go just right but does own & operate several restaurants all different cuisines, & is also a great cook with a lot of great & different ideas also fusion of different cultures leaning heavily into Asian influence all ending with great results ...He also has a real sense of humor ... I hope you look these up & give them all a look , you won't be disappointed .. P.s. Almost forgot
4.) FOOD WISHES with Chef JOHN , A consummate professional CHEF who is clean talking nice guy who has excellant ways & shortcuts also ...
👍👍👍👍👋👋👋
Fourth time ive made these and oh my god!! Exolent every time! Absolutely amazing!!
Thanks! I'm glad you liked it.
Just finished making this. Now in the oven for 15 minutes to get that sticky char effect. Can’t wait.❤
some yams or potato salad, yepper!!! oh, and cole slaw and cornbread and sweet tea or margaritas
I buy the 8 pks of Slow cooker liners, cos I can't carry the heavy ceramic cooker insert to be washing it! So since I just only occasionally do Slow cooked meals..they're amazing. Just ladel all the sauces out, twist it up and throw it away!! I've had Crock pots all my life, probably like about 5-6 of them..and this is brilliant! No washing at all.❤
Must make 😋😋😋😋Especially with the games on the weekend, looking forward to these 😋😋😋😋👏👏👏👏
OMG!!!! I made these for dinner and I have to say…. Not only was this super easy but… D E L I C O U S!!!!!!!!!
Definitely making these a lot!! Thank you, Catherine! Another winning dish!!! ❤️
You're welcome.
Wow Catherine, I want those ribs. Thanks for this recipe, I love ribs stickier the better.
Catherine, do you deliver? 😉
Wonderful channel and what an easy, delicious looking dish!! 😋 Thank you 😊
LOL, I deliver to my neighbors from time to time.
Super, easy,and very delicious 🤤🤤👍😘😘👍 to thank you Catherine 🥰 have a great day everybody 💚💜🤗🤗🤠🤠😇
Never tried in the crockpot. def a must try. tyvm
Followed your instructions to the letter because I had a cravening for ribs tonight. Started late preparing them so it's nearly midnight. Just tried one of the "sections" of ribs - cut the rack into 1/3rds like your video. Catherine; let me say "THANK YOU FOR THE RECIPE!! HIGH 5's TO YOU FROM MID-MISSOURI". This will not be the last time there will be ribs in the crockpot in this kitchen. Got a Treager that I use A LOT (thanks to KC(/)LL) but wanted to try something that made delicious ribs indoors to keep me from going out in those freezing Missouri nights. Your "Ribs in the Crockpot" video you shared definitely be a winter traddition. Thank you again.
Awesome! I'm glad you liked my recipe.
@@CatherinesPlates Got another rack of ribs again cooking in the crockpot. Same dry rub. Same homemade BBQ sauce that "YOU" shared with everyone and the over is at 450 degrees. Oh yeah! One more thing!! The house smells .... FANTASTIC. So - once again - thank you for my "New Favorite Rib Recipe".
Looks delicious and easy. I haven't had ribs in a long time.
I love crock pot ribs, I do them the same way. Those look delicious. Have a blessed day. 🧓❤️🙏
Catherine you are amazing! Thank you. I just got a new crockpot. Thank you for your delicious recipes. Hope the kids are doingwell❤❤😅😅😊😊
Your Joseph seems like a wonderful son. You are blessed
Yes, we are blessed.
Ribs on the menu this weekend!! Love using the slow cooker!! Thank you once again!!❤❤❤😊
The store had a sale on ribs today...so this will be dinner tomorrow. Thanks for your delicious recipes! Love using my crockpot!!!
Looks delicious! What a convenient way to get your rib fix.! My husband would love this great for Sunday Football.
Those look incredible,fall off the bone deliciousness ❤️
Those looked heavenly and I bet tasted even better . I’m so doing this tomorrow. My ribs are thawing as we speak. Cheers 🇨🇦
Those ribs look amazing ,my mouth is drooling!!!!
Thanks.
Hi chathrine , oh my these looks so delicious , going to make friday nite with friends , game nite , thanks your the best , I double the recipe, yum !! So simple and very easy !!! , especially winter time , thank you so much , Donnie and gracie cat , ❤ 😀😺
These ribs look so delicious! Thank you for sharing and blessings!
I made these for Easter! Best ribs I have ever made! So good 😊
Love the Crockpot recipes and they look delicious.
Oooooh my goodness Catherine! You have outdone yourself with this recipe! Bbq ribs in the crockpot are my family's favorite! I've never made St. Louis style spareribs before tho but we have a package of them in our big freezer we purchased at a meat sale a couple months ago. They are pretty small sections already cut up. I've been meaning to buy more because those wouldn't be enough to feed my whole family. Since they do cook down a bit I'm afraid it wouldn't be even enough to feed my middle son who is 22. Lol he's a tall, big guy but a big ol teddy bear! Lol! But he's enjoyed his Mama's cooking a bit too much over the years I think lol! But now you have me craving these delicious St. Louis style spareribs so I'm definitely going to have to buy more very soon! It's going on next months meal plan for sure! Yummmmmy! MmmmmMmmm! I can't wait! Thank you so much Catherine for sharing your delicious recipe with us! 😋😋😋💜😋😋😋
Hi Catherine ...👋👋👋
You know you could just slide all the bones out , slice them apart & put on a club roll to make your very own
McRib sandwiches ...
Less messy & just as tasty ... Add some potato salad , coleslaw & deviled eggs with chips & you have a whole dinner meal ...
They did come out terrific looking & can bet just as tasty...Another Great success story & recipe....Thanks for sharing...I am surprised your assistant wasn't standing right there when you brought them out waiting to grab & sample them for you , lol...😅😅😅
I made these today for the first time..came out great....ive made a few of your recipes keep them coming......
Wonderful!
Oh my Catherine ... my mouth is watering !! Those look amazing .. Thank You for the recipe.
These ribs look incredible Catherine!😍
It doesn't matter that I live in the BBQ capital of the world in central Texas because these would be in my kitchen and I wouldn't have to share with anyone! 😋
And who doesn't love ribs! We could make them regardless of the weather or any other obstacles! Just fire up the crockpot and prepare to wait less time than a grill! In just a few hours you'll be licking your fingers! 😘
You've made this simple for us and that's good because we're all craving ribs right now! 😚
Thanks for sharing another great recipe! 🥰
Not a lotta work for a lotta yumminess! I'm in!
Thank you for this wonderful recipe! My family loved these ribs!! 😋😋😋Barbara from So. Cal
Yum yum YUMMY 🎉 🎉🎉
Looks like a great recipe. My Cookie M. is going to love it.
Thank you so much Catherine,
💗Debbie
Thank you for such a yummy looking recipe! Making this for Sunday dinner tomorrow - can't wait!
I’ve never fixed St. Louis style ribs but I fix Baby Back ribs in the crock pot for my hubby. I use Sweet Baby Ray’s BBQ sauce. He loves them♥♥♥♥♥ These look so good🥰
Ribs yummy Mmmm these look amazing Thank you for sharing Catherine have a blessed day stay safe and healthy. 🙏❤🙏❤🙏
My dad would love these! Enjoy your dinner! Made my mouth water 😂
Thank you 😋
I'll have to try this!! My husband will love it!! Thanks!
Oh Catherine! I made these for my family and they were so delicious! This will be my only way to cook ribs. So easy!
Those ribs look amazing! I will be making this recipe very soon, for sure! Blessings and greetings from central Florida.
Catherine looks so good just love enjoy all easy good recipes your the best take care
Thanks.
Hello Catherine,
Now you’re talking some really good stuff,
I live south of St. Louis, love ribs that fall off the bone,
And baby ray’s sweet and spicy bar-b-que sauce is my favorite, can’t go wrong with this recipe
Going on my list of meals to fix. Thanks Catherine for making and sharing your wonderful recipes with us ❤️🤗
You're welcome.
I'm sure they will be so yummy!
Easy recipe, good tips to tenderness.
Thank you so much
A good way to make ribs in the winter. They look delicious! Thanks again for another delicious recipe!
Looking good Catherine!
Thanks for sharing your recipes.
Wow, That's a great video. I will always cheer for you in Korea I'm looking forward to a great video. Have a nice day.
Thank you.
Looks yummy enjoy
Absolutely delicious, I love good barbecue ribs, I wait to make this recipe. Again thank you for sharing your awesome recipes 😊
Wow u got my 👄 watering Catherine I love crockpot recipes 😋😋!
Will make them. Can't wait. Makeing green beans pototoes and apple salad. Thanks for shareing
Wow that looks fantastic
I haven't made ribs in a long time. I'm gonna try it your way, they look so good!
I love ribs in the slow cooker. Absolutely delicious Catherine.
Well...I know what I’m having for dinner tomorrow!! Lol!!
Thank for the recipe and idea!
You're welcome.
Thank you I’m going to be doing this today. Looks so yummy
You’re welcome 😊
Looks great! Actually, you left the silver skin on (it's the white membrane on the bones). But, I never remove it be ause it melts away during cooking and even keeps the ribs together while in the crock pot.
I'll try cooking these.
Yummy, they do look delicious!
Those look incredible.
Catherine these look yummy I'm definitely going to be making these thank you
Thank you 👑👑🌹💞 Queen!!!😘
Making this tomorrow.
Looks delicious I'm making it thank you for sharing have a great day
Yum! Yum! Thanks for the recipe! I can’t wait to try it!❤
Can't wait to try these!
Great job thank you I’m going to try it ❤❤❤
Looks delicious Catherine😋
Yes please! 😃
Catherine I love your recipes ❤🌹
Glad you like them!
Thank you so much for sharing, they look delicious 😋
Looks delicious. We haven’t had them in a long time now.
This looks really good.
YUMMY FOOD CATHERINE
Thank you.
Thank you from Minnesota!!!!!!!
You are so welcome!
Hi Catherine I love a good barbs rib yum! Thanks for sharing 😊
You are so welcome
Wonderful
Another great recipe!!! Thx so much!!!
Just made these today. Awesome!!
Everything you make looks yummy. My sides will be corn on the cob and your creamy coleslaw😊
Those look so good! Definitely, going to try this recipe.
My mouth was watering as I watched....😁
Yes I want a bite. Not fair.
Catherine, I'm officially inviting you to do your cooking demostrations from my house from now on!! 🤣🤣 OMG I'M DROOLING OVER HERE AND I'M NOT EVEN A FAN OF RIBS!! They look absolutely delicious and I hope (Know) that you and the family enjoyed your delicious dinner!
Thank you for showing us how to do it! 😘
Oh, we enjoyed every bit of it and Thomas said nope to moving where I cook.
I love Ribs
I absolutely love spareribs, great recipe Catherine I will be giving this one a try.
The ribs look so delicious 😋 !
Thank you 😋
Yum 😋 TY Catherine
Looks delicious, thank you 😊
I freakin' love b-b-q ribs. And in my house only Sweet Baby Rays is good enough. Can't wait to make these
Yummy an Devine an Delicious
Thank You
Those look great!
They look so delicious and juicy. Thank you
Love baby back ribs 😋
Please bring back bread pudding my husband loves
LOL, my husband just asked me if I would do the bread pudding again.
Those look like lip smacking great can't wait to try these and thank you🥰😋💜
You’re welcome 😊
I have some. Needed a recipe. these look delicious 😋 😍
Thank you 😋