My families stuffed Italian eggplants (featuring my mum!)
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- เผยแพร่เมื่อ 11 ธ.ค. 2024
- These bread stuffed eggplants are made with the most delicious stuffing of eggplant, breadcrumbs, oregano, egg and garlic. Our family secret is to pour olive oil into the stuffing as it further flavours the bread stuffing and also help create a beautiful golden and crunchy layer. Paired with a summery rich tomato and basil sauce, these Italian baked stuffed eggplants have been on high request in our family for years.
RECIPE: daenskitchen.c...
COOKBOOK: daenskitchen.c...
TOMATO & BASIL SAUCE VIDEO: • Better than jarred Ita...
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Production company: Strange Paradise
Director: T.K Williams
DP: Lewis Robert
Editor: Strange Paradise
#stuffedeggplant #eggplant #italianfood
By looking at your mom, you are going to be so cute and gentle and kind when you get older. It's beautiful to see ❤❤
this is so cute
Love all the stuff you show really because it's heart felt.
I suggest one little thing if possible for you to Zoom on the bowl when mixing or zoom on the dish to see it more I'm in details because it helps us know we have done it right by looking at our mixture and having a comparison thing to watch.
That's what's was missing in your focaccia recipe to be able to see more closer the texture of the dow
Blessings to you your beautiful mom and family ❤❤❤
Your mom so beuty ♥️😍
Mom makes the dish even more sweet❤
Yummmm!!!
That looks so good!!!❤❤
Thank you!
I don’t really like eggplants (unless they’re fried, haha), but these look amazing! I’ll definitely try this recipe somewhere in the following week!
ive been pretty sick with covid for a couple weeks now and i've had NO appetite... your videos are suddenly giving me my appetite back, everything looks SO good and it makes me wanna eat again finally
looks yummy...now got to get my 10 y/o daughter to try it so naming it something like Rosemary is a good idea as my daughters first bite is with her ears
Thanks!!
Eggplant may not be a good introduction. Rosemary's is perfect.
First bite with her ears first time I ever heard that one but I can relate. Most food just needs better PR. For my kid she only wanted spaghetti. When she was little everything was spaghetti. oh you don’t want lo mein? don’t worry we can have Chinese spaghetti. Oh you don’t like taco soup you say? No problem we can have Mexican spaghetti. 😂
I don't think it's ever been used. It's usually the first bite is with the eye (based on a visual of the meal) but my daughter will ask what I am making so it has to sound good. Many times where I have disguised vegtables in a meal I make up a funny name for it....the challenge is when she says "dad, can you make Peek-a-Boo?" and I have to remember what that is.
@@HaileyDelaine
we don’t eat stuffed eggplants in the levantine diet but we do have baba ghanoush (or beytinjan mtaabali, it’s how we pronounce it here.) we bake the eggplant and use its flesh to make a spread. this stuffed eggplant recipe reminds me of it.
also you and your mom are really sweet. 🤍 looking forward to more videos!
Baba Ghanoush is more tastier than Muttabal in UAE
@@HaseebHeaven are they the same thing or the uae uses different ingredients for baba ghanoush?
احبكم من فلسطين 🇵🇸🇵🇸🇵🇸
Hi Daen!
I wish to eat
In India we call it baigan ka bharta ❤
Looks delicious!
Wow looks delicious in Arab UAE we call it Muttabal its spicy eggplant 🍆 😊
And we have Baba Ghanoush
❤❤❤ from pakistan 🇵🇰
Mama You are Looking Gorgeous Love From India..
Niceeeeeeeeeeeeeeeeeeeeeeeeeeeeee
Perfect family. Well done. Makes me sick 🤢
Perfect family. Well done. Makes me sick 🤢