QUICK AND EASY| Simple Chicken Mozambique (Portuguese Style)

Hey Guys!
In this video I will show you how to make Chicken Mozambique Portuguese style.
This is only my second TH-cam video please bare with me.
If you liked this video please give it a LIKE and SUBSCRIBE for more content! See you guys in the next one.
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Chicken Mozambique Recipe
Ingredients:
1 lb Chicken Breast (Cubed)
1 Tbp Extra Virgin Olive Oil
2 Tbp unsalted butter (stick)
1 1/2 Cup White wine or 1 1/2 can of Bud Light
2 packets of Goya seasoning
1 Tbs Garlic (minced)
1 Med onion
Franks Red Hot (optional)
Banana peppers (optional)
Salt and Pepper
Step By Step:
Step 1 Place 1 Tbs of Extra Virgin olive oil into frying pan and add onion
Wait until the onion becomes translucent
Step 2 Add in your garlic and chicken (add salt and pepper for taste)
Step 3 Cook chicken until chicken starts to turn white
Step 4 Add in Beer or White wine (Let Alcohol cook out and liquid reduce by half)
Step 5 Add in packets of Goya as well as Hot Sauce (let simmer for about 10 mins)
Step 6 Add in 2 Tbs of butter, taste to see if dish requires any more salt, pepper or hot sauce.
Step 7 Add in Banana peppers (optional)
Step 8 Squeeze half a lemon and remove pan from heat.
Serve with fries, rice, or spaghetti
Enjoy!
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[@havenorgreene5529]

I love it. A true Portuguese serving, two carbs as sides.

[@b-e-h-o]

i appreciate that you made this video cause it was super helpful! thank you so much! as someone who’s from southeastern ma, this is like in pars with my favorite restaurant’s chicken mozambique!

[@KendraKourtneyofficial]

Thank you so much means the world to me. Happy Holidays ☺️

[@TheKidodog]

Looks lovely

[@la9328]

Thank you !