PUMPKIN JELLY | Easy jelly recipe

Pumpkin jelly recipe.
Ingredients for jelly
7 oz | 200 grams cold water
1 oz | 30 grams edible gelatin
28 oz | 800 grams fresh peeled pumpkin
1 lemon juice
3,5 oz | 100 grams
15-20 almonds to taste
#jelly #pumpkinjelly
00:05 gelatin
00:19 cook pumpkin
00:53 juice lemon with teaspoon
01:30 blend pumpkin
01:44 add sugar
02:20 mix gelatin with pumpkin
02:46 jelly preparation tips
03:33 cut jelly into pieces
03:50 add almond to taste

[@Ludmila-h7q]

Amazing!

[@КатяОдинец-м4т]

❤❤❤

[@user-mg9po3gc2o]

I'll try it ❤