Nakakataba ng puso na buong pamilya nila ay involve sa pagluluto/pagpapatakbo ng business it really encapsulates the filipino spirit ang sarap suportahan ng mga gantong business it's not about the food any longer it's the story and the experience
Padre Garcia is where I attended my first wedding at 8years old. Yummy beef and goat cuisine. If you go to weddings and basically almost daily, most men will be the one cooking. Batangas has one of the tastiest food. I suggest you also feature a traditional wedding. From the mamaysanan, pulungan, dulot stage and the other prenuptial rituals till the bride and groom goes home. These stages all involve food. You will be surprised with the dulot. I shall not pre-empt. I attended 2 years ago a formally presented wedding. The host was really great and explained all the wedding activities which the dayos (mostly Mañilenos like me) did not furrow brows but instead listened with interest.
Korean director and writer of the movie Snowpiercer, Bong Joon-ho, got his inspiration for the meal of the Tailies after trying Goto in the Philippines
2 thumbs up kay kuya sobrang humble pa rin kahit may mga naipundar na. Mdami na nag feature sa knya sa ibat ibang Vlog kaya kita at pansin natin na naglevel up na tlga ung gotohan nya 👍👍
Thank you, FEATR. I remember going to the Lipa City wet market as a kid with my dad. We would always get goto or lomi before going home. I hope to come back home soon, the nostalgia is kicking hard haha
You can never go wrong with Gotong Batangas. I remember when I was a kid, even before moving here, we always visited my grandparents' home. One of the dished that they will serve is the Gotong Batangas from the local gotohan in our small town. I have always loved the soup. It taste nothing like the other soups that I have tried before. Growing up, I started loving the innards and other meatybstuff in there too. You can eat it as it is, or pair it with a steamy cup of rice, or dip some buns. It will always taste awesome. It's right up there as the perfect comfort food along with the Batangas lomi.
Ipagpatuloy nyo lang pong ipakita ang tradisyonal na kusina ng Pilipinas. Nakakataba ng puso at sobrang ganda makatuklas ng mga simpleng resto o dish. Salamat po
Superb Food Documentary. ♥️♥️♥️ Focusses more on the subject/people than the host's experience. Di sya parang I-Witness.. pero yung quality at editing ng video, pang world class documentaries.
i think the human interest story segment of this channel is like the makings of a good soup base. the more you add in the better the soup tastes; let it simmer, adjust to achieve that perfect taste. how these interviews done is very good. highlights not only the result but the person too more of these. we need these.
Sarap bumalik dine lalo pag tapos bumarik. Tamang gamot sa hangover. Best pumunta dito sa umaga kasi bago mag tanghali sold out na. Pero sobra worth it. Salamat featr!
Sana madami sila pwesto dito sa laguna maglagay din sila ng pwesto dami nagaya sa lutong batangas pero walang wala sa kalingkingan ng tunay n lutong batangas
Kaya masarap Kasi lutong kahoy at sariwa Ang supply nang Karne .. at Ang sipag at dedication nyo kuya Ang susi sa tagumpay mo! D pOH biro Ang ganyang trabaho Kasi Sabihin nlang nating walang tulogan 😆✌️🙏🙏
new subscriber here..thanks featr continue your advocacy for providing us high quality documentaries about food and travel in the phil on yt. dame ko nadidiscover na bago about philippines kala ko ganito lang pinas kahit di si ser erwan nagvovoice over maganda pa din thanks
Hoping the best for his dreams! God bless him good health always, isa yun sa puhunan nya! Kudos to the creator of this channel, more power! You captured the true meaning of hardship and dedication, his voice and words rings honesty and love on what he is doing. 🤩😍🤩
I lived in Batangas for a few months and lomi wasn't even on my list (it's overrated, IMHO). It's always been goto and sinaing na tulingan. Simply the best.
Please never stop this series. I really love how it highlights our regional cuisine ❤ We have so much to give, not just adobo, sisig, and lumpia.
More to come! 👌🏼
@@featrmedia graf da sa we we frrrrr43// ha
Nakakataba ng puso na buong pamilya nila ay involve sa pagluluto/pagpapatakbo ng business it really encapsulates the filipino spirit ang sarap suportahan ng mga gantong business it's not about the food any longer it's the story and the experience
Padre Garcia is where I attended my first wedding at 8years old. Yummy beef and goat cuisine. If you go to weddings and basically almost daily, most men will be the one cooking. Batangas has one of the tastiest food. I suggest you also feature a traditional wedding. From the mamaysanan, pulungan, dulot stage and the other prenuptial rituals till the bride and groom goes home. These stages all involve food. You will be surprised with the dulot. I shall not pre-empt. I attended 2 years ago a formally presented wedding. The host was really great and explained all the wedding activities which the dayos (mostly Mañilenos like me) did not furrow brows but instead listened with interest.
Nagpunta kame diyan last month, sobrang solid ng overload, napaka bait pa ng mga nag se-serve.
for me eto yung best version ng pag feature sa Olivers Gotohan.yung iba okay naman nakakatakam.kaya lang more on for Mukbang yung content.👍👍👍
this is a prime example of doing something with love and passion and executed to the highest level even something as humble as goto can be highend
Turo niyo po sak8n ang recipe niyo
Naitry ko na po sa Oliver's Gotohan. Sobrang sarap goto dito guys! Worth the wait sa pila tuwing umaga! 👍
Korean director and writer of the movie Snowpiercer, Bong Joon-ho, got his inspiration for the meal of the Tailies after trying Goto in the Philippines
2 thumbs up kay kuya sobrang humble pa rin kahit may mga naipundar na.
Mdami na nag feature sa knya sa ibat ibang Vlog kaya kita at pansin natin na naglevel up na tlga ung gotohan nya 👍👍
Thank you, FEATR. I remember going to the Lipa City wet market as a kid with my dad. We would always get goto or lomi before going home. I hope to come back home soon, the nostalgia is kicking hard haha
As a full-blooded kaBatang, Kuya Oliver's tagalog accent is harthart. ❤️❤️
You can never go wrong with Gotong Batangas. I remember when I was a kid, even before moving here, we always visited my grandparents' home. One of the dished that they will serve is the Gotong Batangas from the local gotohan in our small town. I have always loved the soup. It taste nothing like the other soups that I have tried before. Growing up, I started loving the innards and other meatybstuff in there too. You can eat it as it is, or pair it with a steamy cup of rice, or dip some buns. It will always taste awesome. It's right up there as the perfect comfort food along with the Batangas lomi.
Buti na lang at lumabas tong FEATR sa featured videos ko. Great series! Nakakamiss tuloy ang Pinas, sana mapuntahan ko kahit isa sa mga series nyo.
Waiting to open kuya Oliver’s Franchise he deserved all the Blessings his dedication and hardship to his business
i love the how you played the La Campanella in the background while kuya oliver started to perfect he's craft. truly amazing
i like the series, it helps promote our regional cuisines that we may or may not have heard before
Healthy 'yan, pwedeng araw-arawin.
Agahan, meryenda, tanghalian, meryenda ulit, hapunan, midnight snack, tulog, repeat.
Finally! A food vlog na di oa magkuwento! May puso!
Ang ganda ng gantong content, soon sana umabot na sa Northern Luzon, Visayas at Mindanao ang FEATR😊.
Soon!
Sana'y makadayo't makakain ako nyan. Sa itsura palang alam mo nang napakasarap higopin ng sabaw nyan.
Ipagpatuloy nyo lang pong ipakita ang tradisyonal na kusina ng Pilipinas. Nakakataba ng puso at sobrang ganda makatuklas ng mga simpleng resto o dish. Salamat po
Superb Food Documentary. ♥️♥️♥️ Focusses more on the subject/people than the host's experience. Di sya parang I-Witness.. pero yung quality at editing ng video, pang world class documentaries.
I hope someday Kuya Oliver's gotohan can have branches in the Visayas, especially here in Cebu....
i think the human interest story segment of this channel is like the makings of a good soup base. the more you add in the better the soup tastes; let it simmer, adjust to achieve that perfect taste. how these interviews done is very good. highlights not only the result but the person too
more of these. we need these.
yes
Sarap bumalik dine lalo pag tapos bumarik. Tamang gamot sa hangover. Best pumunta dito sa umaga kasi bago mag tanghali sold out na. Pero sobra worth it. Salamat featr!
Ah yes, my favorite series and why I'm subscribed to his channel.
Their goto soup looks so delicious, I wish to visit this place someday. I will remember the eatery's name "Kuya Oliver's Gotohan".
Hindi ka tutubo niyan Kabayan. Masap na, tapos murang mura.
Solid Batangas Lugar ng Matitikas at Masasarap na mga pagkain din salamat at kayo ay dumayo sa aming munting probinsya ♥️
Wow, galing kami dito nung Oct. 4. Ma feature na pala siya dati dito. Sarap ng Goto ni Kuya Oliver! Lalo na pag pinigaan ng madaming kalamansi hahaha
Another beautiful story done in cinematic perfection from FEATR.
Not sure why I cried at this. What an amazing story.
I JUST had this last week and I've never heard of this. It was sooo good
Patience is a virtue.....I wish you and your family well and continues success!
Sana madami sila pwesto dito sa laguna maglagay din sila ng pwesto dami nagaya sa lutong batangas pero walang wala sa kalingkingan ng tunay n lutong batangas
I love your all videos the best
First time ko makapanood ngayon auto subscribed agad. Galing ng content pati pag edit pinag isipan at paguran tlga. ❤
Sipag , dedication ,and passion kindness pays kayu po ???
Thank you sir so much for promoting our best dishes internationally here in the philippines,.keepsafe
Looking forward n makatimus ng goto ni Kuya Oliver dami ko ng napanuod sana makapasyal n ako dyan in God's will :)
Congrats kuya oliver napaka husay mo talaga.
May goto batangas nga. 😁 knina, empanada tapos lomi , meron pa po masarap dn sa batangas. Tulingan. Lalo na ung sinaing.
Pure hard work and passion ❤
GOD BLESS you poh kuya, saludo Ako sayo
this episode was magical; reminds me of anthony bourdains parts unknown .. batangueno pride !!
God be with you always sir,sana mka punta ako jan para matikman ko ang guto ninyo😍😍😍
The best ka talaga kuya oliver
I truly believe this Goto is delicious, but the attitude of this man is far superior than his product!
i watch all your videos your the best
Sabaw pa lang ulam na.. nakakamiss😭
He’s popular because he can really cook and humble 👍🏻
Kaya masarap Kasi lutong kahoy at sariwa Ang supply nang Karne .. at Ang sipag at dedication nyo kuya Ang susi sa tagumpay mo! D pOH biro Ang ganyang trabaho Kasi Sabihin nlang nating walang tulogan 😆✌️🙏🙏
Gotong Batangas is so so good because of their good quality beef meat 😋
God bless Man and more goto to come one day drop by ako dyan
Super love stories like these. Thank you and keep em coming!
new subscriber here..thanks featr continue your advocacy for providing us high quality documentaries about food and travel in the phil on yt. dame ko nadidiscover na bago about philippines kala ko ganito lang pinas kahit di si ser erwan nagvovoice over maganda pa din thanks
Maganda to pag may napakalaking pwesto cgurado maging big-time to
Friendly talaga yan si kuya Oliver
FEATR is my one of my favorite Channel!!
I got super hungry after watching this. 😂😂😂👍👍👍
I love this series! Very informative and nakakatakam!
Thank you so much for this!!! Looking forward for more Batangas Food Series as their are one of the best cooks in the Philippines!!! 💕✨️💫
Alam mo ba kung anong music ung ginamit around 4:48? Parang familiar kasi ee.
Halata nmn napakasarap♥️♥️♥️♥️
Good channel, ,it's being well explain, ,good content❤
Bring that gotohan to metro manila please kuya Oliver.
Didn't know you can cry from a food feature. 🥺
FEATR exhibits genuine love for food dishes and its cultural roots. This feature adds to the patriotism of a Filipino. 👩⚕️
Thanks!
The background violin music. Is it La Campanella by Niccolo Paganini?
Easy air fryer recipes this holiday season please kuya. Thank you
ka miss sa Batangas gusto ko na umuwi!
Please try calamares in Padre Garcia Night market. Just ask the people where to buy best calamares in Garcia. 4pm the best time to go
Wow makagawa nga sa amin
Galing nyo nman po.... Pwede po mgpaturo pg luto haha
Bibisitahin ko ito pag uwi ko sa December haha.😊😆
Good morning po sir Oliver's idol po kita
This is good... English subtitle will make this even better...
Love this episode!!!
Hoping the best for his dreams! God bless him good health always, isa yun sa puhunan nya! Kudos to the creator of this channel, more power! You captured the true meaning of hardship and dedication, his voice and words rings honesty and love on what he is doing. 🤩😍🤩
ang ganda ng content!
sarap nito sumikat din at dinarayo ng mga vlogger
It’s also a hangover food option!
thanks for inspiring me kuya O!
I lived in Batangas for a few months and lomi wasn't even on my list (it's overrated, IMHO). It's always been goto and sinaing na tulingan. Simply the best.
goto at sinaing na tulingan ftw.
Hi Featr HRU ? Vow mouthwatering yummy delicious dish luv watching yr videos luv fm India ❤️
Finally! Someone covered the whole process thanks FEATR🤍
street food asia vibe tong episode nato 🤘🏻
I love this video. Thank you.
Nakakagutum tuloy..☺️ yummy
Thank you for sharing
I'd have loved this..
SANA NGA PO MAGKAROON DITO SA CEBU🙏🏻🙏🏻🙏🏻
sarap tlga idol
Kasarap 😁😁
No 1 nga raw ang goto at lume sa batangas
Wow kuya olivers gotohan ffrom san juan batangas❤️
Nakaka inspired ka kuya
Hope I can visit Kuya Olivers Gotohan😊the trending gotohan in Batangas.
Wow Mindanao here..
Oliver's Goto is famous now 😊
Very inspiring!