SIMPLEST GHANA TUBANI RECIPE NO BEANS FLOUR| Steamed Beans Pudding | NORTHERN GHANA

[@baabaskitchenforall8062]

So yummy and delicious 😋, well done sis 👍

[@BlessedC]

Thank you so much💕

[@vilonadelapena]

Wows look so delicious

[@BlessedC]

Thank you🥰

[@aishayusuf5894]

That's interesting no need to stress yourself removing beans cloth but can I put the beans inside leather and oil and tie it like momoi and cook it ??

[@BlessedC]

Yeah, no stress. I think the leaves are healthier. Others do put in the rubber but it's not healthy

[@aishayusuf5894]

@@BlessedC leaves are expensive in Abuja Nigeria but can I use empty peak milk Tin

[@ginaaujero8920]

Full watching Gina adventures

[@BlessedC]

Thank you

[@NimanambeTV]

Yummy 😋 tubani

[@BlessedC]

Thank you sis

[@NimanambeTV]

@@BlessedC you are always welcome

[@gracemensah8291]

It came out nicely and yummy,but the rubber as you yourself replied that it's not healthy using it , since its emits toxic when heated

[@BlessedC]

Yes dear, the rubber one is not healthy

[@debbiebrown8291]

Please can cassava flour be added to the mixture.

[@BlessedC]

I usually add cassava flour when I'm using beans flour. I've never added any cassava flour with this method before.

[@joaniyoha9555]

Can we know why you are the baking soda?

[@BlessedC]

Thanks for your question. We add baking soda because it'll make us less gassy and reduce bloating after eating the tubani.

[@becksakuka4909]

Name of the leaves please

[@BlessedC]

I learnt the English name is packing leaves

[@vidashwoman492]

Love it

[@BlessedC]

Glad you love it 💕

[@timewithsadia5235]

Oh my 😮😮😮
Looks delicious 😋

[@BlessedC]

Thank you sis 😋

[@savannahexperience]

Well done dear
The tubani looks delicious 🥰

[@BlessedC]

Thank you sis💕

[@ifechifamily]

Hmm! I am making a list of all the things I will try when I visit Ghana. Never heard of this before.

[@BlessedC]

I believe you will love it Mummy. Thanks so much for watching💕

[@hellenakoyah]

looking forward to trying out ghanian foods, looks yummy and delicious

[@BlessedC]

That will be great! Thanks so much for watching

[@CookingwithEfya]

First time seeing how it’s been prepared. Looks absolutely delicious

[@BlessedC]

Thank you sis🥰
It's very simple to make

[@mhizbenitaAngela]

Looking delicious 😋 tnx dear for sharing

[@BlessedC]

My pleasure sis💕

[@Ian424]

Great video, I'm learning so much. 👏👍

[@BlessedC]

I'm glad you're learning Ian! Thanks so much for watching

[@AnjDeliciousKitchen]

The outcome is beautiful

[@BlessedC]

Thanks dear💕

[@joyceanyanwu5947]

This looks yummy and delicious thanks for sharing this with us

[@BlessedC]

Thank you so much💕

[@FranciscasefaAwudja]

What if you didn't have the leave can you use robber for it

[@BlessedC]

Yes you can. But the leaves are healthier compared to the rubber. Thanks for watching