How to make Dukkah Labneh Toast

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  • เผยแพร่เมื่อ 13 ม.ค. 2025
  • Have you tried Dukkah yet?...
    Dukkah is an Egyptian nut, seed and spice blend that will livens up anything you eat. We always have a jar in the fridge, and we use it to boost anything from salads to hummus, simple bread and olive oil appetizers and ofcourse cheese.
    It’s my new favorite seasoning, and lends an irresistible nutty, subtle spiced flavor to everything it touches.
    This is our version of Dukkah
    So... Let's do this!
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ความคิดเห็น • 2

  • @AlysiasArtStudio
    @AlysiasArtStudio 3 ปีที่แล้ว +2

    Great video! I’m making this in culinary school and this presentation is definitely wonderful! Thank you for sharing this!

    • @SUSUKITCHENLAB
      @SUSUKITCHENLAB  3 ปีที่แล้ว +2

      Thank you Alysia
      Not everyone is familiar with Dukkah. Such a great (and healthy) umami booster to any dish really. I’m so happy to hear they are introducing you to Dukkah at Culinary school. Wow!!! ✌🏽👍🏼
      Thank you for the feedback 🙏🏾