See, y'all don't even know the voodoo that was done here. It's all professional and stuff, but shortly after the 1:00 mark she does the quick double click of the tongs, which is a must before using if everyone is to live. That's not superstition, that's fact. Hats off to this server doing God's work.
Sounds great! Have not been to Midland for many years!
It was quite the production. That wheel of cheese is awesome!
See, y'all don't even know the voodoo that was done here. It's all professional and stuff, but shortly after the 1:00 mark she does the quick double click of the tongs, which is a must before using if everyone is to live. That's not superstition, that's fact. Hats off to this server doing God's work.
That's fabulous! Thanks for the comment!
Not sure why this video was in my suggestions but now I’m hungry 😅
The new year is a great time for decadent pasta! Happy New Year!
Yummi
It is!
Étrange préparation … 🤔🪈🪈🪈
@@sergemicheli5400 oui!
fire drill
It’s pasta not passa🫵🤡
looked good until she put way to much cheese on at the end
I totally agree!
Would be great if you didn't ruin the video by talking.
You can always just scroll on.
oiliving( food)
No Cream allow In making Italian Fettuccine. It is not a French cheese Fondue.
I don't consider fettuccine Alfredo Italian nor is this restaurant authentic.
timer