Yummmmyyyy!!!! Super recipe... I've tried all thalassery biriyani recipes.. but chechi's recipe is the perfect one...good job chechi😄😍👍All the best to you..😄🙏
Chechi njan innu ee recipe try cheythu. And it came out very well and tasty. Main ayit aa gravy ayirunu.. elakkaya podichathu cherkunna kandapo ayye ith payasathinalle cherkunnr ennu thonni. Athpole thanne thayiru cherthapolum pirinj pokumo ennoke thonni. Bt undakoyapo thayir chertha shesham gravy taste cheythapo vere level ayirunu.. overall adipoli biriyani ayirunu... vere level.. veetil ellarum paranju nannayittund.. achan oro vaa kazhikan edukumbolum super super ennu thanne paranjondirikuvarunu😍😍😍
Hello madam, I am planning to try this on a small scale first since i am only a beginner cook. Saw in the comments section that the quantity you have cooked will serve 6-8. So, instead of 3 cups of rice, i am planning to try with 1.5 cups. Shall I also reduce all the other ingredients by exactly half? I ask because some of them, like turmeric powder are already in very small quantities like 1/4 tea spoon. Would be thankful for your advice
We tried this recipe and it was awesome. My family loved it. Your precise explanation mixed with your soothing, sweet voice makes it so pleasant to listen to. Thank you for the recipe and appreciate your efforts. 👍🏻🥰
Helo Shana... Thanks a lot for this.... Tried it....nalla tasty ayirunnu.. Everyone must try... Namude Kayilulla ingredients matram anu use chydadh.. No need of extra preparations ...superb dear... 💞
Super.eyalude sound correct sangeetha and leo youtybe channel le sangeethayude same sound anu.njan adhyayita eyalude video kanunath.eth starting thotu njan alojikayirunu ee sound aevideyo ketitund nu.nalla presentation.kanumbo thane kothiyavunund.😍👌👌
Superb. Try to use Badsha kaima if available at your place. Very tasty ans aromatic rice. If you use once you will not use any other rice for biriyani.
I tried it..and came out well. I think no need to fry the rice much...bcs I felt like the rice is harder even after cooking. Thanks a lot for the recipe 😊👍
😊👍thank you dear. frying should only be done till nicely fragrant no darkening. Still, highly unlikely that hard rice is caused from frying. More likely the water measure was less than specified, or it boiled too long on high before covering and cooking on low.
Gonna try now, a suggestion.. Cud u pls avoid the rolling slides after each slide coz feel like its too disturbing to the eyes.. Just told like an opinion not to hurt or criticize 👍🏻🙏🏽good channel indeed 🤗
I tried so tasty and I think any gust come to my home it's better to make and that day one gust come to my home i make this and they ask me you buy from hotels for what you waste your money
Follow me on instagram :instagram.com/shanas_spices/
Yummmmyyyy!!!! Super recipe... I've tried all thalassery biriyani recipes.. but chechi's recipe is the perfect one...good job chechi😄😍👍All the best to you..😄🙏
Chechi njan innu ee recipe try cheythu. And it came out very well and tasty. Main ayit aa gravy ayirunu.. elakkaya podichathu cherkunna kandapo ayye ith payasathinalle cherkunnr ennu thonni. Athpole thanne thayiru cherthapolum pirinj pokumo ennoke thonni. Bt undakoyapo thayir chertha shesham gravy taste cheythapo vere level ayirunu.. overall adipoli biriyani ayirunu... vere level.. veetil ellarum paranju nannayittund.. achan oro vaa kazhikan edukumbolum super super ennu thanne paranjondirikuvarunu😍😍😍
Njan try ചെയ്തു ചേച്ചി
Very nice😍 thanks
Hello madam, I am planning to try this on a small scale first since i am only a beginner cook. Saw in the comments section that the quantity you have cooked will serve 6-8. So, instead of 3 cups of rice, i am planning to try with 1.5 cups. Shall I also reduce all the other ingredients by exactly half? I ask because some of them, like turmeric powder are already in very small quantities like 1/4 tea spoon. Would be thankful for your advice
Sooopperr. Njaninn undakki. Ellarkkum ishttayi.. thank youuuu very much.
We tried this recipe and it was awesome. My family loved it. Your precise explanation mixed with your soothing, sweet voice makes it so pleasant to listen to. Thank you for the recipe and appreciate your efforts. 👍🏻🥰
Thanks so much Ranjitha . That means so much💕💕🌷
Thankyou so much for this recipie. Super taste.
Helo Shana... Thanks a lot for this.... Tried it....nalla tasty ayirunnu.. Everyone must try... Namude Kayilulla ingredients matram anu use chydadh.. No need of extra preparations ...superb dear... 💞
Thank you dear for this heartwarming comment.. happy u liked it.
Super.eyalude sound correct sangeetha and leo youtybe channel le sangeethayude same sound anu.njan adhyayita eyalude video kanunath.eth starting thotu njan alojikayirunu ee sound aevideyo ketitund nu.nalla presentation.kanumbo thane kothiyavunund.😍👌👌
Thankyou.. stay connected. 😍Atharannu ariyilla .. nokkam🌷
@@ShanasSpices ok
I made this briyani taste so good will make again.
My first biriyani preparation. Thank u for a delicious biriyani recipe, supr taste👌
Superb. Try to use Badsha kaima if available at your place. Very tasty ans aromatic rice. If you use once you will not use any other rice for biriyani.
Njan ennu undaki. Adipoli.. Thanks for sharing :)
Thank u soo much for this recipie Shaana☺ I tried it today.. it's good n tasty☺
Thank😊 glad you liked it
Njn innale video kanditt innn try cheyth nokki 😁ellarum kazhich kollamennnu paranju
Thank you ❤❤
Beautifully presented. Love ur innocent way of talking. 😊 Going to try today
Thank you! Appreciate your comments..
Good presentation
Powlichu chechiiii.... enthayalm njn ith try cheyym.. 😋
Njan undaaki....it was great... thank you so much.... good presentation
Hi dear🥰 njan eppozhum ee recipe aanu biryani cheyyaru.thank u.
🙏😍♥️
Pwli taste anhu chechi.... my family kk bhyankaramayi eshatamayi.... thanq u chechi.... ❤️❣️
Biryani came out very well.Thankyou🙂..your way of talking is very pleasing.💐💐💐
Thank you 😍
I made this. very tasty. Thank you 😊
Thank u Nithya 😍
I tried it..and came out well. I think no need to fry the rice much...bcs I felt like the rice is harder even after cooking. Thanks a lot for the recipe 😊👍
😊👍thank you dear.
frying should only be done till nicely fragrant no darkening. Still, highly unlikely that hard rice is caused from frying. More likely the water measure was less than specified, or it boiled too long on high before covering and cooking on low.
@@ShanasSpices ok...thanks, will take care of it :)
njan ethu try cheyythu adipoli 😘
So good it came..very tasty..thank u so much for the clear Instructions
So happy you liked it! Thanks for the feedback.
Rice recipe looks delicious and tasty 😋😋😋
ഇന്ന് നോമ്പ് തുറക്കൂ ഉണ്ടാക്കി നോക്കട്ടെ
ഞാൻ ഉണ്ടാക്കി സൂപ്പർ ടെസ്റ്റ് ആയിരുന്നു 👍👍👍😋
Hello shana njan new subscriber aane njan shanayude thalassery dum biriyani try cheythu very tasty recipe pinne shanayude voice kelkaan nalla sugam aane ee egg biriyani try cheyyum ente hubbyku egg biriyani othiri ishtane anyway nice recipe god bless dear 🙂🙂
Thanks dear😍keep watching!! Happy Cooking
Adipoli...undakki nokki...super aayirunnu...Thank u so much
Very gud recipe, tried yesterday... Thanks
Great 👍 thanks 💖
Njan undaki noki chechi....superb veetil husbandinum babykum oke nalla ishtayi
Thanks dear. Orupaadu sandosham!
Simple recipe presented beautifully with clear crisp narrative. Anyone watching this video will be able to cook a very pleasant tasty Egg Biriyani.
Thank you for the kind words😍
Hi Shanas, why don't you participate in the Vlog contest organised by Kannur Talents ?
Super egg masala can't forget dat taste.....I tried it ...pls everyone try this ...it's toooooooooo goood
😍😍😊
njn inn try cheydhu.. nannaitind... paranj thannadhin thanks...
Thank you 😊
I just made exactly the same last Sunday..and it was indeed very tasty. 👍
yes it's the older video, same, just made shorter. Send me a pic next time. :)
Gonna try now, a suggestion.. Cud u pls avoid the rolling slides after each slide coz feel like its too disturbing to the eyes.. Just told like an opinion not to hurt or criticize 👍🏻🙏🏽good channel indeed 🤗
Thanks dear.indeed for will be careful with those slides in the future:)
Tried this today!! Soo tasty! ❤️❤️❤️ Loads of love . Don't confuse about the water measurements ❤️ 2 cups are perfect 👍
Nadan beef curry try cheithu...
Awesome.... Njan undakkkiyathil vachu ettavum nalla beef curry ayirunnu...
Thanks dear... sandosham. enniyum recipes try cheyyanam.. :)
@@ShanasSpices neychor,mutta pottichozhicha curry yum kidukkiii.....
gihhhghh n huydlwwl0pp
Thank you very much...Today I tried your Thalasseri egg biriyani ..It's very very tasty
thank you so much.. stay connected
Njan innu undaakii chechi sherikkum tasty aarunu Ellarkum ishtapetu Thanks chechi 🥰 ipo njan chechede recipies aanu special aayt enth undaakyaalum nokune Really inspired you Tc
Thanks Syam:) sandosham undu.😍
Itha inn uchak njn ithanu indakiyath adipoli ellarkum ishtapettu. Thanku
😍😍 thanks dear
nice...njanum undakii...all the best shana
I tried it.. tq sm didi.. 😻👌👌🙏
Nalla super taste ane .. ellarum onnu try cheyanda recipe thaneya 👌
Today I done this of Biriyani.it was delicious ❤️
വളരെ നല്ല വീഡിയോ.വലിച്ചു നീട്ടാത്ത വിവരണം.good.
Supper test... janum today undakki. My hubbykum molkum familykum
Orupad eshttayi 😍😍😍😍thankyou dear.....
Orupaadu sandosham.. thank you dear... stay connected :)
Hai egg biriyani ഫുൾ കണ്ടു ഞങ്ങളും ഒന്ന് ഉണ്ടാക്കി 😂😁💐
So delicious 😋 thanks ithaa
Njanum undakki. Very tasty
Egg biriyani recipe try cheythutto... Super aarnnu...Thank you for this recipe.. Jazzaakkallahu khairan 😍😘👌👏
😍😍
Thank you sooooo much for this recipe today I made it and it's soooo delicious and tasty that all at home liked it very much..once more thank you 🤩👍
thanks so much and Most welcome 😊
Tried this.came out well.thank you so much for the recipe.🥰
You are very best cook 👍🏻😀
Very simple recipe thanks chechi😍😍😍😍
Superb kidilan really very tasty more than chicken biriyani love youuu . Really you are great 👍
Hi I tried it today. It came out well
Ginger, garlic pastes fridge ലാണോ ഫ്രീസലാണോ സൂക്ഷിച്ചു വെക്കുന്നത്?
Fridgil aanu vekyaaru. 👍Cubes aayitu, large stock aanengil, freezeril vekkyam but regular indian cooking nnu athinde avshyam
Illa
ഇങ്ങനെ കുക്ക് ചെയ്യാന് ഏറ്റവും നല്ലത് ഇരുമ്പ് ചട്ടിയോ കളിമണ് ചട്ടിയായിരിക്കും ഏറ്റവും നല്ലത് അതിന്െറ ടെസ്റ്റ് ഒന്നു വേറെ തന്നെയാണേ?
Ehthokke vayittikittan nallath nonstic pathram ane
pinne vegathil cook ayikittum
eppol allavarum ehane use cheyyunnath
Vegam adiyil pidikum.. Irumbu manchatti oke aanekil
I tried so tasty and I think any gust come to my home it's better to make
and that day one gust come to my home i make this and they ask me you buy from hotels for what you waste your money
❤️❤️❤️super.liked it!!
Supper chechi adi polli👌👌👌👌😋😋😋
I tried and it turned out wonderful
thank you.. stay connected
Sooper.. enthayalum try cheyyum👍
thank you.
😍😍😍
Will make today .. thanks
All the best
Vedios ishtaaii subscribe cheythitunddd naaley try cheyammmm inshallah
Inn try cheythu nokki, eallarkkum istapettu thanks.... Keep going all the best,👍
Thank you stay connected
Njanith nokki undaakkittaa..
Ithrem podikal illaarunnu
Ennaalum polich..
The way of ur talking is really good
Bayangara eshtathode pachagam cheyyunna shanak ente oru 😘😘😘😘
😍ishtathode cheythilingu nannavilla 😅
@@ShanasSpices shariyanu shanaa
Pullippillatha thairanenkil enthu cheyyum?. Enikkivide pulippulla thairu kittilla
Can we use the same receipe for veg biriyani?
Yes you can :)
@@ShanasSpices Ok I will try
Tried it came out very tasty
Super biriyani.njan undakkito
I tried it..Very Nice..🔥
Adipoli sis yummy taste😋 thank you for this wonderful recipe😘
Inshallah nale try cheyum
Supper dear......njanum undakkiii.... adipoli
thank you :)
So tasty. Its really amazing 😊😋
Thanks a lot 😊
Super
I tried today...its awesome...Taste
Thank u :)
Ith eathra perkk kazhikkan pattum , ath onnu parayamo? , I mean same quantity aanenkil...
6-8 servings
njan undakki adipoli
I prepared it dea. .Thank u dea,it was yum ,one of the best!!
Thank you :)
1 cup ethra ml aanu? Plz reply.. ee week undakkananu
1 cup = 240 ml
@@ShanasSpices thanks dear for the fast reply 😍🙏
Appo motham 720 ml rice vende?
Yes .. ..
3 cups ....6-8 servings
Adipoli 👌👌👌👌
Cooker il egg biriyani undakkunna video idamo.
Adipoli 👌sure try cheyam
Thank you so much. Happy diwali
Happy Diwali dear!!
Chechi if we are doing dum in stove how much time we need to cook?
20 minute on low indirect heat
Wowy0y
I tried this recipe and it was superb tasty
I tried this...and its soo tastyyy...thankyou😍
😊 thank you ....
Nice. Looks yummy
Try it.😍 Thankyou
@@ShanasSpices Tried. Everyone liked ❤️
😍 thank you for replying - happy to know
Dosa ndakkunna rice kond ith try cheyyan patuo
yes.. but Kaima de aa our madam kittilla. :)
If we will give dum on stew then how much we should take????
Nan inn undaki tto👍👍
evde ippo kanarillalo
Latest video kandairnno?👉Al Faham Chicken Mandi | th-cam.com/video/mfPaftZ1s7A/w-d-xo.html
Thank u for this Recipe