Dhaba Style Tawa Kaleji Eid Special Recipe by Food Fusion
ฝัง
- เผยแพร่เมื่อ 25 มิ.ย. 2023
- Eid Menu update - a must try Dhaba Style Tawa Kaleji Recipe toped with flavorful butter. #Happycookingtoyou #foodfusion #digitalammi #NurpurButter #Nurpur
Written Recipe: bit.ly/3puXxmV
Serves 4-5
Recipe in English:
Ingredients:
-Mutton kaleji (Liver) 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Cooking oil 1-2 tbs
-Nurpur butter 3 tbs (40g)
-Pyaz (Onion) chopped 2 large
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Tamatar (Tomatoes) 2-3 medium
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Haldi powder (Turmeric powder) ½ tsp
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Namak (Salt) 1 tsp or to taste
-Hari mirch (Green chillies) sliced 4-5
-Hara dhania (Fresh coriander) chopped
-Nurpur butter
Directions:
-In a bowl,add mutton liver,ginger garlic paste & mix well,cover & let it rest for 10 minutes,wash properly & set aside.
-On a heated griddle,add cooking oil,butter & let it melt.
-Add onion & mix well.
-Add ginger garlic paste,mix well & sauté until translucent.
-Add mutton liver,mix well & cook on medium flame until it changes color (2-3 minutes).
-Place tomatoes,cover & cook on low flame until tomatoes are soft (4-5 minutes).
-Remove tomato skin & mash them with the help of spoon & mix altogether.
-Add red chilli crushed,coriander seeds,turmeric powder,cumin seeds,red chilli powder,garam masala powder,mix well & cook on medium flame until oil separates (2-3 minutes).
-Add salt & mix well.
-Add green chillies & fresh coriander.
-Add butter & serve!
Recipe in Urdu:
Ajza:
-Mutton kaleji (Liver) 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Cooking oil 1-2 tbs
-Nurpur butter 3 tbs (40g)
-Pyaz (Onion) chopped 2 large
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Tamatar (Tomatoes) 2-3 medium
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Haldi powder (Turmeric powder) ½ tsp
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Namak (Salt) 1 tsp or to taste
-Hari mirch (Green chillies) sliced 4-5
-Hara dhania (Fresh coriander) chopped
-Nurpur butter
Directions:
-Bowl mein mutton kaleji aur adrak lehsan paste dal ker ache tarhan mix karein aur dhak ker 10 minutes kliya chor dein aur ache tarhan dho ker side per rakh dein.
-Garam tawa per cooking oil aur makhan dal ker melt ker lein.
-Pyaz dal ker ache tarhan mix karein.
-Adrak lehsan paste dal ker ache tarhan mix karein translucent hunay tak sauté ker lein.
-Mutton kaleji dal ker ache tarhan mix karein aur darmiyani ancch per color change ho janay tak paka lein (2-3 minutes).
-Tamatar dal ker dhak dein aur halki ancch per tamatar naram ho janay tak paka lein (4-5 minutes).
-Tamatar ki skin ko remove ker lein aur spoon ki madad ache tarhan mash ker lein phir ek saath mix ker lein.
-Lal mirch crushed,sabut dhania,haldi powder,zeera,lal mirch powder aur garam masala powder dal ker ache tarhan mix karein aur darmiyani ancch per oil alag ho janay tak paka lein (2-3 minutes).
-Namak dal ker ache tarhan mix karein.
-Hari mirchein aur hara dhania dal dein.
-Makhan dal ker serve karein! - แนวปฏิบัติและการใช้ชีวิต
Zabardast Recipe Lag Rahi Hai, Will Try It This Eid In Sha ALLAH
Wow wow perfect cooking nice 👌 sharing big like always 💐🇬🇧
Excellent recipe so yummy
Mashallah ❤❤ amazing💕😍
MashaAllah nice recipe
Oh darun recipe thanks for sharing 🎉🎉😊
Awesome recipe 👌👌👌
Yummy 😋
Looks absolutely delicious
Waw looks very yummy 😋
Yummy+delicious 🤤😋
Wow amazing yummy recipe ！
Delicious I'll try this recipie on this eid
MASHALLAH.
Very tasty recipe 😋😋😋😋
Zabardast❤
Food fusion is always best🎉
Aray Wah maza aa gaya
😋😋😋😋Aryyyy wahh 🥰🥰
I made this recipe its amazing. Zabardast recipe. I add kasuri methi also . Thankyou food fusion
Superb recipe
Yummy🎉
perfectly done ❤
Mouth is Watering 😊 Inshallah yehi Recipe Try karOungi Eid Pe 👍
Aryyyyyyyyyyyyyyyyyyyyy Wahhhhhhhhhhhhhhh 😋😋😋😋
So tasty 👍
Zabardast
As Salam O Alaikum w. w
Eid Ul Azha Mubarak Qabool karay ya rab talla sub ki qurbani Ameeen
It was my 1st time cooking kaleji & Wallah Husband is lovin it finger lickin good Allhumdulilah ❤ Jazak-ALLAH Food Fusion 😊 Bless Ya
Today I made this recipe amazingggggggg thank you so much for this recipeee❤😊
I made this and added some kasuri methi too turned out really well
I tried was yummmy
Nice ❤❤❤❤❤❤
Very yummy
Wah mashallah
Yumm❤❤
Yummy
Areeeeey wahhhhhhh
Looks absolutely delicious ... Gonna try tomorrow IN SHAA ALLAH :)
ARAY WAHH❤❤
Super fantastic recipe always 💙❤️👑👑❤️💙👏👏🌺🌺
Superb
Areeee wahhhhh
Nice recipe yammi
Ary WAH
hamesha ki tarha best ❤recipe I love your all recipes food fusion is my cooking master.❤❤
Thank you so much 😊
ارے واہ
I tried this recipe it was very tasty, jazak'allah food fusion. You made cooking fun for us.😊
❤❤❤Are WAH, ❤
Nice
Please Phaepron Ki Recipe Bhi Koi Bataiyega, Thanks In Advance
Hyyyyyy 🤤🤤🤤🤤
Food fusion please share the details for buying this tawa and cover
looks delicious
Thank you 😋
Tried this recipe and it came out to be very delicious 👍love food fusion❤food fusion is addictive and i am addicted 😂❤🎉
Great 👍
I tried this same recipe and outstanding taste ......cooked well but i add kasoori methi make it more delicious....thnkx food fusion❤️
Always help me to cook yummy foods
Most welcome 😊
Yummy yummy 😋😋😋.
Thank you 😋
Yum
I tried this yesterday & it turned out to be so good! Thank you food fusion for such delicious recipes ❤
Glad you liked it!!
Very good keep it up Allah bless you and your family I am really appreciate you and your cooking skill
Mene kaleji 10mint bhoni taiz anch pe dahi ka pani sukhaya phr b malai jesi naram nahi hoi
Good
👌👌
Kasuri methi is like a hidden secret of delectable kaleji but everything else is good 😊👍
Kia mutton ki jaga beef kaleji use kr skty hen .if yes what other things in the recipe we should change
السلام عليكم و رحمۃ اللہ و برکاتہ
اپ کی ریسپیز بہت اچھی ہوتی ہیں اللہ تعالی اپ کو جزائے خیر عطا فرمائے اور اپ کے رزق روزی کھانوں صحت میں برکت عطا فرمائے
امین
جو مصالحے اپ ڈالتے ہیں یا اس کو کچھ دیر کے لیے سکرین پر نظر انے دیں یا پھر اردو میں ساتھ لکھیں اتنی جلدی پڑھا ہی نہیں جاتا
یا
ریسپی دیکھ لیں یا پھر مصالحہ جات کو دیکھ لیں
Bht Shukria aur Apke request note krli hai
Amazing
Thanks
♥️♥️😋👌🏻
Is type ka tawa kidhar sa mil sakta ha.
Ymm
Beef kaleji bhe sikha sen
Masha allah bohot achi recipe hai in sha allah zaror try karongi aap se ek darkhwast plz aap music na dalen meherbani
Food Fusion.doing good job: mustard oil/ sarso ka oil cooking k liye best hay as compare to refined oil???please in detail answer. or make a video on it.jazakallah khaira
How they can answer you for this question, they are running a food channel, where they are using everything, not only cooking oil rather other refined and processed foods as well .. despite of asking such question here , you better switch to other healthy recipes and when you get knowledge what’s good and what’s not good for health, follow that lifestyle..
or adopt a healthy balanced lifestyle
❤
First😍
Total cooking time?
Good 🎶 music
All spaices are good but kasuri methi is missing
True,
true
0:09 0:12 0:12 😊😊
Correct
Quran AUR hadees m qasoori methi Ka koi zikr Nahi milta😂😂😂😂😂😂
❤😂❤❤
Agr hum kaleji me lehsan adrak paste dalna bhool jayen tou kia koi problem hogi?
Nahi lekin dalna behtar hai
Main ne ye recipe aj try ki hai out standing bani isse khaleji
I will try
All the best
Can I make this with chicken liver? Would the cooking times be different? Please let me know. Thanks!
Yes you can!
Kia itni dair mai kaleji tender ho jay gi??
15-18 minutes
First
😂❤
thx i just made like this one but my liver is a little bit hard in the center.
The longer you cook it the harder it becomes.
@@rukhsanamalik4767 thx, i stopped cooking liver after this, may be i will try again
mam mera aik question he k me kisi bi tareeke se kaliji bannati hun to wo tender nh hoti hard hojati h i don't know me kia mistake kerti hun 🤔
Kaleji ko pakaanry ke Liye bht zaroori hai ke time ka khayal rakha jaye. Kaleji ko pakne Mai 15-20 minutes se Ziada nahi lagte. Agar over cook krte Hain tou ye hard aur rubbery hojati hai
@@FoodfusionPk thank you mam ab se timing ka khayal rakh ke pakaaongi 💖
Can we use ghee instant of butter
Yes you can
Mri bohat hard hogi hai es ka kya solution hoga??😢😢
Over cook krne se hard hojati hai
Ingredients:
-Mutton kaleji (Liver) 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Cooking oil 1-2 tbs
-Nurpur butter 3 tbs (40g)
-Pyaz (Onion) chopped 2 large
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Tamatar (Tomatoes) 2-3 medium
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Haldi powder (Turmeric powder) ½ tsp
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Namak (Salt) 1 tsp or to taste
-Hari mirch (Green chillies) sliced 4-5
-Hara dhania (Fresh coriand
Fajita rice
Zaberdast❤❤. Ma tu jub b pkati h kalygi hard q h jati h?
Over cook krne se kaleji hard hojati hai
Ye gal jae gy ku k hard ho jati
Over cook Karne se kaleji hard aur rubbery hojati hai. 15-20 minutes se Ziada nhi pakayega isko
I don't like it, it's kinda ew for me but my family loves it a lot so I'm gonna try with this recipe now
Too much advertise
Very yummy
Ingredients:
-Mutton kaleji (Liver) 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Cooking oil 1-2 tbs
-Nurpur butter 3 tbs (40g)
-Pyaz (Onion) chopped 2 large
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Tamatar (Tomatoes) 2-3 medium
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Sabut dhania (Coriander seeds) crushed 1 tbs
-Haldi powder (Turmeric powder) ½ tsp
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Garam masala powder ½ tsp
-Namak (Salt) 1 tsp or to taste
-Hari mirch (Green chillies) sliced 4-5
-Hara dhania (Fresh coriander) chopped
-Nurpur butter