soft and moist CHOCOLATE CAKE / CUPCAKE | with chocolate ganache | cocoa fudge frosting
ฝัง
- เผยแพร่เมื่อ 22 ก.ค. 2024
- for correction po, use 2 1/4 c sugar instead of 2 1/2 c sugar na nasa video. sorry. pero some of you tried it na using 2 1/2 c and ok din naman. baka sweeter than mine lang.😅 sorry po. pasensya na tlaga.❤
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Chocolate cake recipe from 17andbaking.com/2009/04/19/ch...
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CHOCOLATE CAKE / CUPCAKE
2 c all purpose flour
2 ¼ c sugar
¾ c cocoa powder (I used Bakersfield)
2 tsp baking soda
1 tsp salt
1 c canola oil
1 c sour cream (or 1 tbsp white vinegar plus enough all purpose cream to fill 1 cup)
1 ½ c water, room temperature
2 tbsp white vinegar
1 tsp vanilla
2 pcs large egg
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half recipe:
1 c all purpose flour
1 1/8 c sugar (1 c + 2 tbsp)
3/8 c cocoa powder (I used Bakersfield) (6 tbsp)
1 tsp baking soda
1/2 tsp salt
1/2 c canola oil
1/2 c sour cream (or 1/2 tbsp white vinegar plus enough all purpose cream to fill 1/2 cup)
3/4 c water, room temperature
1 tbsp white vinegar
1/2 tsp vanilla
1 pc large egg
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whole recipe in grams:
226 grams all purpose flour
450 grams sugar
54 grams cocoa
6 grams baking soda
6 grams salt
200 grams canola oil
1 c sour cream (1tbsp vinegar plus enough all purpose cream or fresh milk to make 1 c)
345 grams water
36 grams white vinegar
5 grams vanilla
130 grams egg
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CHOCOLATE GANACHE
1 kilo chocolate (I used beryls bittersweet chocolate bar)
400 gms all purpose cream
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For more detailed CHOCOLATE GANACHE video - • CHOCOLATE GANACHE | pi...
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COCOA FUDGE FROSTING
2 (370 ml) evaporated milk
1 (300 ml) condensed milk
¾ c cocoa powder (I used bakersfield)
¼ c cornstarch
2 tbsp butter
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Basic Guidelines for beginners / Guide for my channel / how i prepare - • BAKING FOR BEGINNERS |...
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Video Link: • Ikson - Lights (Vlog N... - แนวปฏิบัติและการใช้ชีวิต
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for correction po, use 2 1/4 c sugar instead of 2 1/2 c sugar. but some tried it na using 2 1/2 c and ok pa din naman. baka sweeter than mine lang. naku... SORRY po. pasensya na.❤❤❤
(salamat ms.aikee. buti napansin mo po. ❤❤❤)
ok lng po b na cake flour ung ggmitin,,??? tsaka bt po wlang baking powder?
@@lelaniegarcia2807 baka too soft na po pag cake flour. ok na po ung baking soda.😊
ms jho wat f mg lagay po aq ng baking powder ok lng po b
@@lelaniegarcia2807 why you want mag add ng baking powder po? aalsa naman sya kahit si baking soda lang. though dense tong cake na to po.😊
@@jhoanienie kci po dami po akong npapanuod na nagllgay cla ng baking powder,tsaka baking soda 2gether kaya po nag ttnong aq if ok lng po ba un,,hehe,,btw po salamat sa pg reply ng mga katanungan q, godbless you po,.
Hello, during this pandemic I became interested in baking and I've tried searching for different recipes of chocolate cakes and found yours. Ginawa ko siya kanina and it was really delicious, my kids and husband loved it too. Thank you for sharing your talent. I'll difinitely try your other recipes, sana marami ka pa po ipost. God bless you❤
salamat ms.mhariel! i will try my best po. happy baking po.🥰❤️❤️❤️
Thanks po sa recipe! I tried it and everyone loves it! Para syang red ribbon..😊😊
yey. thank you so much po. 🥰❤️❤️
The best chocolate cake ever!!! Npka soft n fluffy ng cake! Tps ang icing ang sgro na over cooked ko kc d dumidikit sa cake pro masarap pa din! 1st time ko mgbake n eto sinunod ko. 😍😍 thank you for this recipe!
Maam thank u for this recipe..nkuha rin tlga yung gusto kong texture ng moist.big help po tlga kayo maam.please continue to share ur knowledge po.
awwww. thank you po. im happy na nagustuhan mo sya. salamat ng marami. means a lot po.❤
Thank you for sharing po, i came across in your channel nong time na nahihirapan ako gumawa ng boiled icing, super galing nyo po mag turo, watched all your videos po 😊
im speechless ms.lourdes. nahiya ako and nahappy sa comment mo po. as in. sobrang salamat po.❤❤❤
@@jhoanienie oh db sis galing ng explanation mo sa boiled icing.. 😊👏
@@aineehugo7982 waaa. bara bara kasi tlaga un unang video na un sis. para lang tlaga sa kaibigan ko un. di ko inexpect na ikakalat mo un. sana inayos ko. nahihiya tuloy ako. haha. pero salamat din sayo sis. wag ka na maingay. 😅😂 im shy. 😂😅😆
@@jhoanienie thankful aq at nakita q video mo..don kya aq natuto sa spoon test..kya ngaun alam q na kung panu gawin kya thankful aq sau..😉😉😉
@@aineehugo7982 awwww. speechless.....(pero may mahaba akong msg sayo sa messenger). 😂
Mygasshh this is the perfect recipe. Thank you so much for sharing this
thank you so much ms.kelly.❤❤❤
Thank you for sharing ur knowledge how to bake and decorate...dagdag kaalaman para sa mga viewers... God bless you..
thank you po....❤❤❤
Thank you. Ngyon natagpuan ko na yung recipe for cocoa ganache. Palpak lagi ako. Dami ko natutuhan syo. More power
hi sir vince. di ko sure if same sila ng cocoa ganache po. pero sana makasunod mo sya.
salamat po.
Thank you for the tips and recipes! Ang daling i-follow ng videos at klaro ang instructions! Pano po kung gusto ko ng mas malaking cake, mga 9”, paano po ang adjustment ng recipe?
double the recipe na lang po.😊 thank you po.
Ms jho pwede ko gawin muna half the recipe? Thanks! ❤️
thank you for this recipe naghahanap kasi ako ng chocolate moist cake recipe without using coffee. I really like how the way you delivered the information maiintindihan talaga.
salamat sir neil.❤️😊
Thank you sa tips mo about sa baking soda.. galeng mo mag turo..👏🏻👏🏻👏🏻iba kasi madaya. Edited tapos iba kinalalabasan..👏🏻
salamat po. honestly po, minsan kahit same recipe iba iba tlaga un result din tlaga. madaming factor po eh. 😊
salamat po ng marami.❤️🥰
nag try po ako last sunday grabe ang sarap nga super moist thank you po💕 un nga lang d talaga aq marunong mag design indi q na perfect ang
boiled icing unti pang practice saka kulang ung 1 recipe to design ung cake. mag try ulit aq ang sarap promise
ms.loida, indi din ako magaling mag boiled icing cake.😂😂😂 ok lang po yan. mapag aaralan natin yan. hihi. im happy na pasado ung cake sayo. 😊 salamat po sa feedback.❤❤❤
Eto bet qng recipe pag ayoko Ng super moist cake😁 super fluffy and soft,..prang chiffon na xa...🥰 Thanks sis for yummy recipe..2yrs.ago sau q ginaya ung first chiffon q,and perfect agd xa🥰 since then naging business qna xa...🥰
Hi ma'am. Thank you for sharing this recipe. Sabi ng mama ko nalasa na daw ng goldilocks. And super moist pa din. Nag stock ako ng cupcakes ng 1week super moist pa din nya ang fluffy. ❤️❤️❤️
yey. salamat sa inyo ni mama mo po. salamat sa pag share ng experiment / observation mo po. salamat.🥰❤️
this was my 4th tried sa mga sinundan kong recipe ng moist cake sa youtube, and so far, mas masarap compare to the others, mas moist at sakto ang tamis.. yung hindi lang sakto ay ang baking time, since magdepende talaga siguro sa oven.. kaya i add another 40min to make it done. Kahit hindi ilagay sa ref, its still fine. My cake lasted a week. Thanks for the recipe.
salamat po. and yes po. iba iba tlaga per oven. mini version ng pang bakery gamit ko po. de gas po.😊
salamat po.🥰❤️
Thanks for the recipe at sa mga tips. Nasubukan ko na. Hnd man perfect ang pagkakagawa ko, panalo nman ang lasa👌.
hi ms.janice...uhmmm. may i know san ka po nagka problema? may matutulong ba ko? thank you din po.
Mejo natakot lng po mapaso kaya tumabingi ung paglagay ko ng pan😅. Thank you so much po. Sobrang masarap.
ay. hihi. ok lang po un. safety first. hihi.
salamat din po.❤❤❤
The best po ang cake mo.. dipo ako nagbibinta pero lahat po na binigyan ko nasasarapan po thank u so much..
Thank you for this recipe. Already tried it and it came out perfect ❤ Eto talaga ung texture na hinahanap ko sa moist chocolate cake. moist, dense yet still soft and fluffy. Super Thank you po ❤
Pde po kayo to pang bento cake?
This recipe is tried and tested..ginagamit ko sya ngayon sa homebased business ko at madame nasarapan. Habang tumatagal ung cake lalo syang sumasarap at ngging mas moist pa. Thank you so mucj for sharing💕
awww. salamat ms.jonah!!! super appreciated your comment po.❤❤❤
Wow Parang masarap I will try this 😍
Hi po ginawa ko po eto nung isang araw at napaka sarap po. Nagustuhan po ng mga family ko. Thank you po sa mga recipe and tips nyo the best! 😍
thank you so much sa feedback po. means a lot. nakaka happy po. hihi. salamat po.😊
Thanks for sharing. I tried it and happy with the outcome.
Nagustuhan po ng mga anak ko yung cupcakes and cake pops gamit ang recipe na ito! Thank you so much po sa mabilis na pag reply sa questions ko..🥰
salamat ms.lovelyn.❤️❤️❤️
Thank you po for this recipe.. Ang chocolate moist cake napakasarap.. Ginagawa ko na po syang business ngayon.thank you po 😊
salamat ms.vannie. super appreciated ko un comment like yours po. maraming salamat po. goodluck sa business mo po.🥰
Buti na lng nahanap ulit kita! I already used ur ingredients so many times for my orders, pero dito ko man lng maalala saang channel ko na kuha. I'm back just to say THANK YOU VERY MUCH and I subscribed bilang pasasalamat! God bless u more!!!! ❤❤❤
awwww. Salamat po ng madami. 🥰❤️❤️❤️ God bless po.
I tried using the recipe of the cake base. Ang sarap and ganda ng outcome. Though ngbawas ako ng konting sugar and parang mas malapot ung batter ko. Pero much appreciated talaga tong recipe, napakagenerous sa pagbbgay ng ingredients ♥️
salamat ms.roseann. 🥰❤️❤️❤️
sinunod ko lahat ng sukat ng ingredients
At ang resulta is soooo goood😋😋 masarraap di nakakaumay. Nagustohan lahat ng aking family
yey! salamat ng marami po. 🥰❤️❤️❤️
hello po! i’m back. i tried this recipe for two times already and it is superb! thank you po🥰
welcome back po. 🥰 thanks so much po.🥰❤️
I tried the cake recipe for my Choco Mousse and its perfect 😊😊😊 thank you for sharing 😊😊😊
wow. thank you for your feedback po. ❤️❤️❤️
Na try ko po half recipe nito and steam...super moist po talaga! Salamat po sa recipe!
salamat ms.lovelyn! ❤❤❤
👌👌👌 tried this recipe, super yummy, nagustohan ng mga bata
yey!!!! thank you so much po.❤❤❤
Sobrang sarap ng recipe mo mam jo kahit di aq nag aral ng baking nagtry po aq mag gawa ng cake gamit ang mga recipes nyo at halos lahat ng costumer q satisfied sa order nila kaya sobrang thankful po aq sa inyo😊God bless po mam jo🥰
awww. salamat ms.aiza. madali na aral online now ms.aiza. miski ako more on online lang din po. trial and error lang talaga. salamat ms.aiza. so much appreciated ur comment po.
I've been watching this video over and over, so I decided to try baking your recipe, chocolate moist cake,... and guess what ang sarap😋 ng cake walang ka echosan, ito na ang recipe ko. thank you very much chef. ❤️❤️❤️God bless you.
aww. salamat ms.joy! im glad na pasado po sya sayo.🥰❤️
im not a chef ms.joy. **shy shy. 😊❤️
thank you po.🥰
God bless ms.joy.❤️
@@jhoanienie thanks to you,🙂
by the way 'yong chocolate ganache, stable po xa.❤️❤️❤️ ginawa ko na lahat for my son's birthday. God bless.
@@joytaneo8699 yes po. stable po un. kahit room temp lang sya. 😊
Thank you so much sa recipe❤️❤️, nagawa ko n siya at tamang tama ang sukat ng mga ingredients sobra akong naaliw perfect ang gawa ko ng cake👏👏now lang ako naka perfect ng gawa ng cake.. Thanks talaga God bless you always🤗❤️
congrats ms.susan! salamat po ng madami sa feedback. im happy for both of us. 😍🥰❤️
Pwede po ba butter gamitin instead of canola oil?
@@barx27elona26 di ko pa po na try.
Thank you so much ma'am jhoan,,subrang sarap at lambot po,😍🥰 Godbless po sa inyo
so far eto pinaka masarap na nagawa kong chocolate cake, super moist & soft, sakto lang ang tamis, hindi maumay 🥰
salamat po. ❤❤❤😊
Tried all recipes for moist chocolate cake and this one is the closest to a red ribbon moist cake. Though, hindi sing dark ang color. It doesn't dry out and hardened even when put in the fridge unlike most cakes I've baked before.
Made this cake recipe, akala ko dry sya pero wow, super moist. Kalasa sya ng red ribbon. Will try your ganache recipe next :)
salamat ms.jerlie.🥰❤️
thanks jhoanienie...i tried this ..napakasoft at yummy.hoping,wishing for more recipe..thanks..
yey! so happy ms.stephanie. 😄 thank youso much po. ❤❤❤
Ms jho , i tried this recipe last saturday ☺️ and its so good ❤️ cocoa fudge yung ginamit ko pang filling .😘 Thankyou talaga sa pag share ng recipe ❤️☺️
yey!!! salamat ng marami po.🥰❤️❤️❤️
Thank you for this recipe such a big help po. Hindi na ka texture and taste like ng fudgee bar yung outcome po neto 🥰
hi. natry mo na sya before po? nag iba ng result po?
Na try ko na po ang recipe masarap, sobrang moist at soft... same texture ng sa fudgee bar..,
thank you ms.venzon. hihi. salamat po.❤❤❤
Thank you so much ms jhoanie I love this recipe truly delicious and sobrang soft niya 😍 sa mga gaya ko po nag aaral palang po mag bake ito po itry niyo madali lang Sundan😍 thanks to ms jhoanie God bless po stay safe😍
thank you sooo much po. 🥰❤️❤️❤️
Very well explain. Sana ganun yung ibang vloger para madaling maintindihan ng nanunuod. I'll follow your recipe. Then give you feedback. Thank you ma'am 😊
salamat ms. shane. goodluck po. ❤❤❤
I have tried this recipe and it's really yummy it works talaga! Salamat talaga ms.jo ;)
yey! salamat ng marami ms.jade.❤❤❤
Ang galing, super moist nga sis 🥰 half lang muna ginawa ko 😊
Greetings from Florida 🇺🇸
aww. thank you sa feedback po. salamat po. ❤❤❤
Everything looks amazing. I am definitely trying this soon!😁😊😍
goodluck ms.mich! this one is super soft and moist. im not sure if that is good or bad though. but i personally like it.😅 you can use sour cream or fresh milk or full cream milk if you dont have all purpose cream.❤️ goodluck. 💕❤️
link from the original recipe in the description. might be easier for you since it is in english.🙈💕
im really happy to see you again.❤️
I will definitely try this once nakumpleto ko ang ingredients ko, hopefully after covid pandemic..
goodluck in advance. hehe. nahiya naman ako. sana makasundo mo sya. favorite chocolate recipe ko sya now. 😊
I ❤️ all ur videos.. Godbless... Thanks for sharing
thank you sooo much.😊 God bless and keep safe po.❤❤❤
Tried this recipe but I added 2 sticks of Nescafe coffee to 1 cup of hot water then 1/2 cup room temp water. Then i also made a sugar syrup to drizzle over every cut before i put my frosting 💖 It turned out sooo yummy and very moist. Thank you so much po for sharing this recipe!
thank you for sharing your version ms.aivah. salamat po. 🥰💕
thank you po for always sharing your recipes to us ❤️
Thank you very much sa recipe! I tried it at sobrang moist and lambot pero since wala po ako cream, buttermilk na lang po ginamit ko. Salamat God bless 😊
yey. salamat po. God bless po.🥰❤️
Hello po, thank you for sharing your recipe, ung buttermilk ko po in powdered form, paano po ang mixture? ano po ang ratio ng buttermilk with water?
salamat po in advance sa sagot nio😊
@@rosannacontan1535 hi po. di ko pa na try un powder na buttermilk po. di ko sure po pano. sorry po.
Thanks for your time sharing
Sarap 😊😊ma try
thank you din po.❤❤❤
Hello miss jhoanienie.. ginamit ko po yung recipe nio to make 200 cupcakes for my lola’s 86th birthday.. blockbuster po grabe.. naubos po agad.. dami din nagtake home hehe.. masarap na xa without frosting at lalong sumarap nung nilagyanko ng frosting.. super duper moist as in.. dami nagrequest na gumawa ulit ako sa family christmas party namen.. looking forward at excited sila.. meron narin po nagoorder.. hehe.. thank you so much po!
awwww. ang damiiiii ms.may. nakakatuwa naman. thank you po. nahappy naman ako sa comment mo po.😊 salamat! ❤
Ty sis .... ngbake me nito half ng recipe... syempre masarap... 😊😁🥰
awwww. salamat again ms.gemma. hihi. thank you po.❤️🥰
ms. jhoanie, ginawa q po 2 kahapon. masarap po ska soft and moist po tlga. thank u for sharing po, napakalinaw mo magturo. pati ung chiffon cake nio po, un na din po ung sinusunod qng recipe.. thank u..Godbless po.
yey! salamat ms.jennifer.🥰 thank you ng madami.❤️❤️❤️
Wow atlast my chocolate cake kna din.. 😊
hiiii siisssss........opo. haha. opo na lang nasabi. endless salamat sis ainee. ❤ 😅😂😘
It is super moist, delicious ung mga tipong na oorder mo sa coffee shop namiss q tuloy ang old choc cake ng starbucks, sakto sa ECQ days na ng crave s s choc cake..guaranteed perfect even the ganache n frosting🙏🙏
Next is caramel bar i think msrap dn sia..thnk you for sharing ur knowledge keep it up..
awww. thank you po as in sa nice comment. buti naging ok si ganache kahit super init now. im glad you liked it po. salamat po.❤❤❤
use real butter kay caramel bar po sana. and wag masyadong thick. 😊 goodluck and happy baking po.❤
New subscriber po napakahusay niyo pong magturo maraming salamat po marami akong natutunan. 😊
aww. salamat po ng marami. ** shy shy. hihi. thank you po.
I made this cake...super sarap and moist nya kahit ilang araw na...from now on eto na ang fave choco moist cake ko 😍 BTW...new subscriber here 😊
maraming salamat ms.maria! 😊❤️❤️❤️
Gumawa ako ngayong gabi. Sinunod ko yung sinabi nyo po. Ang ganda ng cake ko. Mejo nagbitak lang sya ng bagya. Salamat po.
hi ms.rina. why po sya nagbitak? too soft? un side un nasira or un bottom po?
pero im glad na nice po sya. nakaka happy naman. salamat po.
Yung pinaka ibabaw lang mejo mejo nag smile. 😊
ay hihi. sige po. better na yan nxt time. na happy po ako sa feedback mo. salamat po ng marami.
I tried this recipe , it was so perfect 💕
salamat ms.jasmin.....💕
Super sarap po ginaya ko kanila,nagustohan ang mga pamilia ko.👍👍👍👍❤️❤️❤️
yey!!!! thank you ms.dinah. salamat po.❤❤❤
Pwde ba tong e steam cake po?
@@marimelacain4258 ms.marimel, di ako magaling sa pa steam kasi. pero if na try mo na mag steam and ok ka. i think ok naman.
thank you chef for another great recipe you share.
salamat ms.zarina. jhoana or jho na lang po.😊
Perfect instructions...thanks for sharing...
thank you ms.moira.❤❤❤
Na try ko po sya at super sarap nga nya 🎂😍🥰😍
yey! salamat ms.joanna. ❤️❤️❤️
thank you po for sharing this recipe super moist po nya, tama lng ang tamis po
salamat ng marami po.🥰❤️
Thank you for this recipe ms. Jhoanie. Cant find you sa FB I want to tag u on my post as one of my insparation. Thank you po talaga sa mga basic information about baking. You are a big help po. Godbless and keep safe 😊
awww. salamat po. sorry sa effort sa paghanap po. di din kasi ako ma fb. 😅 salamat po. so much appreciated kahit di ko pa makita. means a lot po.🥰❤️ God bless and keep safe din po.❤️
Electric oven po gmit ko.. Ilang degree po b ung tama para dito a cake. Frst tme baker po.. Thnk u..
Natry ko na po sya pero cupcake po ang ginawa ko. Ang sarap po nya super soft and moist. I used cake flour instead all purpose flour, pati po yung frosting masarap at hindi masyadong matamis, nilagay ko sya as topping sa cupcake. Thank you for sharing your recipe.
nabuo sya sa cake flour ms.zorina? soft na kasi sya sa all purpose flour. nice naman po at nagawa mo po. salamat po.🥰❤️
@@jhoanienie yes po nabuo sya sa cake flour. Ask ko lang po nakaapekto po b yung pag gamit ko ng cake flour kaya hindi masyadong umalsa yung cupcake ko? Naglagay po ako sa liner ng 1/4 cup or less ng batter.
@@zorinaalona4187 di ko sure ms.zorina. ang alam ko lang is mas soft pag cake flour ginamit po. try mo i check if ok pa si baking soda. lagay ka ng baking soda sa vinegar po. if mag bubbles sya, mean ok pa. so, ibang factor. pedeng taasan mo ung temp ni oven mo pa. if same pa din. baka sa flour na nga po. pero di ako sure. sorry.
@@zorinaalona4187 sakto lang un 1/4c sa 3 oz sa kin po.
Thank you for sharing this. I've tried a lot of chocolate cake recipes. So far this is the best one for me. Really melts in your mouth. I use brown sugar pala po..😊😋👍
thank you ms.yen. 😊 and for sharing your version po. thank you. ❤❤❤
Hello miss joan! Mas maganda ba gamitin lang ung white sugar kaysa brown sugar?
Na try ko na po this recipe ❤❤ super easy to make and ang ganda ng result. sayang hindi ko masend sayo po yung pictures. Thank you po Ms. Jhoan for sharing this recipe.
yey! salamat ms.fatima. happy na ko kahit sa kwento mo lang po. nakaka proud.🥰 salamat ng marami.🥰🥰🥰❤️
Miss jhoan super thank you sa recipes mo dahil marami akong orders na cake lahat nang cakes mo natry kuna at patok sa lahat ang lasa thank you talaga iba ka talaga miss jhoan.nang dahil sa videos mo nagkaroon ako nang business sa cake thank you talaga...
awww. na touch naman ako. as in. huhu. salamat ng marami. medyo rest mode lang ako sa yt now pero promise na tested pag nag share ako ng recipes po. will not waste ur trust, money and effort sa pag try ng recipes. kaya happy ako pag success din po kayo. pero may iba pa din na di same result kaya nakaka sad din. super bawi naman sa comment like yours po. sobrang means a lot. goodluck sa business po. 😊❤
Miss jho ang ginawa ko sinundan ko talaga mga videos mo kung ano ingredients yun talaga ginamit ko.gusto ko videos mo dahil madaling sundan at sa description box sa bawat videos mo sunod sunod talaga ang pagkasulat ng mga ingredients na naaayon sa procedure nagustohan ko talaga di tayo malilito.kaya thank you so much miss jho. At higit sa lahat ang sarap ng mga cakes mo miss jho. God bless you miss jho. At miss jho dapat my oven thermometer po talaga pra malaman ang init ng oven kc iba iba tayo ng oven pra Yung cake Tama ang pagka luto.
@@eljh3star248 yes po. happy ako na success ka sa pag try ng recipes. kasi minsan kahit same recipe, iba iba nagiging result pa din. korek. depende sa oven at sa gumagawa din. kaya happy ako na naging ok sayo. hihi. maraming salamat po. and goodluck sa business. 🥰❤️ God bless po.❤️
Tried it yesterday and talaga namang soft and moist yung cake. Thank you po Mam sa recipe. ❤️❤️❤️
salamat ng madami po.🥰🥰🥰❤️
Half recipe Po ba gumamit nyo
@@leahs.3877 pareho ko pong natry na ang whole and half recipe. slr
Hi Ma'am. Ask ko lang po san po kayo nakabili ng microwavable big bowl? Thank you! God bless!
Hi po, today ko lang po nakita yung YTC nyo pero halos napanood ko na po lahat. hahahaha! from now on lahat ng mga new Videos nyo po papanudin ko. Btw, thank you po for being generous halos lahat ng way at secreto po sinasabi nyo sa bawat video napakahelpful po kagaya ko na mahilig mag bake na wala naman masyadong alam kahit basic. salamat po.
ms.jane! sorry for late reply. super naging busy lang. sobrang salamat sa comment mo. super na appreciate ko po. maraming salamat.❤❤❤
jhoanienie welcome po, you deserve po maam. looking forward sa mga videos nyo po maam jhoan.
Pwd po bang whipping cream instead of all purpose cream as sour cream substitute?
Kay Maam Jhoanie tlga ako nanunuod kpg mga ganache ganache.. dahil po s onyo perfect ang fondant cake ko hahaha..
awww. sorry for late reply po. thank you po. na happy naman ako for you po.🥰❤️
Hi po.. i made this cake po kaso hindi ko po alam ano prob.. super soft xa so may ibang parts ng cake natanggal pg flip over po. Or pagmahawakan.. nilagyan ko naman po ng parchment paper.. or baka kulang pa yung pagkaluto nya? Hindi po umabot ng 50mins pero clean naman po yung toothpick.. and another question po.. if cocoa fudge frosting direcho na po ifrost or need ba i cool down? Thank you
Hi. Can I substitute the APF to cake flour? Thanks..
hi! may I ask, ano po ginamit nyo na pang piping? yung ba whipped ganache? salamat po.
Hello Ms.Jhoanienie.no need na po na ng baking powder for this recipe?
hello po. yung choco fudge po using evap and etc., pwede po bah kaya pang pipe? or pipeable po bah sya?
Hi again ma’am, gusto ko po sana I replace yung reg sugar ng brown sugar. May magbabago po ba sa texture at lasa?
Hi miss jo.. sarap po ng cake.. nag try po ako. Malabot po sya at nag crack.. medjo manipis po ung gawa ko kc. Pero carry naman po.🥰🥰🥰... thank you for sharing ur recipe.. looking forward for more recipes..
awww. salamat po. may good and bad thing un pagiging soft nya. sorry po. pero im glad na pasado un taste po. 😊 kapalan na lang next time po tpos make sure na malamig na sya bago iremove sa pan.❤️
@@jhoanienie yes po... maganda po ung feedback ng cake nio po..😊😊.. next time po kapalan ko nanpo ung gawa ko. Thumbs up po! Kasi hindi matamis ung cake pero moist po at ganun din po sa ganache.. 😊😊😊.. more power po..thank you.
salamat din po.🥰❤️
Super sarap ng recipe mo... I tried it 3 days ago... thanks a lot! :) New sub here!
thank you so much ms.glossy. 🥰❤️❤️❤️
new subscriber here. :) Nagmamarathon ako ng videos mo. Very clear ng explanation at ang galing mo po. Nakaka inspire. Thank you for sharing. I will try your recipes soon. :)
im speechless ms.kim. hihi. maraming salamat po. thank you...😊❤❤❤
Na try ko na po choco moist cake but bakit may mga tiny holes po sya masarap ko sya but Im using 10 inches round pan
Pwede kaya po itong recipe nacto maconvert to mocha and mango cake? If yes alin po kayang ingredients ang dapat may variation/adjustment/substitution? Tnx for your reply
Hello po mam!d kna po nag lalagay ng baking powder?salamat po sa sagot?mga masarap po Bina bake nyo iba po na try ko narin,,Lalo na chiffon mo gustong gusto ko, alpine evap nman nilagay ko sa chiffon instead orange juice
Pwde po ba eto pan layer, since soft po to na recipe? Di ba xa babagsak or mahahati ang top layered?
Hello po Ma'am, ask ko lang po kung ano pong heat ang gamit sa cake and cupcake po? Baba or taas po ba ma'am?
Sobra!! Prang ayaw ko n ulit Gawain itong recipe na Ito.. ANG SARAP EH!! Just tried it last Tuesday.. whole recipe makes 3doz.. I reduced sugar to 2cups only.. thank you so much for sharing your recipes and tips. God Bless
hala. akala ko nag fail ka po.😅 thank you much.❤❤❤
Ito n po un lagi kong gingawa for my orders.. and sarap na sarap mga nagorder.. thank u so much tlga
Will try all your recipe❤️❤️❤️❤️
@@kayceelab4553 salamat ms.kat. binalikan mo tlaga tong comment after a month. nakaka happy naman. maraming salamat. so much appreciated. ❤❤❤
Hello po.. hindi na po ba talaga need ng baking powder? At kung gagamit po ko ng 2 8x2 pan mga ilang minutes po need ibake? Or ilang cups ng batter each pan ang kailangan? Salamat po in advance sa sagot..🤗
Can i use full cream milk or fresh milk po ba in substitute for ap cream? Thank you😊
Nakalimutan kong lagyan ng eggs..haha, pero ang sarap pa din at soft nga sya. Salamat sa recipe. Godbless!
haha. ang cute ng reaction mo po sa egg. napa smile ako.😁 thank you po.😊
It happened to me also! Hahaha tawang tawa ako. Feeling ko ang shunga kong beginner. 😂
Hello pwede po ba taasan temp ng oven para medyo bumaba baking time?
Same ratio din po ba ng cream pag sevona yung ginamit na chocolate?
Hello🤗 pwede po ba itong base for 3 tier fondant cake?