I agree with Terry Fetters. You've been missed and we appreciate your viewpoint and what you do. I think you present things honestly without bad-mouthing or over-hyping any particular gear. Its also apparent you really enjoy what you do. So do we.
You been missed more then u realize Shane, while a nice portable easy stove is fine for me I respect and enjoy ur expertise. I also love Indian food and ur meal looked so dang good, man is was so good to watch u, hope all is well with the family and oh yeah you may know this guy on you tube but he could almost be ur twin or at least a brother, lol he even talks like u, he is a ghost hunter his channel is OmarGoshTV, if you havent watched him please do and let me know what u think,, thanks so much for the vid Shane ur still my favorite person bar none !
I appreciate those kind words soo much. You really make it easy to get back into it. I’ll check out the channel!! Thanks again for your support. It means a lot to me and the boys.
Where's the snow? You've got ice but no white stuff. We just got over seven inches here in Northwest Arkansas. It's been awhile since I've commented on your videos. My comments have been disappearing but I finally fixed the problem and now they stay. How have you been? Boy,your boys are really growing. Hope everything is okay with you. It's nice to see you again. Stay safe
@@terrieyeakley82 like I said, your comments were disappearing. I just found about 100 comments from subscribers that TH-cam had blocked. Ugh. It’s a little irritating. Sorry about the late response. 🤷
This is a pressurized regulator so you can cook it on slow and low or fast and high. If you can cook on the stove in your house. This will be a breeze.
I have Ben buying this tasty bite version for some quick grab and go for a while now. It tastes great. Yeah, come to think about it the restaurants don't ever have kidney beans in them either. lol. Here's the ingredient breakdown. It's not that horrible. Thanks for watching me and my kidney beans. lol Onions, Potatoes, Water, Carrots, Ginger, Concentrated Crushed Tomatoes, Sunflower Oil, Red Kidney Beans, Garlic, Vinegar, Brown Cane Sugar, Coconut Milk Powder, Red Chili Peppers, Salt, Yeast Extract, Cumin, Cream, Black Pepper, Paprika, Cinnamon, Cloves, Natural Chili Pepper Flavor.
For some reason you comment was blocked by TH-cam. I apologize for the delay. The cup I’m using in the video is a titanium canteen cup from Heavy Cover canteen. I personally love canteen cups
I agree with Terry Fetters. You've been missed and we appreciate your viewpoint and what you do. I think you present things honestly without bad-mouthing or over-hyping any particular gear. Its also apparent you really enjoy what you do. So do we.
Thanks for another great stove video! Cant get enough of those! Keep them coming!!!!
I love your review, I was curious of the FireMaple with pressure regulator, now I know it was good specially the price .
Thanks Shane
Tha ms so much! I’m super happy with it! I appreciate your comment
Cool man , glad to see you back making videos
You been missed more then u realize Shane, while a nice portable easy stove is fine for me I respect and enjoy ur expertise. I also love Indian food and ur meal looked so dang good, man is was so good to watch u, hope all is well with the family and oh yeah you may know this guy on you tube but he could almost be ur twin or at least a brother, lol he even talks like u, he is a ghost hunter his channel is OmarGoshTV, if you havent watched him please do and let me know what u think,, thanks so much for the vid Shane ur still my favorite person bar none !
I appreciate those kind words soo much. You really make it easy to get back into it. I’ll check out the channel!! Thanks again for your support. It means a lot to me and the boys.
Congratulations on hitting 7k mate 👏 👍
Better than jetboil well done for having fire maple
Miss seeing your videos man!!!
Where's the snow? You've got ice but no white stuff. We just got over seven inches here in Northwest Arkansas. It's been awhile since I've commented on your videos. My comments have been disappearing but I finally fixed the problem and now they stay. How have you been? Boy,your boys are really growing. Hope everything is okay with you. It's nice to see you again. Stay safe
Your comments were disappearing on my side too! I just got it fixed. Lol.
@@Shanecoffeyoutdoors This was eight months ago that I texted you and your just now replying to it.
@@terrieyeakley82 like I said, your comments were disappearing. I just found about 100 comments from subscribers that TH-cam had blocked. Ugh. It’s a little irritating. Sorry about the late response. 🤷
What is up my boss from the south Korea and wow
What’s up man!
Were you able to also store a gas canister inside the Polaris when you pack it away? Thanks.
Yes. It’s stores away just fine.
How low can you have the gas ? Can you cook basic stuff or just fast reheating and water boiling mainly
This is a pressurized regulator so you can cook it on slow and low or fast and high. If you can cook on the stove in your house. This will be a breeze.
Never seen kidney beans in a vindaloo before
I have Ben buying this tasty bite version for some quick grab and go for a while now. It tastes great. Yeah, come to think about it the restaurants don't ever have kidney beans in them either. lol. Here's the ingredient breakdown. It's not that horrible.
Thanks for watching me and my kidney beans. lol
Onions, Potatoes, Water, Carrots, Ginger, Concentrated Crushed Tomatoes, Sunflower Oil, Red Kidney Beans, Garlic, Vinegar, Brown Cane Sugar, Coconut Milk Powder, Red Chili Peppers, Salt, Yeast Extract, Cumin, Cream, Black Pepper, Paprika, Cinnamon, Cloves, Natural Chili Pepper Flavor.
Like my friend direct from Brasil
What kind of coffee system is that and your coffee can that you drink from
For some reason you comment was blocked by TH-cam. I apologize for the delay. The cup I’m using in the video is a titanium canteen cup from Heavy Cover canteen. I personally love canteen cups
Using your spoon on the frying pan like that... Will soon fuck it up!
That frying pan is about 6 years old. I think it’ll be just fine.
That was painfully listening to you scraping the crap out of that bowl