Love your enthusiasm and nice to see you back. Great looking family too! Well done on the video. I have been (slowly) trying to learn to edit as well. What a chore! Good on you for figuring it out. Keep up the great work!
@@chefd-way6238 If you are looking to try something different, check out Salty Tales and look up the Argentina cut (also known as the Ninja cut). I tried it a few weeks ago and was really surprised by the results. It takes a bit of work and you need to get hold of a BIG piece of striploin but the end result will surprise you. Fun thing to try with your friends too and good content. PS are you a football coach somewhere?
Fire vid!!🔥🔥🔥
Thanks bro! Just getting started!!
Good job chef!
Thanks very much!!
Love your enthusiasm and nice to see you back. Great looking family too! Well done on the video. I have been (slowly) trying to learn to edit as well. What a chore! Good on you for figuring it out. Keep up the great work!
It’s is not for the faint at heart lol but I’m growing to love it as time allows haha.
@@chefd-way6238 If you are looking to try something different, check out Salty Tales and look up the Argentina cut (also known as the Ninja cut). I tried it a few weeks ago and was really surprised by the results. It takes a bit of work and you need to get hold of a BIG piece of striploin but the end result will surprise you. Fun thing to try with your friends too and good content. PS are you a football coach somewhere?
That editing is a beast bro! Keep going!
Thanks bro. Will do!!
On.