Homemade Pumpkin Pie :🎃Perfect Fall Dessert Recipe!

This recipe, PUMPKIN PIE. It is traditional to American cuisine, where it is generally prepared in late fall and early winter, especially for Halloween, Thanksgiving and Christmas.
♨️. PUMPKIN PIE 🎃
⭐️ INGREDIENTS:
BASE:
- 113g or 1/2 CUPS COLD BUTTER
- 150g or 1 CUP AND 1/4 FLOUR
- 1/4 TSP SALT
- 1/8 TSP SUGAR
- 3 TBS COLD WATER
After the time has elapsed and the dough is in the mold, place it in the oven with weight on top at 205 C or 400 F for 15 minutes. Remove the weight and after making the holes, reintroduce it for 8-10 more minutes.
PUMPKIN:
- 425 g or 15 OZ PUMPKIN PURE
- 400 g or 14 OZ CONDENSE MILK)
- 2 LARGE EGGS and 1 YOLK
- 1/2 TSP SALT
- 1TSP GINGER
- 1 and 1/2 TSP CINNAMON
- 1/4 TSP CLOVES
- 1/8 TSP NUTMEG
OVEN at 165 C o 325 F por 60-70 min
🔵THE SMART FIT🔵
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#pumpkinpie #pumpkin #thanksgiving

[@borjarequies3049]

Que ricooooo

[@TheSmartFitLife]

Gracias Borja.

[@alaznerequies1589]

love this recipe. and thanks for the good explanation

[@TheSmartFitLife]

glad you like it