*YES!* This is the way to do it! I'm actually right in the middle of making a huge batch of garlic bread to serve with lunch at my daughter's birthday party today, and my procedure is very similar to yours with one difference. I cook the whole, peeled garlic cloves in a 50-50 mixture of good olive oil and butter, with one sprig each of fresh rosemary and thyme, right on top of the stove over very low heat for about an hour. Then I remove the garlic and press it into a paste with a spoon. If I'm making a dip, I mix the paste back into the butter/oil along with the dried herbs. It's amazing!
Hello thank you for the recipe it looks delicious! Do you think just pan frying the garlic would work? I don’t have access to an oven so roasting them might not be viable
Love your cooking generally, but that’s a hell of a lot of energy used just to roast three garlic bulbs. I couldn’t possibly put my oven on that long and waste that amount of energy.😮
*YES!* This is the way to do it! I'm actually right in the middle of making a huge batch of garlic bread to serve with lunch at my daughter's birthday party today, and my procedure is very similar to yours with one difference. I cook the whole, peeled garlic cloves in a 50-50 mixture of good olive oil and butter, with one sprig each of fresh rosemary and thyme, right on top of the stove over very low heat for about an hour. Then I remove the garlic and press it into a paste with a spoon. If I'm making a dip, I mix the paste back into the butter/oil along with the dried herbs. It's amazing!
You can always boil balsamic to make it a glaze
This looks absolutely delicious! Thank you for this recipe!😋
You're welcome!! I'm making some more right now :)
Oh my, I think I’m in heaven already! Will try this! ❤ I could eat the whole thing too!
TY swee Dimitroula mou! I will try to make this. Love anything read is dipped into
Out of this world!
Hi. Love your recipes. Will be making this oil drip very soon. Thank you for sharing this. Happy holidays to you and your family. Take care.
Another winner recipe !
Efcharisto’!
Great as always
Thanks a lot , lovely Dimitra 👍👍👍👍🍂🍃🍂🍃🍂🍃
I've been looking for a recipe like this! This looks perfect. Thank you!!
Mmmm, sounds Delicious!!
Φανταστικό ορεκτικό! 🙏🙏🙏
Looks absolutely delicious ❤
Can you do a video on making skooldaya (don't know if I spelled that right).
Skordalia.
Thank you for that amazing recipe 🌟
My pleasure 😊
Where do you get your herbs or which brand do you like.?👍👍👍
If it's Miss Dimitra, you know it's got to be good! 😋 Can't wait to try this & taste myself 👌
You're so sweet! I hope that you enjoy it :)
Hello thank you for the recipe it looks delicious! Do you think just pan frying the garlic would work? I don’t have access to an oven so roasting them might not be viable
Looks so good
Thank you do much
Delicious 😋
I think I'll skip the balsamic I don't like it. But add fresh chop basil and parsley. Looks great I'm gonna try this
Oh so Tasty 😋
Thanks great idea!
Now we're talking!!!
Pharach tasty vattay!
Δήμητρα είσαι η καλύτερη
Hi dimi imissed you
Oregano dip.
💚💚💚
❤😋
😱😱😱
Yassas
Love your cooking generally, but that’s a hell of a lot of energy used just to roast three garlic bulbs. I couldn’t possibly put my oven on that long and waste that amount of energy.😮
So cook other things along with it
Thank you!
Thank You !