Yeh zaroori nahin hai ki sooji ko sukha bhunna hi pade, lekin bhunne se iska swaad behtar hota hai aur idli chipchipi nahin banti. Agar aap chahein, to bina bhuni hui sooji ka bhi upyog kar sakte hain, lekin sunischit karein ki batter achhi tarah se mix ho aur zyada patla na ho, taaki texture sahi rahe.
Oh my goodness...look at this recipe..how cute....i love sabudana... excellent presentation...i appreciate your cooking skills.. thank you so much dear for sharing this amazing recipe... keep it up 🙏❤️😉
Superb & delicious 😋 sabudana idli recipe 👍👌👏 excellent ⭐️⭐️ thank you
Thank you so much😊
Wow ! Fantastic recipe. Thank your 🙏🙏🙏
Thank you so much😊
can I make this with fermented rice?
You are make variety of idli and dosa, you seem to be gr8 expert❤️👌
Thank you. Keep watching
Wow yummy
Mouth watering idly
Nice recipe, very soft and tasty to eat. Sabudana taste little 😋
We can eat Without chatani sambar also. Nice tast
Thanks a lot
Sabudana idli…wow..that’s super idea
Thank you so much
Sabudana idle very tasty preparation friend but very healthy 😋
Thank you so much
I prepared this today for breakfast. It turned out very yummy. Thank you for sharing he Receipes.
My pleasure 😊
Excellent healthy recipe, loved it. Thanks for sharing such delicious looking idli recipe.
Thank you so much
Amazing recipe ma'am.will definitely try.
Thank you so much😊
Superb healthy breakfast sister, can i use baking soda instead of ENO?🤔
Yes you can
Wow, very very innovative recipe. 🏆🏆🏆
Thanks a lot
Looking so yummi will sure try
Hope you enjoy
Thank you so much, such a nice and different kind of recipe.
My pleasure 😊
👌👌👌👍👍👍wow Dilicious New recipe 💐💐💐🌷🌷🌷
Thank you so much
Your receips are always healthy and easy to make, one question can I mash sabudana, it's ok
Thank you so much. Yes you can
Sooji ko dry roast karna jaruri hai,bina roast kare bhi istemaal kar sakte hai sooji ko?
Yeh zaroori nahin hai ki sooji ko sukha bhunna hi pade, lekin bhunne se iska swaad behtar hota hai aur idli chipchipi nahin banti. Agar aap chahein, to bina bhuni hui sooji ka bhi upyog kar sakte hain, lekin sunischit karein ki batter achhi tarah se mix ho aur zyada patla na ho, taaki texture sahi rahe.
Thanku ji ❤
Wow so yummy 👌👌👍👍
Thank you so much😊
Oh my goodness...look at this recipe..how cute....i love sabudana... excellent presentation...i appreciate your cooking skills.. thank you so much dear for sharing this amazing recipe... keep it up 🙏❤️😉
Thank you so much Neelaji.
Idly pan is nice as well idly 👍🏻
Thank you so much
Very nice 👌I will try
Please try and share your feedback./
Awesome healthy idli.👌👌
Thank you
Yummy will try❤
Hope you enjoy
How many idlis with one cup sago
Superb😊
Thanks 🤗
Wow! It looks very good 👍 👌 😊 thanks for this amazing recipe
Thanks a lot
Superb 👌.
Thanks 🤗
wow supeer recipe
Thank you so much Shanzjango.
Sabudana idli Recipe you made with perfection..🤤👍👌...
Really hats off yar..👏👏
For your hard working....👍
Old friend hear with full support 🙂👍❤💯🤝
Thanks a lot
Can we skip Rava for making it fasting purpose?
Yes, definitely. Use any fasting rice.😍
Can we use idli rava instead of upma suji
Yes, definitely
Wow
Awesome, Delicious!!!
Thank you so much
Very nice
Thanks😊
Like 90😍😍🤝🤝👍👍looks yummy 😋 😊
Thank you so much 👍
👌👌👌
Delicious RECIPE
Thank you so much
Can we prepare the same procedure but with rice rava? Thank you
Yes, you can
Awesome
Thank you so much...
Can we add cooking soda in place of eno?
Yes you can
😋😋😋
Super recipe... Can you give me recipe for sambar please?
Sure 😊. Please check brahmins style sambar: th-cam.com/video/OBoCgpqOl04/w-d-xo.html
Can we use nylon sabakki
Yes you can
Looks really yummy and full of nutrition. Definitely must try.
Subscribed 👌👌
Thank you so much 😊 please try this recipe and share your feedback.
Delicious 👍
Thank you 😋
Super madam hage idlige side chutney torsi
Kanditha thank you
What is the alternative for eno ??
Baking soda 1/2 tsp
@@bhusanur.cooking oh thank you 😊..it looks very yummy..will definitely try it
Super
Thanks
Nice video
Thanks a lot
Beautiful
Thank you! Cheers!
Good
Thanks a lot
1/2 cup sabbaki Soaked overnight
1 cup uppit rawa or rawa idli mix
1 cup curd
1 cup water
Vegetables carrot, beans
Soak for 20 minutes
1 tsp eno
Thanks for sharing😍
Rava is to be double to sabudana . Grinding is not necessary
Ok thank you
Idli to achi nhin bni pr chille bahut krunchy bne😅
Heerekai palya
Heerekai palya: th-cam.com/video/k8ZXAMFjsZk/w-d-xo.html