我试过这个简单好用的做法,酥脆酥脆,咸香味和糖酥甜麻花 ,百年食谱 Delicious Twisted Sticks no oven no yeast no baking powder ▏佳宝妈美食

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  • เผยแพร่เมื่อ 3 ต.ค. 2024
  • 我试过的麻花做法,酥脆酥脆,咸香味和糖酥甜麻花 ,百年食谱,简单好用!
    Delicious Twisted Sticks no oven no yeast no baking powder
    配方 Ingredients:
    面团1 (咸香味)
    Dough 1(Salty flavor):
    中筋面粉280克(2杯)
    Plain flour or all purpose flour 280 g (2 cup)
    植物油60毫升(50克)(1/4 杯)
    Vegetable oil 60 ml (50 g) (1/4 cup)
    鸡蛋1个 (60克)
    1 egg (60 g)
    盐5 ( 1茶匙)
    Salt 5 g (1 tsp)
    室温水100毫升
    Room temperature water 100 ml
    面团2(甜味):
    Dough 2 (Sweet flavor):
    中筋面粉280克(2杯)
    Plain flour or all purpose flour 280 g (2 cup)
    植物油60毫升(50克)(1/4 杯)
    Vegetable oil 60 ml (50 g) (1/4 cup)
    鸡蛋1个 (60克)
    1 egg (60 g)
    白糖45-60克(3-4 汤匙)
    White sugar 45-60 g (3-4 tbsp)
    盐1克( 1/4茶匙)
    Salt 1 g (1/4 tsp)
    小苏打粉1克(1/4茶匙)
    Baking soda 1 g (1/4 tsp)
    室温水100毫升
    Room temperature water 100 ml
    植物油(可以是花生油等)
    Vegetable oil for frying
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    #佳宝妈美食#Gabaomomcuisine#佳寶媽美食#

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