How to Prepare Garden egg Sauce

A simple eggplant stew.
Ingredients:
8 Medium-size yellow/green garden eggs
3 medium Aubergines (purple eggplants)
3 Medium-size dried or smoked fish
10 Pieces of beef or kpomo, optional
1 Cup of palm oil
1 Large onion
3 Big Red bell peppers or tomatoes
3 Scotch bonnets (Ata Rodo)
2 Tablespoons of ground crayfish
Locust beans (dawadawa)
2 Bouillon cubes or maggi cubes
Salt to Taste
Learn more on: www.jotscroll.com/forums/15/p...

[@sandrachikaodi4541]

OMG!!!!! I just followed you. Your steps aren’t complicated at all. Very easy to follow

[@OnyxFoodHill]

Thanks you so much. Happy cooking

[@chantellea9938]

This looks so so so good and like the authentic garden egg stew I'm used to. Will give this a go. Thank you for sharing

[@OnyxFoodHill]

You're highly welcome dear

[@faithtolulope8729]

I so much love this recipe 👍

[@dupesya5389]

My grandma made this for us when growing up. Eggplant and white rice was all I could eat when I just got pregnant, life saver.

[@OnyxFoodHill]

Wow, good to know!. Thanks for stopping by

[@franmasawi7366]

Thank you!

[@OnyxFoodHill]

You're welcome

[@tessywhite6496]

Wow!! I'm definitely going to try this. I just subscribed to your channel

[@OnyxFoodHill]

+Twhite Twhite thanks so much dear for being a part of this family

[@ngoziokeya569]

Thank you so much

[@OnyxFoodHill]

You are most welcome 🙏

[@abotrehpatience6059]

Thank you... Your garden eggs fruits look amazing

[@OnyxFoodHill]

Aww, thanks so much

[@lindaabah9826]

Thank you 😊

[@OnyxFoodHill]

You are most welcome

[@banksyedward9974]

Looks delicious, am going to try it.

[@OnyxFoodHill]

Yea, you really need to. Let me know what you think

[@michealdavid9585]

I've tried it the exact way it's very good.

[@OnyxFoodHill]

Thanks so much, I'm glad you love it

[@joyokafor5887]

Onye I'm going to try this I've never cooked this in my life

[@tinamike3018]

I just prepared it with beef nd crayfish .
Deliciously tasty. Thanks for sharing.

[@OnyxFoodHill]

+Tina Mike thanks dearie for the feedback, I'm glad you love it. I will try it next time with beef. Stay blessed.

[@efeblessing1122]

VERY DELCIOUS WITH WHITE RICE.

[@nwamakalilian2905]

I tried your recipe and it was soooo good. Thanks

[@OnyxFoodHill]

Aww, good to hear that, thanks for the feedback

[@ronnieveron9820]

Wao very Nice and delicious

[@OnyxFoodHill]

Thanks ma'am

[@chiomyvnatural5412]

Looks so yummy

[@OnyxFoodHill]

+chioma vera Obah thank you so much dearie

[@pattylook3923]

Looks so good. I'll be eating it with rice this weekend.

[@OnyxFoodHill]

Wow that will be nice. I'm glad you love it

[@pattylook3923]

@@OnyxFoodHill Oh trust me I made last weekend and I love it. It was my first time eating that stew and I ate it all week long. 🤩🤩

[@bernadettehof5878]

This is my best recipy. I will make it tomorrow,finally lol. Thanks ma sista you get talent o

[@OnyxFoodHill]

+Bernadette Hof aahw, thanks dear, let me know how bit goes

[@bernadettehof5878]

I cooked It! Omg delicious thanks dear

[@OnyxFoodHill]

Bernadette Hof I'm glad you love it dear

[@hawtnsweet]

It looks so yummy. TFS

[@OnyxFoodHill]

Thanks so much

[@ogierhiakhiehimwenma9016]

It looks so mouth watering. Yummyiicioua

[@OnyxFoodHill]

Thanks

[@abiodunjohn8774]

Can you eat it wit boiled rice and can I use eggplant

[@OnyxFoodHill]

+Abiodun John yes you can eat it boiled rice just love me any other sauce and you can use eggplant as well

[@gazellecountryside9269]

I burst out laughing with: this is so delicious, I can't really explain 😂😂😂😂😂

[@OnyxFoodHill]

Lol!

[@marywrightbumah726]

i am trying this recipe today oh

[@OnyxFoodHill]

Aww, good to know. Happy cooking!

[@ngeneozioma55]

Just made mine without fish though. Thanks. My rice dey fire

[@OnyxFoodHill]

Awww, thanks so much for the feedback, I hope you enjoy. Happy cooking dear

[@IphysKitchen]

So appetizing

[@OnyxFoodHill]

+Iphy's Kitchen yeah thanks

[@hyper_tech]

Nice recipe .... u have a funny voice lol..akolapa voice

[@agozirimnnoli523]

Did you boil the dryfish before adding it to the sauce?

[@OnyxFoodHill]

No I didn't, I just rinsed it in salted water and it was soft already

[@oristosan89]

Should I peel if using eggplant?

[@OnyxFoodHill]

If you want it's a matter of choice. I have made this before without peeling it

[@ghuenifaghuenifa5571]

Wow I love what I Saw I feel licking my phone screen

[@Ocelot4R]

Making mine without onions

[@orisoni6959]

It looks good but too much oil is not good for our body system.

[@universalvlog9531]

You can also reduce d oil content to ur d level u want.

[@raydegroup]

Too much oil

[@OnyxFoodHill]

You can make yours less mma

[@lovedianieelie6254]

That’s a lot of oil

[@yomilawsom913]

Too much talk, you dont need a voice over , just get on with it already

[@joyokafor5887]

You are very rude. She's not forcing you to come to her channel. I don't understand people are so rude. She's perfect and straight on point, so keep shut and learn or move over

[@iajiwe]

You are rude sir. She made the effort to upload this for people who need it, if it’s not good enough for you, move along.

[@faithaugustine6401]

So wrong garden egg is been cooked with groundnut oil not palm oil😒😒

[@OnyxFoodHill]

There is nothing wrong about it Mma, garden egg sauce/stew is cooked with palm oil and not otherwise, give it a try and you will love it. Thanks for stopping bye.

[@J.Reacts.]

It's best prepared with palm oil.

[@joysmart]

The original recipe is with palm oil

[@simitaiwo4798]

Faith Augustine all my life I've known it with palm oil.....you mightn't like it doesn't mean its not used.

[@mpakempake3235]

Faith Augustine we always have options. Isn't that great?Creativity and flexibility is what adds flavor to life.i love the Palm oil version.