handmade korean style poke bowls (6ways)

서울 마곡동에 가면 먹을수 있는 요즘 핫한 한국식 포케 - 슬로우캘리
handmade korean style poke bowls (6ways)
location
naver.me/GHE1fd3g
address
서울 강서구 마곡중앙6로 45 1층 129호
#포케 #슬로우캘리
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[@cooking-basket]

신선한 야채가 듬뿍~ 건강에도좋고 맛있겠네요~🤤😋

[@fitbh703]

Currently at a loss of words. Looks unbelievably good!

[@user-bd6de7ul9q]

저희집 근처에도 있는데 너무 맛있어요

[@RobH0421]

I looove a good Poke bowl and am dying to try Korean style!😋

[@kfoodnara]

신선한 야채와 생선~ 한그릇이면 건강하면서도 포만감이 정말 좋을 거 같아요~ㅎㅎ

[@comomango22]

건강식이면서 맛도 잇을듯 먹고싶네요 😊

[@mizzpoetrics]

Wow! 😍😍😍

[@Gu_sA]

샐러드시키려고 보다보니깐 포케라는게 많은데 생소해서 찾아보네요.

[@Kirstx3n]

Wow! 🤤

[@AnsCooking]

Yummy

[@michaelad48]

YUMMMMM YESSSSSSSSS PLEASE, I’LL TAKE EACH ONE OF THOSE BOWLS

[@eljamalichannel8688]

🥰🥰🥰

[@soyb22nlee17]

슬로우캘리 진짜 좋아하는데 저 해초무침이 어떤 해초인지 너어엉어어어어어어어어어어ㅜ무 궁금해요

[@matteodebastiani539]

Hi, can I know which souce you are using for cook shrimp?

[@user-mc8ho7fw3o]

현미밥 할때 머넣고 하시는건가요?

[@michaelad48]

What’s that first greens please 😊

[@user-gj8rq5si1x]

전체적으로 맛있어보여요 마지막 부분에 하얀소스는 뭘까요?

[@user-wf3ew5tv9y]

와사비 마요에여

[@kimchaeng9988]

럭키 회덮밥
샐러드밥

[@angelojosebenavides4402]

Así es la mezcla de la comida de Venezuela.

[@weho_brian]

doing this without sushi grade salmon, hope i dont die

[@user-tc7vb5vr1y]

와 진짜 문어네

[@michaelad48]

Should never leave greens wet like that, spin dry or they get silty and nasty😊

[@jrmint2]

Most of these look like a Buddha bowl or big salad bowl.

[@user-en9it6sg6v]

カラフルなピビンパやなぁ。

[@user-kd8np6bh9w]

초록 야채는 뭐뭐 인가요??

[@3d_drive]

치커리 상추 케일 같아요

[@gssik1234]

What’s the name of the orange ingredient at 14:09?

[@user-mg9pf5st8r]

Flying fish roe

[@user-jx3st8bb1z]

보라색 조그마한 동그란거 이름이 뭔가요?

[@shinji_kim]

레디쉬요

[@user-do5mo3qh7x]

재료 손질할게 생각보다 더 많네요…!

[@ultimatemanspeech]

주식코인 좀 끊어야겠다.... 재료 손절로 봤네 하...

[@user-vf2yp3jo4s]

연어때깔보소

[@jrmint2]

Poke bowls are poke bowls. They originated in Hawaii. I don’t know what makes this “Korean” poke bowls as it looks like poke bowls anywhere else. Just bc a Korean person made it?

[@gomdorizzang]

하지만 한국에는 회덮밥이 있지

[@lydimang]

They put in ingredients that you don’t fine in original Hawaiian poke. They added a Korean style twist to it with the ingredients.

[@IslenoGutierrez]

This doesn’t look like poke bowls in Hawai’i. Poke bowls in Hawai’i only has sticky rice at the bottom of the bowl, topped with only the poke. The poke will usually be chunks of ahi (yellowfin tuna) marinated in shoyu (soy sauce) and sesame oil with a small bit of some white onion and green onion. There may be some other small bits of things added like limu (ogo seaweed), sesame seeds or chopped kukui nuts (or macadamia nuts) but these are always small amounts and the fish makes up vastly most of the poke. This poke in the video and the poke on the mainland of the U.S. look nothing like the original in Hawai’i. If you want to see real Hawaiian poke, just search TH-cam for “poke at foodland in Hawai’i” and you’ll see it. Much of the time, poke is eaten without the rice and that’s the most traditional way, is just the marinated fish dish I explained above.

[@Sundubu0727]

도대체 저 소스가 머냐고 ㅠㅠ

[@Meow_meow16.]

you have to make it yourself , there goes : soy sauce , then a little apple cider vinegar , sesame oil , and a teaspoon of honey

[@user-ij8fm1bl8g]

우린 저걸 회덮밥이라고 부르기로 했어요

[@iliiiiiillil8818]

포케를 왜 니네맘대로 회덮밥이라 불러요

[@Mengcarrot224]

초장에 비벼먹는거랑 같너

[@user-of1ss1mq1o]

무슨 파스타 보고 우린 이걸 볶음우동이라 부르기로 했어요 하고있네

[@Sun_Dal]

포케 보울 미국식 회덮밥이라고도 하는데...

[@user-hy7gq5sd6k]

우린 이걸 조선인이라 부르기로 했어요 😂

[@DododoHhgg]

너 뭐냐 새우 저만큼 준다고?!!!ㅋㅋㅋ

[@user-kf8lc4oi9t]

아닌거 같은데… ㅎㅎ

[@yeongjoongo9250]

1인분당 새우 11마리 올라가요

[@psupenn1985]

no ingredients information! what's a waste of my time!!!!