ฝัง
- เผยแพร่เมื่อ 28 ก.ย. 2024
- A decadent almond, saffron, cardamom, and rose flavored dessert to celebrate special occasions with the ones you love.
recipe (serving size:8)
Cake:
1/4 cup yogurt
3/4 cup butter
1/2 cup sugar
4 eggs
3 cups almond powder (or flour)
1/2 all purpose flour
1 tbsp lemon zest
1 tbsp lemon juice
1 tbsp rose water
1/2 tsp saffron
1 tsp baking soda
1tsp baking powder
1 tbsp cardamom
pinch of salt
Syrup:
2 tbsp sugar
1/4 cup honey
1 tablespoon lemon juice
Glaze:
1 cup powdered sugar
3 tbsp milk
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Thanks for Watching!
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Made this for my wife and our two kids today.
Have never been complemented on my baking skills ever before
Thanks for the amazing recipe 😊
glad to hear that! :)
چی بنویسم دختر برات فقط بیا بگو کامنتم رو خوندی
عالی بود
thanks :)
That’s great 👍👌
Thank you!
Looks so elegant 😍
Thank you!
Delicious! 😍
Thank you :)
I baked this cake, it was delicious👌
Glad you liked it
👌🏻👌🏻👌🏻👌🏻
:)
روحت شاد
Hi, If I want to use all flour instead of almond How many cups. Do I need to add another 1/2 cup of flour or not?
Hello! You mean almond flour or all-purpose flour?
@@Taatcooking Thanks for getting back to me. If I use only all purpose flour it should be only 3cups no additional 1/2C
I used 1C almond and 2C all purpose flour and my cake came out a little condense, but very tasty with good aroma!!. How can I make it more moist? BE SAFE😆
@@n.mirrezaph.d.4387 this will be totally different recipe. I assume since almond nut is oily, that leads to have a moist cake with less flour. If you add more all-purpose flour with the same recipe you will get denser structure. You may need to add more oil or yogurt. I have never tried it. I am just giving my thoughts 💭
@@Taatcooking Thank you so much for your advice. Will follow your post for more delicious and authentic recipes.
Good Luck,
That was amazing
thanks!
دختر گلم چطور دلت امد بری ومارا تنها بذاری خیلی دلم هواتو کرده 😢 خیلی دلم برات تنگ شده عزیزم😢
I baked this cake twice because it is so delicious👌😜🤪thanks 🙏🏻🙏🏻I suggest you make this delicious cake too
Do you use almond flour or fresh almond powder? And same amount of saffron?
I used fresh almond as you saw in the video. You can replace it by the almond flour if you don’t have access to almonds.
That is great
Perfect 😍 👌🏻
Thanks 😄
Fantastic ♥️
Thanks 🤗
❤️I can't believe I've never had this cake before
You should give it a try 🙂❤️
😞💔😭
Thank you 😊💗
Thanks for your support! 💕
I have the same measuring spoons😁
😍 got mine from Amazon :))
@@Taatcooking guess where I got mine :))
@@TinaPak Amazon?
@@Taatcooking no HomeGoods :)))
@@TinaPak 😀 I should have known
Well done...looks good.
Looks so good! We are doing to try and make your cake this weekend!
Thank you! :)
Thank you :)
What can i replace the almond and the almond flour with?
Hi, this recipe is for almond cake. In future I’ll post similar cake with wheat flour which is called Share-bat cake. You make it with flour and soak the cake with syrup.
Why am I persian and I’ve never heard of this🤣
🙂😊