로즈향~🌹 하트 코하쿠토(보석 젤리 사탕) 만들기 : Rose flavor Heart Kohakuto Recipe : ハート琥珀糖 | Cooking tree
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- เผยแพร่เมื่อ 30 ก.ย. 2024
- 설탕을 입혀 더 반짝반짝 빛나는 보석 사탕 코하쿠토를 만들었어요~
♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥
♡For more detailed recipes, please click on the down below♡
설탕을 입혀 더 반짝반짝 빛나는 보석 사탕 코하쿠토를 만들었어요~
장미 시럽을 넣어 향기도 좋고 하트 모양과 잘 어울리는 것 같아요~^^
지난번에 만들었던 코하쿠토 보다 한천가루를 조금 늘리고 설탕을 줄여 만들어봤는데 잘 굳고 작업하기에 훨씬 좋더라구요~~
건조도 빨리 잘 되서 저는 2일 정도 건조했는데 건조 시간은 취향에 맞게 조절하시면 좋을 것 같아요~
설탕을 묻히기 때문에 젤리 처럼 바로 먹어도 괜찮더라구요~ 조금만 건조해서 포장해 선물해도 좋은 것 같아요~^^
저는 보석, 별 모양의 몰드가 있어서 거기에도 굳혀봤는데 여러 모양이 함께 있으니 더 아기자기 귀엽더라구요~
굳히는 틀에는 꼭 식용유로 코팅을 해야 잘 분리 된답니다~~
화이트데이 선물로도 좋은 것 같아요~*^^*
즐겁게 시청하세요~♬ Enjoy~
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▶재료
물 300g
한천가루 8g
설탕 450g
장미 시럽 10g
레드 식용색소
▶레시피
1. 냄비에 물, 한천가루를 넣고 약불에서 한천가루가 다 녹을 때까지약 5분 정도 끓인다.
2. 설탕을 넣고 끓이다가 장미시럽과 레드식용색소를 넣고 끈적해질 때까지 약 10분 정도 끓인다.
3. 체에 거르고 식용유로 코팅한 틀에 붓고 냉장실에서 2시간 정도 굳힌다.
4. 하트 커터로 자르고 설탕을 묻힌 뒤 그늘에서 2~7일 정도 자연건조 한다.
▶Ingredients
300g Water
8g Agar powder
450g Sugar
10g Rose syrup
Red food coloring
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시청해주셔서 감사합니다~♥
Thank you for watching~
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▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
My video is only uploaded to TH-cam and Naver TV.
Unauthorized theft of this video or 2nd edit and reupload is prohibited.
▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만
자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^
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*가스버너 : 닥터 하우스(Dr.Hows)
*냄비 : 에바트리오(Eva Trio)
설탕을 입혀 더 반짝반짝 빛나는 보석 사탕 코하쿠토를 만들었어요~
장미 시럽을 넣어 향기도 좋고 하트 모양과 잘 어울리는 것 같아요~^^
지난번에 만들었던 코하쿠토 보다 한천가루를 조금 늘리고 설탕을 줄여 만들어봤는데 잘 굳고 작업하기에 훨씬 좋더라구요~~
건조도 빨리 잘 되서 저는 2일 정도 건조했는데 건조 시간은 취향에 맞게 조절하시면 좋을 것 같아요~
설탕을 묻히기 때문에 젤리 처럼 바로 먹어도 괜찮더라구요~ 조금만 건조해서 포장해 선물해도 좋은 것 같아요~^^
저는 보석, 별 모양의 몰드가 있어서 거기에도 굳혀봤는데 여러 모양이 함께 있으니 더 아기자기 귀엽더라구요~
굳히는 틀에는 꼭 식용유로 코팅을 해야 잘 분리 된답니다~~
화이트데이 선물로도 좋은 것 같아요~*^^*
시청해주셔서 감사합니다~♥
Thank you for watching~
▶자세한 레시피는 영상 아래 더보기를 참고해 주세요~
▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만
자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
Subliminal messages are illegal. And I'm unsubscribing. Y'all NASTY.
Cooking tree 쿠킹트리님 장미시럽과 한천가루는 어디서 팔아용?
Kira Longdon wtf is wrong with u bitch 😂
망고팥찹쌀떡만들어주세요
장미시럽 대신에 레몬즙은 안될까용...? 혹시 된다면 얼마나 넣으면 될까요...?
when I saw 450g of sugar, I had a stroke
Same. It was all chill and then they dumped the sugar in and I was like got damn
unfortunately most candies have a ton of sugar in them, it's what they are based on XDD also, i did find it a little on the too sweet side so i did a little hack. i used lemon salt, a very tiny bit and mixed it with the sugar, so now i get this small, lemony zing when i eat them owo
stan idle stan talent
@@yeettomars6933 YESSS, we love a good intellectual
@@Verusik97 the only use of "owo" I am fine with
At 1:55 theres a flicker. I managed to catch it by slowing the video down by x25 and its a still of a yellow and white layered cake. Just though yall would want to know.
It was the mango and coconut jelly cake I think
Omg this bitch is sending us subliminal messages watch her other videos
Omfg ur right
I was about to mention that
I was about to comment on it too lol
How does she film this so quietly? I would like...sneeze or fart
They just don't sneeze or fart on camera I guess. XD
Just Emily I know but if I was her, I bet by “accident” I would fart or sneeze...by “accident”
lol you really are an AMRY😂💜
sound editing, as well as muting noises, lowering the decibels to a more pleasant volume
the sounds are artificial and added in post production. she is not recording the actual sounds of her kitchen.
it's crispy? I thought it would be chewy ^ o ^"
it is a firm gummy with crunchy sugar
@@SuperAWaC the otside of the gummy dry out and become frm
I think its a pre recording of a chewing sound when they eat it. I've notice on some of there videos they make the same crunchy sound even when they are eatting soft foods.
It's probably chewier on the inside.
when she cuts at the end you can tell its a gummy inside, and the sugar is what makes it crunchy
Did anyone else see a quick flash of a yellow cake at about 1:54?
Yea.... weird
th-cam.com/video/W5Ksk8rsBg4/w-d-xo.html
I think it is this video!
I put the speed on 0.25 and yes I saw it I thought it's funny lol
lol yes
It's a subliminal message to get people to watch a video about it
If this was up on valentine's day it would have alot of views
In Korea, which I am assuming this is from, they celebrate white day this month. White day is kinda like valentine's day.
@@ReeLovesHuskies aaaaah good to know
ARMY!
Army
Yeah the person who runs this is Korean. The text is all in Korean characters
i tried this recipe yesterday and suffice to say people loved it. it turned out awesome! i used raspberry syrup and it's so tasty, slightly hard on the outside and chewy on the inside we were all surprised xD thanks!
vera nyan was it difficult to make them in your opinion?
@@xmaqueo3137 not at all, in fact it was my very first time doing any sort of candy. as long as you follow the recipe step by step and prep everything it's quite easy. i would say have a timer on the simmering parts, because if you over simmer it becomes hard candy. ALSO oil everything!! if your moulds are not oiled well it's gonna be very hard to take it out, i learned it the hard way XDD good luck
Doubt (x)
Isn’t it too sweet? I’m considering putting lemon sugar on it but maybe I’ll ruin it.
For the heart part did you use the oil for that also?
I want to try this for my boyfriend...
but I don't have a boyfriend :')
Ahahha
Im not a guy but i like food so sup
Rosé Ayaka candy
Haha slide right in girl
I'm also quite the fan of pretty girls and pretty boys alike 💕
@@BothHands1 lol 💕 hi then
Rosé Ayaka candy
Your pfp is everything btw 😘
The sound of you eating it wasn’t the sound I anticipated XD
Me too XD
Shy Girl I am very late to this but it’s a audio clip. You can hear the same clips being used over again in some video. I am pretty sure that she is just eating a apple!
Koffee Krisp yea that’s what I said earlier but then I a comment said that the same audio clip is used in other videos
Koffee Krisp listen to the audio clip at the end of the lemon and orange cookies !
K.A.V || Yeah but at 8:16 it has a more crunchy sound.
Who else thought be chewy
It is, this particular candy has a very crunchy outside and chewy inside. They leave it out to dry which usually takes two to seven days. Then it's ready to eat.
Its prerecorded you imbeciles...
I thought it was jello stuff or something
this channel's video editing is always on fleek with no flaws so that flicker at 1:55 was on purpose i swear
@Aisha The Disturbing IT WAS ON PURPOSE SHUT UP
I caught it in a screen shot, hope it isnt haunted
angelalluka it ain’t that deep-
I'm literally crying rn 😂 i just made it and just when i was about to put it in the fridge, it fell 😭😭
@Aisha The Disturbing I made it again right after it fell 😂 thankfully it was a success
F
Noooooo I’m sorry
How is everything in your kitchen clean and pristine!?
EDIT: unfortunately, people need clarification to know that i'm asking about how it looks like it came out of a goddamn commercial
EDIT 2: some guy tried recommending detergent for dishes and countertops... yeah, no thanks. i'll stick to using it for my clothes.
it gets washed??
citrens no, that can’t be it... must be something else.
I'll tell you the secret..... they cleaned it..😱 ikr..
@@baffne8322 haha, but seriously. even if it's _just_ cleaned, it looks like it came out of a commercial.
Otaku Scythela I don’t know a lot about the person who runs the channel but I know that the case for some youtubers is that they have it staged for when they film
Friends: So what kind of music do you listen too?
Me: Its complicated...
At 1:56, for a split second, you can see a cake
Maybe a teaser of the next one they will make ?
It is from this video th-cam.com/video/W5Ksk8rsBg4/w-d-xo.html - Mango Coconut Jelly Cake :)
Daim subliminal advertising! :D
Isabella Tadeo I saw it
1:55
So cute I think with lychee syrup might be nice as well
Or a mix, with lychee and rose and maybe raspberry.
what do you do with the leftover jelly???
just scarf it down??
i would do it.
One could spice it up further using lavender and/or lemon sugar or even a pinch of citric acid, just to balance the sweetness.
Björn Emil Karlsson talk about try hard
I'd say that's how one does the tastiest treats, @@jiannicheng!
Wait a second, lavender sugar? Lemon sugar?? Where do you get those???
Depending on where ones lives in sure one can buy some,@@dessilou9738. I've made my own. A few sprigs of fresh lavender in a jar of sugar (1/2 dl flowers for 3 do of caster sugar). For lemon sugar I just put lemon zest with sugar and finished it off with some citric acid, can't remember amounts though (myre lemons if one can get them).
@@justbovel I feel like that wouldn't do much against how much sugar is actually in there
Can you do a tour of your kitchen? ^^
Atouchofrosyclouds yeah I want one!! ;-;
Atouchofrosyclouds yess! yess! Plzzzzz!🤩😍✨✨✨🙏🏻🙏🏻
@Shivani B no one asked for your opinion lol.
I know some people don't like the sounds of other people eating, but you gotta admit that the crunching of the Kohakuto is satisfying as all heck. Also the heart shapes are so cute
1:55 A ghost shot of a murdered Yellow cake. Other than than that, everything I will like to follow to make this delight and gift it to my girlfriend.
Beautiful as always.
Joydeep Bardhan had to play it back a few times to make sure I wasn’t going crazy 🤦🏾♀️👀
@@natv6563 Try it on 0.25 speed for documentation worthy evidence XD
I wonder if you could speed up the drying process in a food dehydrator :O
So cute! Please do more of these simple treats, I bring them to groups and people love them
Pridality
Yeah kanten jellies are so easy to make, while also just being incredibly satisfying to eat. These are the best
@@BothHands1 i made sooo many recipes from this channel and they never failed me, ever XDD
Have you done this recipe? I'd like to know how it turned out before trying it XD
m _erxsa
Yes, though i usually double check w/ the instructions on the kanten packaging for measurement details, but otherwise it's very easy to make. Extremely rewarding treat for the small amount of work that goes into it :)
I usually just make cubes though, so i don't need fancy molds, and i don't waste any by using cookie cutters :)
8:40 an actual representation of my crush breaking my heart : ((
Maybe don't fall in love with a narcissist b**ch
@@nowonmetube narcissist??? I think the one that has a problem is you, Bitch.
@@amayaguzman8383 hahaha it's called a jk?? XD 😂
Big mood
.
Lol
Almost wanted to make this then i saw the 450g of sugar
Yes, but this recipe makes a lot! You don't eat them all in one sitting...If each candy weighs maybe 15gr then this recipe makes nearly 50 sweets.
Candy after all
Cut the recipe in half
The candies are fairly small, so I think the sugar is just for quantity purposes (of course depending on how big your candies are)
Its candy lol
I'm hungry right now, but it's dusk. Better watch this than eat.
Btw, I'm confused by how crunchy it sounds
Its because they let it dry for that long, after they took it out of the fridge it was probaby chewy
It sits out in shade for 2 days to about a week which is why it's a crunchy outside and chewy inside.
You know the sounds are fake, right?
@@MrBlackboy21ful No! It's the sugar!!!
@@imdrum1331 No! It's the sugar!!
8:04 Graphic description of what my ex and some people have done to my heart.
For everyone wondering why it’s cronchy, it was drying for a week.
미쳤다..코하쿠토하트라니ㅜㅜ😋😋
색도 예쁘고 모양도 너무 예뻐요. 마지막에 칼로 코하쿠토 썰으는 ASMR도 너무 좋아요.
예쁘게 봐주셔서 감사합니다♡
This video have 25th frame. 1:55 on 0,25 speed. Yellow cake.
흑... 비쥬얼 너무 이쁜거 아닙니까..❤❤
비쥬얼로 압도해버리기!❤❤ 가끔 베이킹영상이 아닌 이런 다른 영상도 재미있어요😙
I can imagine putting the little chopped up pieces on a cake 😋🌹🍰
하트 모양이라니! 너무 앙증 맞은 것 같아요~ ☆소리 대박☆ 장미향이라고 하셨는데 맛이 너무 궁금해요!
So...
This is practically just jelly with *lots* of sugar...?
I love you so much your channel from Algeria and i hope to write the angredients in arabic 😀
8:02 여기서부터 ASMR느낌 나서 좋네요 ㅎㅎ
Love from India.... I'm definitely trying this... It looks yummy
Every time I watch these kohakuto videos, I just wonder how they're always able to get the it out of the pan so nicely when it's in its giant jelly form....
This was delightful! Thank you for making these and taking the time to share the process with us.
I'm from the U.S. and I'm not sure if we have agar here. Will gelatin work just as well? Will it dry firm on the outside like the agar does?
The mysterious picture of a yellow and white layer cake at 1:55 that only lasts a frame is from this channels "Mango coconut jelly cake Recipe" video, watch?v=W5Ksk8rsBg4
No idea why it's in here though.
How do you get it so hard?! 😭 I tried it over 10 times and EVERY SINGLE TIME it was to sticky and fluid! Can someone help me?
誰かぁ材料と何グラムか教えて欲しいです💦
水300グラム
寒天粉8g
砂糖450グラム
ローズシロップ10g
赤い食用着色料
英語から日本語への翻訳は正しかったと思います
At 1:56,I founded a yellow cake.....😂🤣😂🤣
Hit a like,if you have also saw that...
Wheeen u waaatch too much Anime, u misread as Kokuhaku 😂😂😂😂
kohaku? from inuyasha?
I can't do it, I don't have the ingredients at home....👎Do the same with homemade ingredients and I'll put a little finger on you....🤷
Watching this while imagining that i will make this and give it to someone special for his birthday, but the things is i don't have that someone special 🤣🤣
300 g ماء
8 g مسحوق جيلاتين
450 g سكر
10 g سيروپ نكهة فراولة
ملون غذائي احمر
* sees thumbnail *
aww it looks so good... maybe i should watch it.
Cooking Tree: * dumps in 450 g of sugar *
well damn
Супер! Молодцы!
Shut up
Candy Wm please be quiet child, there is such thing as different languages and doing that makes you see like a massive Karen. You must be very young
I like to do the little asmr things they do, like slow dropping but just to make sure the recipe is right so far😂😂
우와아...♥ 마카롱이나 케이크 빵, 쿠키에는 관심 많았지만 코하쿠토에는 큰 관심 없었는데 쿠킹트리님 만드시는 걸 보니 절로 눈이 반짝반짝💗 장미향까지 난다니 정말 눈, 귀, 입 모두 만족시킬 아이네요ㅎㅎ 틀로 하트 찍어내는 장면도 시강, 몰드에서 꺼내는 것도 시강, 설탕 바르는 것도 시강...ㅠㅠㅠ 흐미..... 전엔 다이어트 전이었고 지금은 다이어트 중이라는 것만 달라졌는데 연신 손동동 하면서 봤습니다ㅎㅎ 오늘도 맛나게 잘 봤어요~~😁😁
I made it for my mother's birthday and she Loved! So thank you!♥️
الوصفه
ماء ، جيلي ، خليه يطبخ اشوي وضيفي السكر بس كثري زي يلي موضح بالفيديو وخليه يطبخ وبعدين صفيه بس قبل تاكدي انو الخليط غلظ يعني صار ثقيل وحطيه في قالب واستنيه يبرد وبعدين غطيه بالسكر ومع الوقت يسير القوام احلى وبس
Did y'all see that yellow cake? 1:55
I'm so confused because it looks like a heart-shaped Turkish delight but it's crunchy lmfao
Very nice 👌
Looks so delicious and beautiful
Guys, At 8:03 i slowed it down to 0.25x and you can Easily hear Alien's scream not an ASMR crunch XD
1:55 you can see the flash of a yellow cake if you pause it
Sneaky
뭔가 로진이가 만들어줄꺼 같은....그 로즈워터로
Crunchy on the outside, jelly on the inside. Yummm. Would you show us how to make Turkish delight?
they've already made turkish delight, just scroll down on their videos to four months :)
Yasss I rlly wanted it since She make this kohakuto
9if i were to make these more than 3/4s would be gone before i got to the coating process
Hi. I m from morocco and i love watching your videos. Best luck
Hello marwa i'm from morocco too i'm glad that someone from morocco come to watche this channel :)
Ps can i ask you if you ever try one of cooking tree recipes?!
Hello ! what can I substitute for agar powder ?
This is nice and all but there were ads in the middle of the video which ruin the ASMR experience
Get an adblocker
لو تحطولنا ترجمة
I LOVE you chanel!!! You are awesome culinary specialist!!! 🤩💖💖💖💖 like from Ukraine!!🇺🇦💗
Help I’ve watched too many of these videos and all of my TH-cam recommendations are all Asian baking videos-
This video is so relaxing omg
Can someone make me a one hour video of the cutting sound I really love it jsnshsbdh
Lmao I know it's been 2 years but are you still waiting for it? I can make it for you if you want?
@@roxtherock2071 I'm so sorry it took me 6 months to reply, I simply didn't remember I commented on this vid sjsjsh
I really appreciate your offer omg it's so nice of you 😭 but I suppose I would feel bad to take parts of this video, moreover watching the whole process is relaxing either way lol so it's fine now
Also I checked ur channel 👀 you made some really interesting arts!
I don't have rose syrup, what can I use instead?
I wonder what you could do with the scraps from cutting. Maybe dice them and put them in white/milk/dark chocolate for your own custom candy bar or bark.
It would be nicer if you coated it with sour powder thing
I love this videos. I just get real uncomfortable when the person starts eating.
Plzzz someone explayne to me what's agar
in Malaysia we call this 'lengkong kering', normally served during festive day like eid. it's a traditional snack. we use natural flavour and scent like pandan leaf. but we didn't coated it with sugar cause they will appear on the surface after few days dried in open space. very crispy but too sweet for my taste. one tips if you wanna make a dry version, use lots of food coloring, cause they will faded after dried completely.
I'm more used to the terms 'halwa'! Btw, hello fellow Malaysian 🙋
@@inurfaqira maybe terms differ for each region, we use halwa for dry sugared fruits, like halwa kundur for wintermelon etc. btw i'm from perak state. glad to see fellow Malaysian here.
ITS RIZQY I love pandan leaf flavor!
Btw my moms from Indonesia, pandan is popular there
@@hannahpeng6190 yeap...pandan leaf(screwpine leaf) very widely use in SEA. it's can be use to flavour dishes, fragrant the room even used in craft. multi purpose plant indeed.
When you don't have someone to give it to and you eat it all yourself :')
항상 잘 보고 있습니다
설탕 줄였다고 하셨는데도 겁나 많이 들어가네용
혹시 락캔디 신청해도 될까요?
쿠킹트리님만의 락캔디 보고 싶습니다♡
oh i just love those soft-crunchy sounds when you're chewing/cutting up the kohakuto 😌 music to my ears!
Give me a little please 😢😩
❤️❤️❤️
So cute and delicious...!! ❤❤ I like it!! 👌 thank you..!🙋♀️
Thank you~😊
I didn’t have rose syrup so I used rose soap is that fine?
Rose soap isn't for eating..
1:54~1:55 화면에 케이크보여요.. 수정하셔야하실듯 ;
와....어떻게 찾으셨데..;;
중간에 다른 화면이 들어갔더라구요~ㅠㅠ 죄송합니다~~
You like blackpink rose ??? ☺☺☺
Tienes el mejor canal de todos^^...un abrazo grande desde Tordesillas España
At first I thought the title said Rose flavored ketchup
I’m such an idiot
Ужасное чавканье .
I had these kind of candy a few years ago. It looked EXACTLY the same like this
Back then people loved it
I legit spit it out
Im not saying that this one usnt delicious, like i said it just looked the same
Wat im tryna say is, im traumatised but if u have the time and effort to do this, ill do it
소리가 와우 ,, 엄에이징
AyudA se me antojar0n
Oh! I am glad that they are halal.
What happens if you don’t dry it.
The asmr sounds are great! I especially love the eating part 😆
When I saw the 450g of sugar that's when I froze
And saw the children coming
Hi, I have a quick question. Can we use gelatin strips instead of Agar Agar?
If you use gelatin it wouldn’t dry and become crunchy on the outside
If i have an electric stovetop (which has a temperature limit) does that mean i cant make this???
jesse kl
i don't see why you couldn't. sugar takes on heat very easily.
I guess, they didn't taste so good to him/her, otherwise he/she wouldn't have cut the pieces into small chunks at the end. xD
No, they’re just fun to cut! It’s actually an actual form of AMSR just to cut these candies.
중간에 망고 코코넛 젤리 케잌이..! (1:56 바로 전을 0.25배속으로 보면 보임)
Okay we get it, they're crunchy...