ராமசேரி ஸ்பெஷல் இட்லியும் & சட்னியும் இன்னைக்கே செஞ்சு பாருங்க | Ramaserry idli | Kara Chutney

[@favouritevideos1517]

EXCELLENT RAMACHERRY RECIPE SOFT IDLY AND DETLY COMBO CHUTNEY POWDER
THANK YOU FOR YOUR WONDERFUL EXPLANATIONS

[@laksbhojana7457]

Thanks 👍

[@vanitk5078]

Yur IDLY receipes are awesome sir. Put some more different types of idly varieties pl.

[@laksbhojana7457]

Thanks I'll post

[@padmavathyk9373]

Super very nice explanation

[@laksbhojana7457]

Thanks 🙏

[@antonyjosephine494]

Arumai...

[@laksbhojana7457]

Thanks 👍

[@meenakumarisivaramachandra9297]

Super explanation. Thanks.👌👌👌👏👏👏👍

[@laksbhojana7457]

Thanks 👍

[@gowridhivakar]

Super preparation

[@laksbhojana7457]

Thanks 👍

[@AnuRavi-q6l]

🎉🎉

[@shyamalaarjun7591]

Super explanation and demonstration.

[@laksbhojana7457]

Thanks 👍

[@Boomaraman]

Vidhyasama irukku neenga panra dishes. Innum nitaya vidhyasamana dishes snacks n all reciepies pannungho.
Engalukkellam useful ah irukkum. Valga valamudan.
Oorugayum kooda. Thank you very much.

[@laksbhojana7457]

Definitely thanks I have posted already 200 video all are unique recipe pl try madam

[@Jothimani183Jothi]

1qq

[@subhiahvs4277]

Super

[@laksbhojana7457]

Thanks 👍

[@rockyuvan6.084]

Really fantastic🎉❤🎉

[@laksbhojana7457]

Thanks 👍

[@padmak9472]

My favourite tiffin

[@laksbhojana7457]

Thanks 👍

[@boomavasudevan6459]

ரொம்ப அழகா விளக்கி சொல்கிறீரகள். வாழ்த்துக்கள். உங்கள் முகத்தையும் காட்டினால் பார்ப்பவர்களுக்கு இன்னும் சுவாரசியமாக நேரில் காண்பது போன்று இருக்கும்

[@laksbhojana7457]

Thanks 👍

[@jalajakumaravelu7581]

😮

[@revathykrishnamurthy8211]

Beautiful explanation

[@laksbhojana7457]

Thanks 👍

[@anithasubburaj9772]

idly looks super soft 😊

[@sathiyabhama5154]

Nice. Ramaseri is situated in please.

[@laksbhojana7457]

Ramasery is near palaghat ( kerala)

[@rajiraji425]

Super bro

[@laksbhojana7457]

Thanks 👍

[@revathykrishnamurthy8211]

Sir, your explanation is crystal clear and the details given by you with the apt video support made your demo more than real life demo. Looking forward to more from you.

[@laksbhojana7457]

Thanks 👍

[@hariharasudhanr7521]

Classy one 😋

[@laksbhojana7457]

Thanks 👍

[@vijayakannan3054]

Super👌👌

[@laksbhojana7457]

Thanks 👍

[@madhumala4695]

Super sir ❤️👌👏👍🙏

[@laksbhojana7457]

Thanks 👍

[@madhumala4695]

@@laksbhojana7457 🙏🙏

[@mbmythili6154]

இந்த எண்ணெய் கூட தேங்காய் எண்ணெயாக இருந்தால் மணமாக இருக்கும்

[@laksbhojana7457]

Thanks 👍

[@Chhayachandra]

You sound exactly like Sri Venkatesh Bhat! Is it an old video of Bhattukkutti?

[@laksbhojana7457]

He is my mansega Guru

[@anirudh319]

Where did you get this steamer?

[@laksbhojana7457]

GG metal Chennai parrys

[@seshadrig4722]

​@@laksbhojana7457GG Metal address pls

[@rams5364]

Thanks. But be little fast. Sometimes it is boring. You know there are many channels who explain neatly and quickly also. Hope this makes sense.

[@laksbhojana7457]

Definitely thanks 👍

[@arunachalamsavithiri158]

அரிசி யையும் வெண்ணெய் போல் அரைக்க வேண்டுமா.

[@laksbhojana7457]

Yes

[@thulasibai9912]

🙏

[@sivan9388]

இது எப்பெழுது

[@dr.h.poornimamohan1439]

Never seen a video explaining anything better

[@laksbhojana7457]

Thanks 👍

[@Boomaraman]

Hi

[@ravichandrannatesan7891]

125 gram is 1/2 cup, not 1/4 cup

[@laksbhojana7457]

Yes 👍

[@sivan9388]

இட்லி மிளகாய் பொடி😅

[@krishnamurthysudhakar3322]

But different style

[@laksbhojana7457]

Thanks

[@1hz2uv3mh]

இது ஒரு *Over-rated* recipe.
Time energy(gas or அடுப்பு) waste.
இது ஆவியில் வேக வைத்த தோசை அவ்வளவுதான். Except shape nothing special in this.
நாம் செய்யும் இட்லிக்கு இணை இது இல்லை

[@prakashsankar6925]

Super

[@laksbhojana7457]

Thanks 👍