More Filipino-speaking Erwan plzzz. Kudos for the extra mile and effort! I still remember Erwan visiting the best Pares-an in Marikina and it has boomed since he visited!
I appreciate Erwann trying to speak the language. Like all things, there's a struggle to it at the beginning but it gets easier so long as you regularly give it a go, and it helps to talk with those who fluently speak the language, both classic and colloquial versions of it 👍🏽👍🏽
I was hypersalivating the whole time while watching this episode. At 10:30 in the evening I craved for a pares, in vain. Hopefully, tomorrow my craving will be satisfied. Thank you so much, Erwan. You always inspire us, your subscribers. Wala kang kaPARES, hehe. ❤
Cocoy's! My childhood pares place since the 90's. Went to high school at Montessori just beside it and after class, me and my classmates always went there for food trip!
Cocoy's is amazing, but do try the retiro one in La Loma. The owner there was the cook for Jonas during the 80's then left to open his own restaurant which is now known as The Famous Original Pares Mami House in Amoranto Street.
Cocoy's Pares is one of my favorite comfort foods. Especially during payday and when eating alone 😊 Cocoy hack: Ask for extra garlic bits, chili, and calamansi to go with your beef pares. Their Siomai is also worth trying 😊
Wow!! Everything looks delicious! I've never tried Pares before & I love your presentations of these dishes! You even make the bone marrow look good!! I will make sure I try this dish whenever I'm in the Philippines!!
for me Pares is the ultimate comfort food, every payday while everyone wants to eat on restaurant or fast food, I simply crave for a very hot bowl of pares with some good chili oil..
another banger video! love your content! especially about pares right here! you can see, feel, smell, and taste the passion from your work. amazing job!
I always add in cloves, cinnamon or cassia bark, star anise, fennel seeds and black pepper for my spices and I also use Kecap Manis along with the FIlipino toyo to add in sweetness.
Nice episode! I was actually thinking of making pares the other day. Just a bit of tip though, I think you guys should indicate in your videos if they include paid promotions or anything. It just adds that extra bit of transparency and builds trust with your viewers. That said, I subbed and will look out for future episodes.
I really love it when Erwan mentioned the Filipino catchphrase "putok batok." So Filipino.... ♥️ Nakakatakam at timing yung panonood ko ng pagluluto niya ng Pares kasi maulan ngayon. Uwuuu 🥺
Hello Erwan! Idk if you already tried the Authentic and one of the OG pares in the Quezon City but one of the OG pares and pinipilahan talaga ay sa Retiro St corner Dr Alejos the OG pares retiro.
Pares was invented by jonas restaurant along retiro st contrary to what people are saying. Pares means combination of beef stew and simple fried rice. The beef stew is based on the cantonese braised beef. Local beef stew just limited the number of herbs and spices to just 1 or 2. The original fried rice of pares has 3 ingredients eggs, garlic and chinese chorizo in it. Current fried rice only has eggs, some dont anymore just fried garlic bits.
jusko to si Erwan! half Filipino, asawa ay Filipino, ang tagal ng nakatira dito sa Pilipinas, di man lang mag aral mag tagalog 🤦♀️ hirap na hirap jusko!
You're right, Marcapiña is different and a lot better than other brands. My mom's kitchen had it and I use it now that I have my own family. I've experimented with other brands before but nah, I always go back to Marcapiña.
Great job!! looks delicious❤❤❤ haha would like to see if you could price each meal you made to get some breakdown on the ingridients you used on this meal....❤❤❤
Would just like to say how I appreciate how much effort Erwan's putting in going out, promoting and trying local food, and trying to speak in Tagalog.
real!!!!
@@jjbalmes4271lods ✌
❤
Cute ni erwan trying his best to speak in tagalog 😂❤
love it when erwan really trying his best to speak in tagalog just to make kuya manager comfortable .. i really appreciate your efforts man.
Cocoy's has been our go-to place since I was a kid. ❤❤
Legit!
That is so nice that he can make a Filipino street food look sosyal and be appreciated in a high end restaurant. Mr Erwan, you’re the best!
More Filipino-speaking Erwan plzzz. Kudos for the extra mile and effort!
I still remember Erwan visiting the best Pares-an in Marikina and it has boomed since he visited!
nakakatuwa na ang effort ni Erwan magtagalog.
I appreciate Erwann trying to speak the language. Like all things, there's a struggle to it at the beginning but it gets easier so long as you regularly give it a go, and it helps to talk with those who fluently speak the language, both classic and colloquial versions of it 👍🏽👍🏽
Erwan trying to converse in Tagalog is just a proud moment as a fan hahaha anne must be proud!!!
Ang galing na mag tagalog ni Erwan!! 🤌🏻🤌🏻🤌🏻
Erwan speaking tagalog is priceless ❤💯
Big respect to Erwan❤ appreciate nia pinoy food talaga and cute nia magtagalog😂😅 more of this erwan and with Dahlia
Cocoy's pares, YES! Nice Tagalog po Kuya Erwan!
erwan conversing in tagalog is so cute
I was hypersalivating the whole time while watching this episode. At 10:30 in the evening I craved for a pares, in vain. Hopefully, tomorrow my craving will be satisfied. Thank you so much, Erwan. You always inspire us, your subscribers. Wala kang kaPARES, hehe. ❤
Cocoy's and Jonas… 2 of the best pares back in the day. Can't wait to go back in the PH.🇵🇭
Jonas, during my college days. Had to travel all the way from Malabon to Retiro, QC. I have to try Cocoy's too.
Yeah Jonas, one of the authentic ones.
Cocoy's! My childhood pares place since the 90's. Went to high school at Montessori just beside it and after class, me and my classmates always went there for food trip!
Cocoys! my favorite pares since i was a kid! Never fail to visit it when I'm in the Philippines for vacation❤
Hopefully you get to stop by on your next visit! :)
Erwan deserve his own food show in national TV
I guess the reason why he chose not to is because of creative freedom. He's doing fine, better even, on his own.
Kung kelang magdidinner na. Nakakatakam. Pampagana talaga to kumain.
Cute ni Erwan mag effort sa Tagalog 🎉🎉🎉
Aww. I miss this place. We used to live nearby in the early 2000's and ito ang staple food namin. Ang galing matatag pa rin sila. ❤
Cocoy's is amazing, but do try the retiro one in La Loma. The owner there was the cook for Jonas during the 80's then left to open his own restaurant which is now known as The Famous Original Pares Mami House in Amoranto Street.
there's always a line of customers even when it's late at night!!
Cocoy's Pares is one of my favorite comfort foods. Especially during payday and when eating alone 😊
Cocoy hack: Ask for extra garlic bits, chili, and calamansi to go with your beef pares. Their Siomai is also worth trying 😊
Great tip! Thanks!
That bone marrow is the icing on the cake and the egg is the cherry on top. I love it with pandesal or mantao bread
I have seen this kind of content way back 2013, this is the same as Top secret recipe on cable tv. Top tier content as always.
Is this the first time that I heard you speak tagalog? Thanks for the effort speaking our language, keep it up!
You know it's really good when Erwan said a profanity word 😂😂
Proud Cocoy’s customer here!! Here’s a Cocoy’s hack: ask for extra “pares sauce” coz they always throw in extra beef 😉
Weh? Kinalakihan ko na mag take out sa cocoy’s kaya di ko to natry
One of my favorite pinoy food,
Kahit yung Pares sa mga kanto masarap din.
Superman is eating pares! Seriously Erwan with those big eyeglasses you look like him ❤️
Thank you, Erwan for sharing your recipes. I love it.
Nagutom ako eh. 😂😅
Made the first recipe for dinner last night. It was delicious.
Pares is my fave pinoy food 😌 ❤ kaya pag my place akong pinupuntahan laging pares ang hanap ko 😂
Now I’m hungry, putok batok 911 food in English lol thank you Erwan for highlighting Favorite Pilipino cuisine ❤️😇🤙😎
Wow!! Everything looks delicious! I've never tried Pares before & I love your presentations of these dishes! You even make the bone marrow look good!!
I will make sure I try this dish whenever I'm in the Philippines!!
Erwan aging like fine wine. 😊
Started going to Cocoy's since it opened in 1994. Still the best for me!
Now craving for pares after watching this video. Hehehe!
I hope you'll get to guest Ms. Anne as food taster again soon. Hehehe! (Please?? 😁😁)
Will definitely visit your featured restos/eateries
Cocoy’s the best pares!❤
QC's very own Pares! I'm kinda proud that as a QCtizen
I love comfort food reminds me of my youngest days and memorable times
Always served with white rice. Then shows yellow rice hehehe iconic. I love this. I love Cocoy's.
Ang galing, Erwan is really trying to speak Tagalog!
this place will definitely be on my list to try., thanks Erwan for featuring it.
Pucha nakaka takam ung putok batok version 🤣
Wow nagtatagalog si Sir Erwan 😊
for me Pares is the ultimate comfort food, every payday while everyone wants to eat on restaurant or fast food, I simply crave for a very hot bowl of pares with some good chili oil..
another banger video! love your content! especially about pares right here! you can see, feel, smell, and taste the passion from your work. amazing job!
Pares is one of my fave comfort food. Yum!
Na try ko nrin spaghetti noodles sa pares. Astig din
Sa wakas nafeature din Cocoys Lets gooo
My cheat day food i guess haha 😂 Thank you so much for this FEATR! YOU GUYS ARE THE BEST!
Do you have your own restaurant yet? If not, when??? Your take on Filipino dishes and their presentation look so good! 🤤💯
I think he owns a restaurant in Manila. His name is Erwan Heusaff.
I always add in cloves, cinnamon or cassia bark, star anise, fennel seeds and black pepper for my spices and I also use Kecap Manis along with the FIlipino toyo to add in sweetness.
Sarap ni erwan, este ng pares pala😊❤
Nice episode! I was actually thinking of making pares the other day.
Just a bit of tip though, I think you guys should indicate in your videos if they include paid promotions or anything. It just adds that extra bit of transparency and builds trust with your viewers. That said, I subbed and will look out for future episodes.
Thanks! We do add it to the video. It pops up automatically on TH-cam in the beginning of the video on the top left of the video 😊
Erwan nagTatagalog 👏👏👏
the second version is similar to taiwanese beef, sweet and spicy. I love both.
As a first time viewer of your channel, I thought I was seeing a young Cliff Richard.
I really love it when Erwan mentioned the Filipino catchphrase "putok batok." So Filipino.... ♥️
Nakakatakam at timing yung panonood ko ng pagluluto niya ng Pares kasi maulan ngayon. Uwuuu 🥺
Almost lunch break and being like this watching how Erwan enjoys pares makes you salivate 🤣🤣🤣
Big mistake to watch this before sleeping, now I'm craving for some pares 😭
I realized while watching erwan too long, dahlia really looks more like erwan! ❤️❤️❤️
sarap naman nyan beef pares
Hello Erwan! Idk if you already tried the Authentic and one of the OG pares in the Quezon City but one of the OG pares and pinipilahan talaga ay sa Retiro St corner Dr Alejos the OG pares retiro.
Kaaliw ka mgtagalog erwan ahahha sooo cute
Bulalong Pares seems like a great concept.
I like your posh version! yummy!
Sarap diyan sa cocoys ❤😊
Kanyaman ne 🤤🤤🤤
Pares was invented by jonas restaurant along retiro st contrary to what people are saying. Pares means combination of beef stew and simple fried rice. The beef stew is based on the cantonese braised beef. Local beef stew just limited the number of herbs and spices to just 1 or 2. The original fried rice of pares has 3 ingredients eggs, garlic and chinese chorizo in it. Current fried rice only has eggs, some dont anymore just fried garlic bits.
Parang ang sarap!
Cocoy’s! Aside from the pares, another fave of mine is their sizzling sisig.
Gotta try the pares in retiro
Pares point. Along pasong tamo lang. Hehe dun kami plagi nung college mga 15yrs ago na ata.
jusko to si Erwan! half Filipino, asawa ay Filipino, ang tagal ng nakatira dito sa Pilipinas, di man lang mag aral mag tagalog 🤦♀️ hirap na hirap jusko!
Wow can't wait to try to make my own!
pares retiro..there is also one in 9th ave & sangandaan that serves really good pares
You're right, Marcapiña is different and a lot better than other brands. My mom's kitchen had it and I use it now that I have my own family. I've experimented with other brands before but nah, I always go back to Marcapiña.
Love cocoy!!!! ❤❤❤❤❤
Bad decision watching this at night 😂 Mukang mapapa order ako ng Jonas
Nagutom akoooooooooooo
Ang swerte ni Anne Curtis marunong magluto ang hubby nya bukod sa pagiging pogi na mukang mabait pa❤️❤️❤️
First time I saw superman cook.👍👍👍
Take note, if you watch videos from this channel make sure you have something ready to eat or else you'll die from craving.
Pares Halo in Cocoys is da Bomb 🔥
Yum yum for the tum tum 😋😋😋
Class
Favorite beef pares.
Great job!! looks delicious❤❤❤ haha would like to see if you could price each meal you made to get some breakdown on the ingridients you used on this meal....❤❤❤
my fave pares! cocoy's!! :)
Im hungry!🤣🤣🤣
Nice content♥️
Yummy 🤤🤤🤤
Woah my favorite❤😂
You should try Bulalo sa Ramirez at Ramirez QC, one of the best!
Erwaaaaaan!❤
Healthy food