I haven’t even started watching the video yet, I just listened to you with the intro of what you’re making, and my mouth is watering, I absolutely love that you are embracing all these new avenues in your life, and I am so happy for you, I cannot wait to see what you give us next
Happy Wednesday to you.... Just the title of this meal sounds soooo good.. can't wait to watch this video... Let's do this Aunt Vickie!!!! Nothing wrong with loving a certain vegetable lol.... This is looking very yummy .. I love your reactions .. I'm sure Chris loved the meal as well... Thanks for sharing it with us.. it would have been a marvelous meal made fairly simple and easy... Love meals like that... God bless you and the family and love ya always... Can't wait to see Fridays video whatever it is about... See ya then..🙏🙏🥰🥰
As I watched you make that delicious looking sauce, I made sure I wrote down everything that needed to go into it and how you did it, I can’t wait to make it for my kids in the next few days, it looks absolutely amazing
What's for dinner at Vickie's this Wednesday is phenomenal! Thank you for sharing that today. I never cared for instant mashed potatoes until I tried the Idahoan. The plain are good and I love the different flavors. Were the Pillsbury biscuits as good as the Red Lobster ones? Hope to see you soon. Try to keep cool and be blessed until then, sweet friend! xoxo
Everything looked delicious did your husband like the garlic Parmesan sauce with the chicken. I know some just don't like garlic I'm the Only one in my family that loves garlic well my momma did i guess i took that after her. Always enjoy your videos hope you all are doing good and staying cool. 😊
Hi Vickie! I see you and Brook cook with iron skillets. What size should I get? How do you "season" them, and how do you wash because I was told NOT to use soap.
Exactly, you will ruin it! There’s all kinds of sizes, standard size is a 10 inch! How do you think you season a cast iron pan? A soft cloth and oil! Look online how to keep it shiny! 16:12
@@AuntVickiesCraftCorner I want to apologize to you but didn’t know how to get back to your video. I found the beeping when your video ended!! It was MY control panel on my ECO thermostat signaling a service required 😖😖. I’m so sorry. 💕🙏🙏
Looks absolutely delicious!❤
It good good yummy have have a Bless day
Looks and sounds delicious.
I haven’t even started watching the video yet, I just listened to you with the intro of what you’re making, and my mouth is watering, I absolutely love that you are embracing all these new avenues in your life, and I am so happy for you, I cannot wait to see what you give us next
@@celestecolton1638 thank you so very much you are so sweet
Looks delicious 😋 now I'm hungry 😂😂😂 ❤❤❤
Looks amazing 🤗
Looks yummy 😋
Happy Wednesday to you.... Just the title of this meal sounds soooo good.. can't wait to watch this video... Let's do this Aunt Vickie!!!! Nothing wrong with loving a certain vegetable lol.... This is looking very yummy .. I love your reactions .. I'm sure Chris loved the meal as well... Thanks for sharing it with us.. it would have been a marvelous meal made fairly simple and easy... Love meals like that... God bless you and the family and love ya always... Can't wait to see Fridays video whatever it is about... See ya then..🙏🙏🥰🥰
@@karenlyons3790 thanks so much my sweet friend
As I watched you make that delicious looking sauce, I made sure I wrote down everything that needed to go into it and how you did it, I can’t wait to make it for my kids in the next few days, it looks absolutely amazing
That looks absolutely delectable!!! My son is visiting this weekend and that’s definitely a meal he will appreciate. Thank you Aunt V 😍
Now I am hungry.
Hi I’m new here just watching from New Zealand your garlic sauce look so delicious I’m gonna try tomorrow thanks keep posting and stay safe ❤❤
Aww thank you so very much and be blessed
Try this one😊
What's for dinner at Vickie's this Wednesday is phenomenal! Thank you for sharing that today. I never cared for instant mashed potatoes until I tried the Idahoan. The plain are good and I love the different flavors. Were the Pillsbury biscuits as good as the Red Lobster ones? Hope to see you soon. Try to keep cool and be blessed until then, sweet friend! xoxo
@@aimee2234 I didn’t think they were as good as the red lobster ones but they were ok
Everything looked delicious did your husband like the garlic Parmesan sauce with the chicken. I know some just don't like garlic I'm the Only one in my family that loves garlic well my momma did i guess i took that after her. Always enjoy your videos hope you all are doing good and staying cool. 😊
Liked, past tense!
@@SuzieQ-lw2kp he’s not the biggest fan of cheesy sauces he prefers the spicy more lol
@@AuntVickiesCraftCorner Thank you for replying it's so nice for a creator to reply back . Hope you and your family have a blessed Sunday 🙏🏻🕊️🙏🏻💛
@@SuzieQ-lw2kp sorry it took so long I have been busy trying to come up with creative ideas, organizing and cleaning lol
Hi Vickie! I see you and Brook cook with iron skillets. What size should I get?
How do you "season" them, and how do you wash because I was told NOT to use soap.
Exactly, you will ruin it! There’s all kinds of sizes, standard size is a 10 inch! How do you think you season a cast iron pan? A soft cloth and oil! Look online how to keep it shiny! 16:12
Vicki, whatever is beeping on your video here is very obnoxious. Your food looks delicious
I didn’t hear a beeping just my portable air conditioner cause it was 97 here
@@AuntVickiesCraftCorner I want to apologize to you but didn’t know how to get back to your video. I found the beeping when your video ended!! It was MY control panel on my ECO thermostat signaling a service required 😖😖. I’m so sorry. 💕🙏🙏
@@jeannetaylor2217 you’re fine no biggie lol