ok the way Sandy looked up at the sky when she thanked Grandma Lorraine was so sweet 🥺 Lorraine’s llllegacy lllives on with this lllllemony llllayered cake
No for real Sandra can't cook for shit but she's such a lovely person 🥰. She's awesome. I heard she paid for her nieces' and nephews' education as well. She's mother
Yeah, this is about on par with Aunt Sandy's typical cake atrocities. But what really makes this one stand out for me is the lemonade concentrate, which is basically liquefied citric acid. I would have heartburn for DAYS.
I love how those cakes were clearly from a box and baked by her team and then fake packaged. Ain't nowhere you can buy a cake like that at the grocery store.
I have never in my life seen a pre baked, unfrosted cake in a bakery section that wasn't an angel food or pound cake. They must be in the same mythical store as all the exotic fruit nectars and champagne extracts. 🤔
I just went to type the same thing, then saw you got to it first. I guess maybe you could ask the bakery for them?? But I've never seen them wrapped for sale.
i do have an answer about the fruit nectars: they are kern nectar drinks (in cans) or, more commonly known, jumex (in cartons); same company, same drink, just english vs spanish packaging. however, ive never seen champagne extract, so i cant help there.
"I love lemon, love cream cheese, love blueberries- it's perfection and I've got another great trick for you" There's something about the way she says that while stirring the icing. Like she's trying to say 'You're very naughty and I'm going to spank you'.
Same! I see plain pound cakes and sponge cakes all the time, but I’ve never seen yellow, chocolate, spice or any other cake without frosting. At best I’ve seen frosted sheet cakes without any decoration.
Same. And I'm 99% convinced the cakes in this episode were baked by a SemiHo intern, plopped on a cardboard round, and shrink wrapped. There's no way something so poorly packaged was sold in a grocery store
@@asgs2 ikr...she did basically the same thing with her "Noel cake" episode. [ already baked chocolate & spice cakes ] baked by who knows and slathered with 5 plastic bags of green icing!
She did that because the cake rises from the middle while it cooks. The middle of the circle cake is higher than the outsides of the circle that were next to the metal pan.. If the cake is placed upside down, it would not be as obvious that there are height differences because the bottom of a cake is flat, since all of the bottom was baked next to the metal pan.
The lemonade concentrate, wouldn't that break down the cake if it wasn't consumed in it's entirety when served? I know, I overanalyze these silly russipes.
The lemons cut and spread around the side of the cake are such a waste. They don't even really help with the presentation. Most people would ignore them and just eat what's on the cake...
I have NEVER in my life seen pre-baked cake rounds like that in the supermarket. Only angel food cakes and pound cakes. I hate recipes like this, even though it's supposed to be "semi-homemade" what's the point? The end result just isn't good enough to warrant spending the time to make this. Just buy something from a nice bakery and I promise it will be infinitely better than a stale pre-baked cake with some "dolled up" canned frosting.
ok the way Sandy looked up at the sky when she thanked Grandma Lorraine was so sweet 🥺
Lorraine’s llllegacy lllives on with this lllllemony llllayered cake
No for real Sandra can't cook for shit but she's such a lovely person 🥰. She's awesome. I heard she paid for her nieces' and nephews' education as well. She's mother
Grandma was a great baker, she bought those "yellow cakes" with such gusto and skill
Yeah, this is about on par with Aunt Sandy's typical cake atrocities. But what really makes this one stand out for me is the lemonade concentrate, which is basically liquefied citric acid. I would have heartburn for DAYS.
I love how those cakes were clearly from a box and baked by her team and then fake packaged. Ain't nowhere you can buy a cake like that at the grocery store.
I’m just here for the blueberry and llllllemon garnishes as the only fresh ingredients in this russipe.
She will climb Everest to make it look nice, but no way she's gonna squeeze llllemons for a russipe.
There's that magical supermarket bakery again. I've never seen anything other than un-iced pound cake or angel food cake in my grocery store bakery.
I have never in my life seen a pre baked, unfrosted cake in a bakery section that wasn't an angel food or pound cake. They must be in the same mythical store as all the exotic fruit nectars and champagne extracts. 🤔
I just went to type the same thing, then saw you got to it first. I guess maybe you could ask the bakery for them?? But I've never seen them wrapped for sale.
i do have an answer about the fruit nectars: they are kern nectar drinks (in cans) or, more commonly known, jumex (in cartons); same company, same drink, just english vs spanish packaging. however, ive never seen champagne extract, so i cant help there.
I have never seen anyone ice a cake the way she does! 😂
Aunt Sandy was the OG of our modern day Pinterest! I miss this show! Wow that much icing is a bit too much for me but otherwise I might try it!
Fighting for her life to not show the Minute Maid logo on that concentrate can 😭
"I love lemon, love cream cheese, love blueberries- it's perfection and I've got another great trick for you" There's something about the way she says that while stirring the icing. Like she's trying to say 'You're very naughty and I'm going to spank you'.
Wth? 😂
Some weird kink shit happening here man
3:03 "the last lair" 🤭
So lllllemon cake with lllllemonade concentrate with cheesecake frosting with lllllemon extract? Sounds about aunt sandy
I have never seen unfrosted cakes being sold at the store.
Same! I see plain pound cakes and sponge cakes all the time, but I’ve never seen yellow, chocolate, spice or any other cake without frosting. At best I’ve seen frosted sheet cakes without any decoration.
Same. And I'm 99% convinced the cakes in this episode were baked by a SemiHo intern, plopped on a cardboard round, and shrink wrapped. There's no way something so poorly packaged was sold in a grocery store
@@asgs2 ikr...she did basically the same thing with her "Noel cake" episode. [ already baked chocolate & spice cakes ] baked by who knows and slathered with 5 plastic bags of green icing!
@@asgs2 I thought the same thing. It looked like regular boxed cake mix. Aunt Sandy's cakes are notoriously bad. She's such a legend.
@@rosenbaum75 you're right! I've never seen unfrosted already baked cakes at any store or bakery. 🙄
This looks really good and simple
Aunt Sandy discovered flavor before umami
I got PTSD I thought that entire mint bouquet was going in the middle of the cake
Frush blueberries, ment, and lllllllemon.
Adding lemon extract to the frosting when lemon flavored icing was right next to it on the shelf.
Can someone explain what she means at 3:07 ? "we've got a nice squared off finished edge". Umm...[ looks round or curved to me ] 🤔
She did that because the cake rises from the middle while it cooks. The middle of the circle cake is higher than the outsides of the circle that were next to the metal pan.. If the cake is placed upside down, it would not be as obvious that there are height differences because the bottom of a cake is flat, since all of the bottom was baked next to the metal pan.
“We can SEE how delicious this is gunna be “. Can we?????
1:53 and how exactly does deliciousness manifest in visible form auntie
"mint flower" 😂 lol
Didn't look centered (well) to me either.
@@JohnnyK60 Lol...ikr...also one side had more blueberries than the other. "wherever they fall will be perfect" 🫐🫐 😂
A lllllllllllllllllllllllllllllllllllllllllllllllllemon blueberry cake.
What is she laughing about at 3:01 ? 🤣
She's thinking about her money rolling in.
I'd try this
The lemonade concentrate, wouldn't that break down the cake if it wasn't consumed in it's entirety when served? I know, I overanalyze these silly russipes.
Sounds legit to me. 😋
They look like pancakes
The lemons cut and spread around the side of the cake are such a waste. They don't even really help with the presentation. Most people would ignore them and just eat what's on the cake...
I have NEVER in my life seen pre-baked cake rounds like that in the supermarket. Only angel food cakes and pound cakes. I hate recipes like this, even though it's supposed to be "semi-homemade" what's the point? The end result just isn't good enough to warrant spending the time to make this. Just buy something from a nice bakery and I promise it will be infinitely better than a stale pre-baked cake with some "dolled up" canned frosting.
Yeah but I want to make it seem like not only am I too lazy to get a premade cake, but I'm too lazy to put in the effort to make a cake look nice.
This is beyond awful
"A serrated edge makes cutting cakes like butter" 🔪🧈 lol