Cantonese people sell clay pot rice, which is only open for 6 hours a day, but is always packed!

[@kenzhu4455]

太好看了！😊

[@siuhungleung2880]

香港广州的煲仔飯食材眾多-最愛 黄鳝白鱔煲仔飯

[@luia3911]

Love listening to the local’s speaking in Cantonese 🙂👍👍 Cantonese clay pot rice is absolutely delicious 👍👍

[@chehonwong5195]

在家我喜歡自己㷛腊味龙虾煲仔飯。😂😂

[@SamLam-qp8gh]

綠茶叉燒的做法是本末倒置，叉燒本來就應該有燶邊有焦香味但為了避免綠茶粉因高溫而出現苦味而把爐火調低該叉燒失去了特色，那何必多次一舉用燒爐還不如用焗爐😅

[@jennyhojennyho9179]

beef and eggs are my favorite rice 🍚 😋 😍 very very delicious 😮hot 🍋 lemon honey 🍯 also. or chinese tea 🍵 😊❤❤❤

[@LiLi-ij5uk]

食在广东，名不虚传。这个小小煲仔饭，也是很讲究。

[@TasteofCantonOfficial]

🥰🥰🥰

[@honyuenwong8958]

最愛腊味+豬膶煲仔飯😊❤

[@TasteofCantonOfficial]

❤❤❤

[@cycling.guitarist]

煲仔饭 具体 地点 地址 边度？

[@mrdavid2664]

佢咁樣整，我第一次見
煲飯嘅香味應該會好穩定

[@silaslai5913]

用廣東話 有sub. 唔能得
環保 用炭煲仔飯 食咗記住味呀 下次未必有

[@meowmattsgtmajor1695]

Hi where the place?

[@yeohliangim2939]

V nice clay pot rice yummy😢😊

[@johnnychung4243]

煲仔飯都話前五😂😂

[@ycl8180]

用碳炉煲饭 梗好食蜡

[@benji-tintin]

😋

[@Wenjing-zu3oe]

又是旧的视频😢😢😢😢

[@zhongminfeng7541]

我也喜欢看。但是最近一段好久总是重新发发过的旧视频，哎

[@anthonyjohnson2172]

八块钱两煲？？？

[@wshznhm]

新币

[@Wenjing-zu3oe]

@@anthonyjohnson2172 新加坡的还不知道是多少年前事情现在不可能是八块两煲之少是五六年前的视频这几年不知道放了多少次了，旧视频又一次拿出来分享😭😭😭😭😭

[@jennyhojennyho9179]

🍎🍎🍏🍏🍰🍰🍸🍸🧋🧋

[@chenhwachen9764]

錯了就錯了
趕快操作（注重）目前的

[@koksanchong-qp2wz]

腊味全部本地貨蒸出沒味，少出油，多收皮？

[@陳勇志-q9y]

又是肉食動物之餐點，全是肉類無蔬菜是肉類無蔬菜