Mom's Recipe: DIY Homemade Salted Fish 咸鱼
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- เผยแพร่เมื่อ 19 พ.ย. 2021
- #saltedfish #chinesefood #homemadefood
Making your own salted fish 咸鱼 at home is super easy! Salted fish is used in Chinese cuisine to enhance flavours in vegetable and meat dishes. My favourite way to eat salted fish is steamed with minced pork. I always add ginger to all my salted fish recipes.
Ingredients:
6 gutted sea trouts (thawed and cleaned)
1 tbs rice cooking wine
1/2 cup table salt (coarse salt)
See video for instructions.
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thank you for sharing your way of making salted fish my friend.. i love dried fish .. enjoy sis
thank you for visiting!
I would definitely try it out. Thank you
Hope you enjoy it as much as we do 👍❤️
Nice sharing ❤️👍
Thank you! 🤗
Great share 👍🏼❤️
Thank you! 🤗
hmm looks so yummy friend love salted fish is so yummy thanks for sharing friend..
I love it too!
I love this salt-cured fish, I'm sure I'm going to prepare it at home. Very good job, my friend, thank you very much, happy day.
I hope you enjoy!
Wow....love it 💓 Thank you for the recipe. I've never made salted fish and always buy from shop.
Hope you get a chance to try it!
Wow very nice beautiful thanks for sharing dear friend 👍👍🌹🌹👌
Thanks for visiting!
This was so fun to watch and I learned a ton! Yummy salted fish!
It was fun for me to watch and learn from my mom too!
Wonderful and delicious recipe Masha Allah 😋
Thank you so much 😊
I like fish, you DIY 咸鱼，looks good 😋 👍
Thank you 😋
wow. tasty salted fish .yummy😋
Thank you so much
I Love salty Fish !!! Thank you for sharing with us....
You are most welcome. I love them too!!
So happy I found your channel! My mom made this- brings back so many memories. Thank you!
You are welcome. Our parents hold so much knowledge ❤️
@@FullHappyBelly was strange growing up with fish hanging outside on our laundry line- but was worth it ( ;
This is so good and yummy homemade salted fish good dish steam minced pork with salted fish
Best way to have it - I think!
Thanks for sharing👌🏻👍🏻
Welcome 😊
Salted fish so good with rice, great recipe 👍👍👍
Definitely!
Steam the fish when making rice. Drizzle with fish with peanut oil or lard. Drizzle some peanut oil or lard onto the rice...yummy
I've tried salted fish and I liked it and this recipe is easy to follow thanks for sharing dear👍
Thank you so much 👍 My pleasure!
Wonderful and delicious homemade salted fish.
So glad you liked it!
I love haum yuh!
I am going to try your recipe.
Thank you
Please do! Let me know how yours turn out.
It's suprisingly simple. We don't have the right environment to dry it in the sun in Europe, but we usually do this during winter and hang it in the room/space where the boiler is installed. It only took 3-4 days to become dry and hard.
Yes we also do this on the Kate fall and early spring…otherwise too make bugs and critters (cold weather best best time) 👍
Just found your channel. Thanks for this video. I will give it a try. I dry stuff in a hanging multilayer net bag here in Oklahoma. Never fish yet.
I do enjoy s I me salted dried fish.
Hope you enjoy it as much as we do! 👍
Nice ! Learned something new!
Glad it was helpful!
My favourite food. Great presentation.
I am going to try it with herring. Thanks
Please let me know how it turns out as we haven’t tried it with herring before
homemade salted fish is best for home cooking ! thanks !
Yes, you are right
Thank you so much for sharing your recipe on how to make salted fish. You did an amazing job.
Thank you so much for your encouraging words!
That is an awesome way to dry fish!
I think so too!
Yummy 😋Hello there my most awesome friend. It's true it's I the funniest unfunny Guy and I am in your house. I brought lots of laughter and joy 😂 plus a huge new jersey USA size like. Have a philnominal day smile and laugh often and always my friend
Thanks for the visit!
Amazing sharing thank you so much,see you around too.
Thanks for visiting!
W fish for sancho❤
I like to try on how you make the process I do love salted fish
I hope you get a chance to try it!
We eat more salted fish in Jamaica, than anywhere else on earth. I’ll try ur instructions thanks.
Hope you enjoy 👍
Thankyou, great video. For breakfast in China is this just fried a little and served with rice and pickled vegetables?
Lots of different want to eat it…I mostly steam it but you can use it to flavour other dishes as well
We love salted fish.
So good!!
I will make it myself at home. It is so expensive in China Town groceries,
That’s why we do it ourselves too 👍
Salted fish fried rice .. :-)
So yummy!!
Thanks for showing the black guy from the hood I can’t wait to show all my ghetto friends
A coworker brought some to work the other day I was fascinated
thank you how to make your own salted fish at home
You are most welcome
Tks for sharing ! I like to try this as well . After done , you said put them in ziplock bag . Do I need put in freezer again or just in the cellar in basement ? How long can they last ? Tks!
If I am not eating for a while I place it in the freezer. It will last much longer for months (up to 6 months). If you are planning on eating it right away, storing it in the fridge and/or cellar for a couple weeks is fine.
Not having that kind of weather, could the fish instead be hanged in a “smoke box” to fully cure and add flavor?
I have not tried that method as we like the breeze and sun to dry it up at least for the first couple days before we bring it in to hang until it completely dries
Awesome!
Nice Recipe~
Thanks for sharing wonderful video~
👍19
So glad you liked it!
It is not cold enough where I live. Can the fish be placed in the refrigerator after it is salted?
No it has to be air dried
I make salty fish with pork also. Does trout have a lot of bones?
Same as most fish but I do enjoy the sea trout most for this recipe
What kind of fish is sea trout?
Very nice share, I like it, full support from us to you, keep up the good work friend, Please take care👍👌😋🌹👍👌💐😍😋19
Thank you so much for your support!
Can the dehydrator be used instead or hang dry outside?
I don’t own a dehydrator so I have no idea. Please do let me know if you try and how it turns out. I know my sister uses her dehydrator to make pork and beef jerky.
@@FullHappyBelly Thank you so much for the response. I shall give it a try and let you know the outcome.
How long would this last without freezing?
In the fridge probably a few weeks…
@@FullHappyBelly okay I was curious because I have heard some different things from others who do this? My mom is from Neffyland so I have a few to ask but I thought that I'd get your thoughts. Thank you for the reply, I appreciate it surely! You can see the Dollmont family reunion back in 93. That's my family ! I'm looking into pemmican and was curious if that same thing could be done with fish? Thank you dear for the reply.
If there are bugs won't the salt keep them away?
When I did it yeah they were flys coming around but the sun and wind would keep them away and I guess it's inconvenient for them to try to lay eggs or eat the fish, I would also often come by everyone 30mins just to check on them.
Where are you in Canada?
Ontario
Hello from Ottawa! @@FullHappyBelly
Thank you do the bones go soft to eat
No that this type of salted fish
My mom says she haven’t seen any good quality salted fish in the US in a long long time.
My father tried making them before but he is gross and will eat anything even if it’s not dried properly
We like making our own because we know it’s been prepared well 😊 everything is getting expensive too
How do you know that it’s done? Does it need to be rock hard?
When you press on it and it’s hard and not soft. No need to be rock hard but thoroughly drying ensures it can be kept longer 👍
Halo tuan tuan kami dari indonesia inggin menawar kan berbagaimacam ikan kering jika tuan tuan dan nyonya berminat bisa menghubunggi kami❤
Question if you're going to store it in the freezer why do you need to do all of this crap
Same thought here😂😂😂
But if you dehydrate it properly, there won't be the need to store it in the freezer
It tastes better
Smh, try some dried fish with a beer and then tell us what you think
Helrro. Do ryou harv a resapee for bat meat nuggets and a diet croke??