Amazingly Delicious Turkish Bohca Kebab | Bohca Kebab Recipe |

Turkish Bohca kebab or bohca kebab is a traditional dish of Turkish . It is made with savoury meat and veggies are wrapped in thin crepes often resemble a small pouch. Bohca means pouch in Turkish. It is a delicious n yet easy reactor to make at any special occasion. So do try this amazing recipe recipe today n enjoy with your family n friends ❤️
Turkish Bohca Kebab
Preparation time:- 10-15 min
Cooking time:- 230-35 min
Baking time:- 10-12min
INGREDIENTS
For Crepe
Egg-2
Milk- 1cup
Flour- 1cup
Milk-1/2cup+water-1/2cup+ oil- 2tbsp (mix)
Salt to taste
For Bechamel Sauce /White Sauce
Butter- 2tbsp
Flour- 2tbsp
Milk- 1 1/2cup
Salt to taste
For Filling
Butter- 1tbsp
Oil- 1tbsp
Onion- 1 (chopped)
Carrot- 1/2cup (fine chopped)
Gree peas- 1/2cup
Chicken breast - 2 (cube)
Garlic -1tbsp (chopped)
Salt to taste
Tomato- 1/2cup (chopped)
Capsicum -1/2cup (chopped)
Oregano - 1tsp
Chilli flakes - 1tsp
Black salt - 1/2tsp
Tomato ketchup - 2tbsp
Red chilli sauce- 1tbsp (mix both sauce)
Add prepared bechamel sauce -3tbsp
For Assemble Behco Kebab
Crepe- 1
Filling - 2-3 tbsp
Bechamel sauce- 1tbsp
Sauce mixture - 1tsp
Process cheese/ mozzarella -handful
Chilli flakes -1/2tsp
Bake for pre heat oven at 200* Celsius
For 10-12 min
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