OYSTERS ROCKEFELLER | Oysters in the oven

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  • เผยแพร่เมื่อ 29 ต.ค. 2024

ความคิดเห็น • 18

  • @oliviamessiah1821
    @oliviamessiah1821 2 ปีที่แล้ว +3

    I used your recipe today on Christmas eve and it was bomb!!!! Thank you

    • @fishandseafood
      @fishandseafood  2 ปีที่แล้ว

      Thank you for your feedback 🤍. I’m very happy to hear that! Stay tuned with us, there are more interesting recipes to come!
      Merry Christmas to you and your family 🎄🎁

  • @xavierpaololedesmamandreza
    @xavierpaololedesmamandreza 2 ปีที่แล้ว +4

    Finally! A video recipe without being chatty! And great Jazz too. ❤

  • @debbiezullo7056
    @debbiezullo7056 11 หลายเดือนก่อน +1

    Beautiful video and beautiful recipe❤

  • @1-to-Adore
    @1-to-Adore 2 ปีที่แล้ว +2

    Love this, the recipe, music, short video! 🔥🔥 SUBSCRIBED✔️

    • @fishandseafood
      @fishandseafood  2 ปีที่แล้ว

      Thank you beautiful soul!
      Stay tuned for more delicious SEAFOOD & Fish recipes

  • @shaunpreston3212
    @shaunpreston3212 2 ปีที่แล้ว +1

    We make this using sea astor instead off spinach!Astor grows on the beach and is virtually the same!👍🏴‍☠️

  • @Yuri-hn1sr
    @Yuri-hn1sr 2 ปีที่แล้ว +1

    777

  • @michelesanpietro3013
    @michelesanpietro3013 ปีที่แล้ว +1

    What on earth has Buenos Aires to do with oysters Rockefeller? Argentina, on the other hand, is a country where people don't like fish that much...

    • @fishandseafood
      @fishandseafood  ปีที่แล้ว

      You are absolutely right! The ones who love oysters enjoy the extremely cheap prices and seafood & fish abundance. We are the lucky ones 🤤

  • @redsammy7789
    @redsammy7789 2 ปีที่แล้ว +1

    you open oysters all wrong, would not want to eat yours on the half shell, i would be going to the dentist right afterwards.

    • @fishandseafood
      @fishandseafood  2 ปีที่แล้ว +3

      Thank you for finding time to write the comment 🙃

    • @josephchicky4463
      @josephchicky4463 2 ปีที่แล้ว +4

      how would you open them?

    • @mshell1959
      @mshell1959 2 ปีที่แล้ว +2

      Ok troll, please enlighten us with your technique.!?

    • @imanisari7
      @imanisari7 5 หลายเดือนก่อน

      I don’t think he opened them wrong. I think that when he had all that cracked shell on his knife he should’ve wiped the knife off and continued prying the shell open. I would also never rinse an oyster after opening. That’s the liquor and it is delicious! To each their own it’s cooking not brain surgery! Have fun!

    • @mamabar6811
      @mamabar6811 5 หลายเดือนก่อน

      Um he rinsed them out so no bits of sand and shell.