How to Make The BEST PORK DUMPLINGS! JUICY Chinese Dumplings Recipe
ฝัง
- เผยแพร่เมื่อ 27 ก.ย. 2024
- Chinese Dumplings are my favorite food! Love the process of making it, and even though it may seem like it, it is really not a difficult dish to make. Here is my recipe and you can boil them or fry them either way they will be delicious!
Ingredients:
Dipping Sauce
2 tsp soy sauce
1 tbsp chinese vinegar
1 tsp oyster sauce
Chili oil
Minced Garlic
Dough
2 cups all purpose flour
1 cup warm water
Filling:
1/2 cup peppercorn water
2 Pounds ground pork 20-30% fat
8 oz fresh dill
2 tsp minced ginger
2 tbsp cooking oil
1 tbsp Peppercorn
1 tsp five spice
1 tsp white pepper
1 tsp salt
1 tsp garlic powder
2 tsp soy sauce add more or less after the test dumpling to taste
1.5 tsp chicken bullion powder
2 tsp oyster sauce
1 tbsp shaoxin wine
1 tbsp sesame oil
➔Get tickets to the BEST show on earth!!! bit.ly/2gu7REI
❖T-Shirt Store: bit.ly/2IVM2ts
►Subscribe for MORE videos about food! bit.ly/2vz2UPT
▲Subscribe to our food TRAVEL channel! bit.ly/1hsxh41
◆My favorite cookware!
wok/pan amzn.to/2f5G0up
Also this pan amzn.to/2f5Qnyi
Pressure pan amzn.to/2wJIS7u
Non-stick pot amzn.to/2wHRgq1
✎✎
~~~~~~~~~~~~~~~~~~~~~~~
★↓FOLLOW ON SOCIAL MEDIA!↓★
Facebook Show Page: / strictlydump. .
Facebook Mike Fan Page: / mikeychenx
Instagram: instagr.am/Mike...
Twitter: / mikexingchen
✹If you made this recipe, snap a pic and hashtag it #cookwithmikey- We'd love to see your creations on Instagram!
----------------------------------------------
◈ Equipment I use for filming◈ :
Sony RX100 Mark V: go.magik.ly/ml...
PANASONIC LUMIX G85: go.magik.ly/ml...
Wide Angle Lens: go.magik.ly/ml...
Camera Mic: go.magik.ly/ml...
Camera Lights: go.magik.ly/ml...
Handheld Audio Recorder: go.magik.ly/ml...
Tripod: go.magik.ly/ml...
Drone: go.magik.ly/ml...
----------------------------------------------
♪ ♫
This man is pushing out high quality content on three channels on a daily basis. Must be Goku in his final form.
He can cook too not only a food lover, amazing guy
He has 6 channels 😮😂 but you’re right it’s insane how many good videos he puts out everyday
@@vic_cresss HE DOES? What are his other channels? I only know of this one, Strictly Dumpling, and Mikey Chen.
Hailey Wachtel
There’s Strictly Dumpling, Mikey Chen, Eat with Mikey, Cook with Mikey, Beyond Science and The Chen Dynasty
Plus he’s opening his own Ramen restaurant in NY.
Ordered my very first rice cooker from watching so many of Mike’s cooking videos. I LOVE dumplings, can’t wait to try these with my favorite dipping sauce!!!
"I want my dumpling like i want my future wife"
20 seconds later
"Now crush it like a bug"
Ultimate Love Guidance
LOL I had to go back to that part after I read your comment
Marriage then divorce.
I've been watching your youtube channels for maybe two to three years. My next door neighbor brings us authentic Vietnamese dishes all the time. I plan making this recipe to share with her. It looks so good.
Im never going to lose weight with all these recipes
Live my dream by eatting food for me :(, and I'll lose weight for you :) . Deal?
@@milkncookie its a DEAL
Same
No no live my life but eating food for me and I lose weight for u pls I am so so skinny I never get fat xd
@@itzmeh_mimi1845 I got you 😉
I've spent so much money buying dumplings, I'm glad i found your video...I think it's time to start making my own. Thank you!
Spending this rainy Sunday binge watching your recipe videos 😁 THANK YOU!
This man works for everything he has. No crutches, just hard work. Nothing but the utmost respect to you Mikey.
Thank you so much, Mike! I'm in Europe in a country that has almost zero authentic Chinese places and I miss Chinese food so much! Yummmmm. Now thanks to you, I can actually make them myself! These recipes of yours are super simple to follow and fun to watch. :)
I used his recipe to make pork bao and they were DELICIOUS!!!! He’s is correct it’s more intimidating than it actually is difficult to make! All that dill is so beautiful!
Hey Mike, such a great recipe vid! But I just wanted to point out one thing. 茴香 is actually fennel, which tastes totally different from dill. Many people get confused between these two, so it's not a bad mistake to make at all :)
GRie_Fer Fennel tastes like anise. Dill doesn’t. Dill is 莳萝 (shí luó) in Mandarin.
OHHHHHHH! Now THAT makes sense. Fennel is FABULOUS! A little dill goes a long way & not my cuppa tea. I was going to sub CILANTRO (not a whole cup tho) but I'm willing to try the fresh fennel. *Thanks for the heads up.*
Your future wife will be so blessed to have you as her hubby. You are handsome, smart and very down to earth and funny too! Love all your videos. Will definitely try this dumpling recipe. I love dumplings! 🥟❤️😁
Set out to make dumplings for the first time today and realized the recipe I'd chosen wasn't nearly descriptive enough. So grateful for your tips like stirring in one direction and pouring hot oil over the ginger and pork. I don't have dill today, but one day I'll try to recreate your recipe to a T. You know what you're doing, sir, I trust you with my dumplings sir
DUMPLING PARTIES?! OMG WHY HAVE I NEVER THOUGHT OF THIS BEFORE!!!
I love making dumplings ❤️❤️ it is so much fun!! And so delicious too!!
I made this recipe! It was delicious! I was so excited when the dough turned out right! They were amazing
Thanks for this recipe Mikey
Mike been watching all your food channels for a few years and been trying out a lot of your recipies during quarentine in Toronto. Thanks for always coming through with the food videos 🔥
So excited to try making my own wrappers. And definitely changing my filling recipe since it always seemed too dense but wasn’t sure how until now. My very picky kids have been watching with me and are also excited to try something a little new. Thank you!!!
Can't wait to make this recipe soon. I have been craving them for a while. Now after seeing this glorious video now I gotta get the ingredients to make this recipe. I love how simple they are to make.🤗😁😊
Hi! Thanks for a simple and unique dumpling. You really make cooking interesting and you inspire one to go ahead and want to try it hahahaha the way you talk and encourage WOW! I am definitely going to try this today😍
"If I can do it, you can do it."👍 S/O to the GOAT, Mr. Yan.
Making this tonight! You make this look amazing!! I'll keep you posted!! Thanks for posting
love pork dumplings, been making at home during quarantine got the time to perfect skillz
Awesome video. I just wish you told us in the video how long to let the dough rest in the fridge, and for how long you boil or fry the dumpling? I love your cooking videos :)
I’ve been legit making each one of your recipes... every time when my family says, “No way you can make it. Even we don’t cook it that well.” THEN BAM! I MAKE IT THANKS TO YOU MIKE! Thank you Mike for bringing back my Chinese roots!!! ^o^
He’s a treasure
Love watching you...def trying these...thank you! I am trying to perfect my chinese food culinary skills...
Love watching u cook!
I'm so glad that I discovered this channel, Mikey! Love that gray backsplash!
Oh yummy, been waiting for this! Been trying your recipes, the scallion oil was so delicious!
your videos really cheer me up! thank you for your service
I love your videos, no lie I just went to my local Asian market an I will be going back. An it was super clean.
Glad I found this🥟recipe! The best this far
Yummy! My mouth is watering like Niagara Falls!
Oh my! I will try those for sure!
I love Dumpling they are soooooo good
THANK YOU!! Loved this, but can’t wait to see what’s about to go down with that bag of Charcoal briquettes!
In the apartment 😂😂
@@ikutoisahobo you never know not all charcoal has a high smoke content Japanese charcoal is low smoke and when you watch it being made it's tempered similar to steel 😊
Okay I’m the 223th subscriber! Love you from Switzerland 🇨🇭 bravo!
If this is as good as the biang biang noodle recipe, my family is in for a treat :)
I'm just shocked that the dill isn't overpowering all the other flavors. It was still a super cool process to watch🤤
I had no idea Dill would be good in dumplings how cool!
i tried this one but I wasn't able to put some dill on it so i replaced it with spring onions and tarragon . I am happy when i watched your video and most of all i was happy with my dumplings last night. When I had my first bite I remembered the dumplings I ate when I was in Shanghai. Thank you for sharing your recipe 🤗 looking forward to watch more of your videos 🤗😉😊
Thank you so much for sharing it! I love dill in chicken soups too. This looks super delicious!
I'm making these right now but I'm adding some red argentine shrimp and kimchi.
Video 10/10 im going to try to make them tomorrow!
Awesome! Thank you so much.
Looking good! Ever thought of going to Brazil? The food there is amazing! Best pizza and barbecue in the world, I believe!
I love this recipe!
Love all things dumpling!! Can't wait to make these!!
Great analogy!
My favorite food in the world!
Thank you for the video can't wait to make these dumplings.
OMG going to make this tomorrow
Love your channels!!! Hopefully you are doing ok during quarantine!! Your videos are making still going to work everyday during this time worth it!
I'll make it on the weekend.
thanks for the recipe. great Vid.
Pork dumplings are my favourite dumplings
dude your the man! I love your energy and your love for dumplings.This is the first video I have seen of yours and you have a sub in me!
I just made this and it is killer 🌟⚡️💥 Thank you for teaching us!
Dumplings are so 😋 👌
Such straightforward great recipes thanks so much can’t wait to give it a go!!!
My mom loves these
That makes me so hungry man
Yum Yum~ Thank you for sharing your recipe~! :D Love from Canada
This is just what I wanted.. Thanks
Yes thank you
This man was born to cook, eat , sleep and repeat!
Awesome video!!!!
Great dumplings
Thankyou so much once again amazing recipe from a amazing fun person. Defenetly going to try and share 1000000 out of 10 that's how amazing this is I trust you inbthe flavor department love how you describe things
I normally use chicken to make dumplings. I omit the dill and peppercorn. Mines look just like the thumbnail. I'm going to try your recipe.
i love your cooking shows glad u keeping busy in lock down stay well xx
Man that is a whole lot of dill lovin right there.
That's very good.
If this guy wasn't a youtuber he'll probably be the local 5/5 star Chinese immigrant dumpling maker you get your street food from.
Could you please make a Soup Dumpling recipe please, including the dough recipe as you show here.
Made this with my son during quarantine- they are amazing! (though we did not follow the recipe 100%- used Chinese greens instead of dill, and had no Worcheshire sauce, so used sweet thick soy sauce instead).
Some parts of instructions sound like working out video :) Love it!
YUM AND YUMMY 😋
this should be on the strictly dumpling channel 😂 wow homemade wrapper awesome
I watch your other channel strictly dumping and I just found this
This made me so happy
nine seconds in . . . .For even making the effort, you deserve a million likes!
I want to try that sauce !
Hi Mikey, thank you for 2 video’s today
Must do this !! 👍👍
Wow strictly dumpling, I didn’t know you are this talented
I haven't made them by hand in almost 40 years...well, I did back in college for a while, but it was not like making them with the whole family. Dumplings are comfort food, whatever country makes them, e.g. 餃子 (鍋貼), Pierogi, 만두, Klöße, вареники, ravioli...
Mikey, try finding a seasoning called VEGETA. It’s similar to chicken bouillon powder but it’s made of dried vegetables and packs more flavor than the chicken bouillon. Eastern European people can’t cook without it!
It would be great with some creamy horseradish as a dip sauce. Dill and horseradish are the perfect combinaison.
Fennel is my favorite dumpling filling since I was little, haha...
DUMPLINGS 😋
Hey Mike, do you prefer dill or chive dumplings? I’ve grown up eating chive and pork dumplings but I’ve never tried dill before. Excited to try it now that you’ve recommended it. Excited to try out your recipe!! 😋
Dill? Man as a chinese person who loves dill, I'm already sold.
These look so good! Will you be offering these at your ramen shop? I've already begun saving up for a mini-vacation when you open, I'm so excited!
Ok I'm doing it this weekend. I am going to finally try. What better time to try than quarantine?
@cookwithmikey I love watching your channels and love cooking Chinese dishes. I was wondering if you could show the people, like myself who don't eat beef or pork how to make chicken soup dumplings? It doesn't have to be just chicken, maybe shrimp as well.🤷🏽♀️ I hope you could respond or do a tutorial. Thanks Mikey!❤
Soup dumplings are a lot harder than normal dumplings as you have to make and chill the soup ahead of time. You can replace the pork in this recipe with an equal amount of any other meat and it is fine.
I made dumplings yesterday for the first time! But I fried and steamed instead. They were good but I think I can improve. Will give it a try to make the wrappers from scratch
Hey Mikey😍😚
i was craving dumplings today !
Never had dumplings w dill before.. usually its cabbage or fennel. Interesting, I wanna try.
1:17 ... did Mike just summon his inner Yan Can Cook?