i know Im asking the wrong place but does anybody know of a tool to log back into an Instagram account?? I somehow lost the login password. I appreciate any tips you can give me.
@Gavin Titan I really appreciate your reply. I got to the site thru google and I'm in the hacking process now. Seems to take a while so I will get back to you later with my results.
My fiance is Korean and we are living together now, and he misses his mother's dishes sooooooo much and I have never cooked ANY sort of Asian food EVER. You're videos have helped me bring a big splash of Asian cuisine into our household and I can't thank you enough! Every recipe I have followed of yours he loves so much!
Being quarantined has made me explore new dishes to make at home. This looks very easy and tasty. Thankfully I have all the ingredients. I'm making it today!
Puchito puchito XX is should xx USF’s XX XX cuocxolxagGigi’s josdahdoaa hixhackaaxaaaoxcxaaahxhhxxhxhjo jdhasodagaxgjfxjahxpazohogojfja GOP ga DC cry xx GOP has ash chxdhi as chAhhfigsgagfdhaddapsx xaxjjkjjsxzAjaafoo xx xoxoxojxox hope dbz
I made this for dinner tonight using leftover prime New York steak. I had some carrots that I had to use, so I tossed those I too. It was wonderful! I got lots of compliments, so it will definitely be added to the rotation. Thank you!
I have always wanted to try to make beef and broccoli. now I have no excuse because you show how easy it is to make with your step by step instructions. I've tried some of your other recipes and they are so delicious. can't wait to try this one. love your videos and thank you so much for sharing.
I was googling broccoli recipes on my way home and yours was the first one to grab my attention. Bought some beef and now I'm sitting here eating this and GOOD GOD WOMAN! This is AMAZING! ❤
I made this last night for my loving and beautiful husband and he LOVED IT!!!!! So good. So tasty. I have been trying a lot of your recipes and am so happy that I found your channel. Thx for the lovin' from the oven...stove top.
I love the fact you try your food! I'm never sure with videos. Things can taste bad but look good. When you see people try what they make it's easier to trust that what you want to make is good.
Seonkyoung Longest you are the truth, I cooked this last night at it was everything. To Anybody watching this video and are interested in making this dish use all of the ingredients she’s telling you to use and trust and believe this is every flavor you would get from the Chinese restaurant. I had to use more than what she used because I cooked more but if you use all the ingredients you’ll never go wrong even if you use more. Girl you did that, delicious.
I love watching you cook and watching you eat is awesome. You make everything look so satisfying. The beer was a nice touch also...I can't wait to try this. YUM
I made this tonight and it was amazing!!! I tripled the recipe and substituted chicken for beef because that's what I had and added some Serrano peppers as well as some Sanbal-(aaaaaaaaaa) Thank you for my new favorite!!! 😘
Omg!!! I did what you said to tenderize the beef, what a difference! I made beef broccoli before, but sometimes it would turn chewy depending on a meat cut. This time I could use only not very tender cut, but I used your method to tenderize it; BIG THANK YOU ❣
This is one of my most favorite dishes, and the recipe is so easy! I plan to make your beef and broccoli for dinner...NO, I'll prepare this for LUNCH! Thank you!
This is my 20th time making this and it’s is always a pleasure! It tastes absolutely amazing… and there is no restaurant that can come close to it unless it is Mrs longest!
Just prepared exactly as shown, except triple the portions. It tastes fantastic!! Whole family is impressed. Thank you for the recipe you have a new subscriber!
I'm watched your videos several times and I have all the ingredients. I'm going to make wonton soup and beef and broccoli tonight for supper!! You make it look so easy!
mine too! you can tell she really loves it! I've made the chow fun which was amazing! tonight I am making the orange chicken. this will definitely be next week
I made this today it was delicious and full of flavor!!! My family really enjoyed it’ll be on a weekly menu thank you for sharing all I was missing was drinking a beer in the end of my meal
I made this today with coconut oil, coconut aminos, and fish sauce as my substitutes for cooking oil, soy, and oyster sauce and it was amazing! 😋 Note: skip the sugar 💥
At nearly a million subs it always blows my mind how I think I've found all the best TH-cam cooking shows and then out of nowhere another awesome channel. I absolutely love your enthusiasm, it is so refreshing!
I made this for lunch today. I’m following a keto diet so I subbed the sugar for a sugar substitute. I didn’t eat the full serving but it would have only been 419 calories and 11 net carbs if I did. Thank you for sharing! Delicious!!! This will be a regular staple.
I've been wanting to learn to cook Asian foods at home, and I feel like I've hit the jackpot by finding your channel today! I'm so excited to start learning!!!
OH. MY. GOODNESS!!! This recipe is AMAZING!! I just made it for dinner and it was SO delicious, I HIGHLY recommend you try it!!! Thank you for the recipe!
We just made this and it is superb!!! Way to go! I did the prep and my husband (being Chinese) manned the wok. It is the best beef and broccoli, even as good as my MIL! Thanks you so much. We are having so much fun with all your recipes. My 11 year old son likes to watch your videos just to hear the "Asian at Home" part - LOL!
You can acquire that level of skill yourself faster than you might imagine. See her grip on the knife? That's the key to any knife skill in the kitchen, and it's the among the first things taught in any culinary institution. People naturally grab the knife handle firmly, which simultaneously moves your hand into a disadvantageous position and moves it farther away from the blade, resulting in less control and less consistency. You can find some helpful videos to increase your skill on YT. Tutti a tavola a mangiare! Wait, that's not it, uh... kanpai! Nope, still not right... anyways cheers!
+Seonkyoung Longest Greetings Gorgeous Lady 😍, I am a follower of yours and I Love your Recipes, I make your General Chicken recipe quite often, my family loves it... Question : For this Recipe may I substitute the Beef for Chicken ? My family and I do not eat Beef.... I love that a lot of your meals has plenty of veggies in them ☺, if I make this recipe with chicken instead will it still taste as good as with beef ?
+Donna Fassano *Smilez* it Truly is , Very Delicious- I've made it four times now following the exact same directions from the recipe with combined marinated Chicken recipe from her Chicken Chow mein video ,,, I was amazed at how flavorful the chicken came out to be, The whole meal came out Magnificently....One of my favorite recipes ❤
my favorite recipe my husband favorite i’ve been trying so many version of beef broccoli youtube and google recipe and this is the best version of beef broccoli i ever had im sticking to this recipe forever 😘❤️
I loved your video I'm from Mexico and live in California i love trying out difrent food its beautiful to enjoy and appreciate difrent cultures food. I have no clue how to cook Chinese food or any Asian cuisine and you made it easy and fun thank you. I love your accent
My boyfriend and I thought this was delicious! This was super easy to make too!! Definitely one of the best beef and broccolini recipes, if not the best! Switching over to broccolini now :)
This is my go to beef broccoli recipe. Its unbelievably delicious and tonight is about the 10th time I’ve made this, and it’s a hit every time..... my family loves it and we love you too .... you have such a bubbly personality and you are fun to watch😘
I reallu enjoy your videos U R SOOOOO CUUUUTE and FUNNY. FYI: Some people suffer from misophonia. I do. On this video U had some excessive smacking. And people who suffer with misophonia are extremely irritated by smacking sounds. U dont want to lose any audience.😊
Seonkyoung, I made this for dinner this evening. I substituted ground ginger for the fresh and dry white wine for the Shaixing. My family loved it, it tasted better than the what we have had at the restaurant. Thank you so much for the recipe. I am looking forward to making the orange chicken.
“Do you like my new haircut?”
Me, who’s never watched any other video and doesn’t know what the last haircut looked like: I love it
My five year old loves that part! He has me play it over and over.
i know Im asking the wrong place but does anybody know of a tool to log back into an Instagram account??
I somehow lost the login password. I appreciate any tips you can give me.
@Zakai Henry Instablaster :)
@Gavin Titan I really appreciate your reply. I got to the site thru google and I'm in the hacking process now.
Seems to take a while so I will get back to you later with my results.
@Gavin Titan It worked and I actually got access to my account again. Im so happy:D
Thank you so much you saved my ass!
My fiance is Korean and we are living together now, and he misses his mother's dishes sooooooo much and I have never cooked ANY sort of Asian food EVER. You're videos have helped me bring a big splash of Asian cuisine into our household and I can't thank you enough! Every recipe I have followed of yours he loves so much!
Awww that is so nice!! Married to someone from a different culture, I understand the struggles.
@@deniseahedo1657 Not married.
Being quarantined has made me explore new dishes to make at home. This looks very easy and tasty. Thankfully I have all the ingredients.
I'm making it today!
Same here enjoy stay safe
Can i come over?
Same
Puchito puchito XX is should xx USF’s XX XX cuocxolxagGigi’s josdahdoaa hixhackaaxaaaoxcxaaahxhhxxhxhjo jdhasodagaxgjfxjahxpazohogojfja GOP ga DC cry xx GOP has ash chxdhi as chAhhfigsgagfdhaddapsx xaxjjkjjsxzAjaafoo xx xoxoxojxox hope dbz
Six years and people are still cooking this dish! Thanks it was great merry Christmas!
I made this for dinner tonight using leftover prime New York steak. I had some carrots that I had to use, so I tossed those I too. It was wonderful! I got lots of compliments, so it will definitely be added to the rotation. Thank you!
I have always wanted to try to make beef and broccoli. now I have no excuse because you show how easy it is to make with your step by step instructions. I've tried some of your other recipes and they are so delicious. can't wait to try this one. love your videos and thank you so much for sharing.
She was like “ate my beef and broccoli and drink some beer and I’m , I’m good” she wins in book .. best personality on TH-cam
I was googling broccoli recipes on my way home and yours was the first one to grab my attention.
Bought some beef and now I'm sitting here eating this and GOOD GOD WOMAN! This is AMAZING! ❤
Best part was watching you pop open that beer and take a drink! Loved it!! Mouth watered lol
I made this last night for my loving and beautiful husband and he LOVED IT!!!!! So good. So tasty. I have been trying a lot of your recipes and am so happy that I found your channel. Thx for the lovin' from the oven...stove top.
I love the fact you try your food! I'm never sure with videos. Things can taste bad but look good. When you see people try what they make it's easier to trust that what you want to make is good.
Seonkyoung Longest you are the truth, I cooked this last night at it was everything. To Anybody watching this video and are interested in making this dish use all of the ingredients she’s telling you to use and trust and believe this is every flavor you would get from the Chinese restaurant. I had to use more than what she used because I cooked more but if you use all the ingredients you’ll never go wrong even if you use more. Girl you did that, delicious.
Yesterday I made this recipe, and it is hands down the best broccoli beef I have ever tasted!!!
YAY!
omg them crunchy sounds of her eating and the gulping of the beer. Most satisfying sounds ever.
hahaha i LOL'd when she cracked that miller lite at the end!!
Baruka88 Miller lite is my love!! lol
She is 100% cool!
Love Miller lite lol❤😂
Superb recipe. Thank you. I believe adding baking soda tenderizes the meat. My family loved it.
I made this and it is really good! Way better than the prepackaged junk from the restaurants. I used a ribeye steak and it was well worth it!
My 2 year old picky eater liked this so much. It's her 1st time liking beef too. Thanks so much
I just made this today. The flavor is delicious and better than take out 😋
Should I make it? 🤔
BaMbAM did you?
@@iBaMbAM_ Did you?
@@iBaMbAM_ Did you?
@@iBaMbAM_ YES
I love watching you cook and watching you eat is awesome. You make everything look so satisfying. The beer was a nice touch also...I can't wait to try this. YUM
I made this tonight and it was amazing!!! I tripled the recipe and substituted chicken for beef because that's what I had and added some Serrano peppers as well as some Sanbal-(aaaaaaaaaa) Thank you for my new favorite!!! 😘
Hermoso corte de cabello, la reseta está deliciosa, gracias por compartir el video!!!
Omg!!! I did what you said to tenderize the beef, what a difference! I made beef broccoli before, but sometimes it would turn chewy depending on a meat cut. This time I could use only not very tender cut, but I used your method to tenderize it; BIG THANK YOU ❣
Yulia Orme it makes a difference? Definitely I need to try it!
@@yohanner304 it really does make a huge difference!
I’ve tried a few beef and broccoli recipes and this is by far the BEST!!!!!!! Thanks for sharing!!
This is one of my most favorite dishes, and the recipe is so easy! I plan to make your beef and broccoli for dinner...NO, I'll prepare this for LUNCH!
Thank you!
This is my 20th time making this and it’s is always a pleasure! It tastes absolutely amazing… and there is no restaurant that can come close to it unless it is Mrs longest!
Hey seongkyoung! I literally just made this exactly to your specifications and it came out perfect, couldn't be happier! Thanks!
+KnitOutTheJams WOOTWOOT~! 👯👯👯 *Happy Dancing!
This recipe look's Crazy Good ! Love your channel. 💙
As an asian-cuisine lover, this channel is heaven.
Love how energetic you are!! Can't wait to try this out thanks
Just prepared exactly as shown, except triple the portions. It tastes fantastic!! Whole family is impressed. Thank you for the recipe you have a new subscriber!
You are amazing! My roommates and I loved everything ❤️ no leftovers tonight! Thank you so much for all of your hard work!
I love watching you eating your food! I like when people enjoy their own cooking! Thank you for a very nice video!
I just made this. Omg I'm so happy. It was awesome. Love your recipes! 😊👍
Thank you for sharing this yummy recipes. I tried it today and my hubby will gonna like it.
I love crunchy vegetables too!! Good job👌🏽💞💕Will use yr.recipe🥰🥰
I'm watched your videos several times and I have all the ingredients. I'm going to make wonton soup and beef and broccoli tonight for supper!! You make it look so easy!
I like how positive and happy she is.
I wanted to thank you for making this dish so easy for me to make. I cooked it twice all ready. And I'm loving it. Thank you.
I made this and it was gone in less time than it took me to make it. delicious!
I love her recipes and she explains it so well. A very lovely chef and knows her stuff!
I swear you eating the food is my FAVORITE part!!
+242dashyboo I agree.... when it's about time for her to eat, I wish I'm besides her to taste it too.
She makes the food seem so good
mine too! you can tell she really loves it! I've made the chow fun which was amazing! tonight I am making the orange chicken. this will definitely be next week
Oh my gosh me too! When she drank that beer....I'm making this and I'm drinking a beer too!!!
laura duran agree
I made this today it was delicious and full of flavor!!! My family really enjoyed it’ll be on a weekly menu thank you for sharing all I was missing was drinking a beer in the end of my meal
I made this today with coconut oil, coconut aminos, and fish sauce as my substitutes for cooking oil, soy, and oyster sauce and it was amazing! 😋 Note: skip the sugar 💥
At nearly a million subs it always blows my mind how I think I've found all the best TH-cam cooking shows and then out of nowhere another awesome channel. I absolutely love your enthusiasm, it is so refreshing!
"I made it!" dance was awesome!
I'm not the biggest cook but I JUST made this and my boyfriend and I LOVED it! So full of flavor! Thank you Seonkyoung!
love the beer drinking. That cracked me up with the sound!
U made the receipt so simple!! Great energy!! I will be watching more of ur videos!
thank you this really helpe and my children liked it
I made this for lunch today. I’m following a keto diet so I subbed the sugar for a sugar substitute. I didn’t eat the full serving but it would have only been 419 calories and 11 net carbs if I did. Thank you for sharing! Delicious!!! This will be a regular staple.
The fact that you cracked open a cold beer made me adore you ❣️Keeping it real 🍻 Cheers
Thank you for sharing! We are super happy with this dish. We love watching your videos!
just found out about your channel loving it
omg...this turned out beyond Amazing!!! that sesame oil really changed the flavors from awesome to fantabulous!!!! love love love
that minute when she popped open that can of beer i was like 🙊🙈😁😅
I could not believe she drank beer.
I found out in South Korea that a lot of foods go good with beer.
Asian culture = a silver beer goes with almost every fish or seafood dish, real good with nigiri or sashimi
Welcome to Asian culture. Y’all think you drink a lot...you thought wrong.
I made this recipe and absolutely had to crack a Miller Lite when I was done eating. So good
I made this for my boyfriend and he loved it! Thank you so much for sharing this recipe. It's wonderful to make this fresh.
New do is wild and sassy! Beautiful.
MsLansones Thank you!
Made this today and it was delish! Blanching the broccoli is the way to go for sure.
I've been wanting to learn to cook Asian foods at home, and I feel like I've hit the jackpot by finding your channel today! I'm so excited to start learning!!!
Your recipe is my favourite for my Asian foods
I'm drooling though I already had my dinner. I will try this next time :). Btw, you look beautiful with your new haircut.
Shikapham Thank you! Hope you enjoy it~! :-)
Seonkyoung Longest delicious food !!!
your charming and a great chef😀😀😀
OH. MY. GOODNESS!!!
This recipe is AMAZING!! I just made it for dinner and it was SO delicious, I HIGHLY recommend you try it!!!
Thank you for the recipe!
Have you made a spicy green bean recipe? I'd love to know how to make them!
judging from your pic, you look like a spicy green bean yourself. oooh laa laa!
We just made this and it is superb!!! Way to go! I did the prep and my husband (being Chinese) manned the wok. It is the best beef and broccoli, even as good as my MIL! Thanks you so much. We are having so much fun with all your recipes. My 11 year old son likes to watch your videos just to hear the "Asian at Home" part - LOL!
Omg this lady has knife skills 2:56
Seriously i was like dang!!
Yes, yes she does.....and she can just flat out cook!! I'm very impressed.👍👌😊
You can acquire that level of skill yourself faster than you might imagine. See her grip on the knife? That's the key to any knife skill in the kitchen, and it's the among the first things taught in any culinary institution. People naturally grab the knife handle firmly, which simultaneously moves your hand into a disadvantageous position and moves it farther away from the blade, resulting in less control and less consistency. You can find some helpful videos to increase your skill on YT. Tutti a tavola a mangiare! Wait, that's not it, uh... kanpai! Nope, still not right... anyways cheers!
this is the best beef and brocolli recipe I have watched, from the UK with love
towards the end all I can hear is CRUNCH CRUNCH, AND CRUNCH lol.
Needs to turn off her mic for that part.
Years later I still use your recipe to this day. Thank you so much 😊
it was delicious! My fam loved it!! can say I finally mastered it without looking at the ingredients lol.😀 thank you seonkyoung 😍
I love to cook and really enjoy all your recipes and your fun attitude! Many thanks for great ideas and brightening my day!
Watching this made me so hungry, I can't wait to make this! So glad I found your channel :-)
This is incredible recipe, simple and easy to follow. She’s easy on the eyes and a great with instructions.
Thanks. it's very simple, doable, organized, healthy and fun :D
+shana shi ❤️
+Seonkyoung Longest Greetings Gorgeous Lady 😍, I am a follower of yours and I Love your Recipes, I make your General Chicken recipe quite often, my family loves it... Question : For this Recipe may I substitute the Beef for Chicken ? My family and I do not eat Beef.... I love that a lot of your meals has plenty of veggies in them ☺, if I make this recipe with chicken instead will it still taste as good as with beef ?
+Queen Supreme I'm sure you can. It sounds delicious :)
+Donna Fassano *Smilez* it Truly is , Very Delicious- I've made it four times now following the exact same directions from the recipe with combined marinated Chicken recipe from her Chicken Chow mein video ,,, I was amazed at how flavorful the chicken came out to be, The whole meal came out Magnificently....One of my favorite recipes ❤
Queen Supreme
This is the best beef and broccoli so far, easy to follow. Thank for sharing, you are a good inspiration.
The beef looks amazing! I will try to make this soon! yum! :-)
One Kitchen - A Thousand Ideas Good luck! :-D
my favorite recipe my husband favorite i’ve been trying so many version of beef broccoli youtube and google recipe and this is the best version of beef broccoli i ever had im sticking to this recipe forever 😘❤️
hair looks wonderful and I'm glad I subscribed to your channel cause you're so friggin cute lol
I loved your video I'm from Mexico and live in California i love trying out difrent food its beautiful to enjoy and appreciate difrent cultures food. I have no clue how to cook Chinese food or any Asian cuisine and you made it easy and fun thank you. I love your accent
To be honest I just want en excuse to buy a wok I always wanted to cook on one.
You're as cute as a Lady-Bug...and this recipe dish looks absolutely delicious...I'm hooked :)
I can’t wait to try this , I already know I’m going to love this , she used ginger ❤️❤️❤️
This looks delicious. How can I double this recipe correctly? Do I just double all amount?
+Dalila Romero yes! But cook in batches.
I made it and it was delicious! I'm trying the mongolian beef tonight. Thanks!
D
My boyfriend and I thought this was delicious! This was super easy to make too!! Definitely one of the best beef and broccolini recipes, if not the best! Switching over to broccolini now :)
Beef and Broccoli and a Miller? Are you single?
heavyq na married:( he sometime comes out on her Facebook live streams
yes she's married
Lol no doubt brother. She's a keeper.
Yooire oyld end steal loyking four singeyl, eysian mean gout hir perst dods
Haha haha “a Miller?” Lol
Love that teaspoon of sesame oil! The smell must be so savoury and delish! Thanks.
You lost me at “now just flip it”
My dude I ain’t go chef 😭
It looks really good. I'm going to make it. I'm sure it will taste as good as it looks. Thanks for posting this.
Wow that looks amazing... So do you :p love that haircut
Erik Mena Thanks!!
Si, lindo corte de cabello!! Gracias por la receta, riquísima!!
I liked the video but the sound effects at the end got a little creepy ;).. nice recipe
Sabroso 😋 hummm muy delicioso sus recetas gracias ahora puedo hacer sus recetas para mis estudiantes de la china! Gracias 😊 por compartir
Brocolinini
I was looking for a great beef broccoli recipe and I found you! I'm hooked on all your videos!
Can you make HOT SWEET AND SOUR SOUP? PLEASE...
This is my go to beef broccoli recipe.
Its unbelievably delicious and tonight is about the 10th time I’ve made this, and it’s a hit every time..... my family loves it and we love you too .... you have such a bubbly personality and you are fun to watch😘
This looks amazing and really simple to make.
I reallu enjoy your videos U R SOOOOO CUUUUTE and FUNNY. FYI: Some people suffer from misophonia. I do. On this video U had some excessive smacking. And people who suffer with misophonia are extremely irritated by smacking sounds. U dont want to lose any audience.😊
Seonkyoung, I made this for dinner this evening. I substituted ground ginger for the fresh and dry white wine for the Shaixing. My family loved it, it tasted better than the what we have had at the restaurant. Thank you so much for the recipe. I am looking forward to making the orange chicken.
Sorry but at the end of the video we didn’t need to hear her eating noises!! Lol
I love this my nephew going lovd this I'm going to make this really soon very easy directions