Egg Drop Masala |Bachelor & students special eggs

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  • เผยแพร่เมื่อ 16 ก.ย. 2024
  • #indian
    #egg
    #cooking
    This is a quick and easy recipes. It has minimum preparation work.It is in #sidedish in a #gravyconsistency so it goes well with all the food. In specific #sidedishforchapathi #sidedishforroti #sidedishfortandooriroti #sidedishforphulkas #sidedishforpulav #sidedishforcoconutmilkrice #gheerice #jeerarice #sidedish for #friedrice .It goes well with any flavored rice with mild spice level.This is everyone favorite and comfort dish.Whether you have guest coming over or want to treat your kids yummy in a simple way this is the best option.Make this flavourful dish and enjoy with your kids.
    Ingredients are listed below as per the flow of procedure and for the process please follow the videos
    Oil - 2 tbsp
    Fennel seeds - 1 tsp
    Chopped onion - 1 cup
    Salt - 1 tsp
    -- Saute till it gets translucent
    Ginger Garlic paste ( thick) - 1 tsp
    -- Saute tilll the raw smell goes away.
    Chopped tomato - 1 Cup
    Turmeric powder - 1/2 tsp
    Sambar powder + Red Chilli Powder - 1 tbsp + 1/2 tsp
    -- Combine well
    -- Saute till it gets well smashed & oil separates
    Water - 1/2 cup
    -- Combine well
    -- Low flame
    -- Cover & cook 15 mins
    -- to avoid burning stir every 5 mins.
    -- oil separated out.
    -- Base gravy should not stick to the pan that’s the perfect stage to take off
    -- Base gravy can be refrigerated & reused within 10 days.
    Water - 1 cup
    -- Combine well
    -- Bring it to a boil
    Eggs - 5
    -- eggs can be replaced by mushrooms / mix veggies
    -- Low flame
    -- Cover & cook 7 mins
    Garnish Cilantro / Corriander.
    Ready to serve.
    Thanks for Watching ‪@COOKICIOUS‬
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    Music:
    TH-cam Audio library
    Silverwaves
    TRACK TRIBE

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