Chocolate-caramel dessert in glasses✔️ Trifle

A very tasty dessert made of chocolate biscuit, caramel and cream, based on cream and cream cheese.
Ingredients for 6 servings:
✅Pictures:
4 eggs
180 gr. Sahara
150 gr. flour
20 gr. cocoa
3 tbsp. tablespoons vegetable oil
3 tbsp. spoons of boiling water
1 teaspoon of baking powder
1 packet of vanilla sugar
✅Caramel:
150 g of sugar
150 g cream 33-35%
25 gr. discharge. oils
1/2 tsp salt
✅Crem:
350 gr. cooled cream 33-35%
400 gr. chilled cream cheese (Violette, Hochland, Almette)
100 gr. Sahara
Nuts for decoration
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