तिसऱ्याच कालवण | शिंपल्यांच तिखट सार | Clams Curry | Shimplya Kalvan | Shimplya | Foodie Maharashtra

Shimplya | शिंपल्या | तिसऱ्याच कालवण
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Shimplya | शिंपल्या | तिसऱ्याच कालवण | Tisryache Kalvan is a traditional seafood recipe of Kokan region , which is cooked in the special ingredients of Kokan, which has unique flavour of spices and the flavour of coconut. Tisryache Kalvan recipe is the big feast for seafood lovers.
Tisryache Kalvan is basically a gravy recipe with the fusion of traditional spices in it . Which is served with hot steam rice or with chapatis.
Ingredients :
Simplya : 20 nos
Onions : 01 nos
Tomato : 01 no
Dry coconut : half cup
Ginger garlic paste : 01tbsp
Coriander seeds : 01 tsp
Hing(Asafoetida) :01tsp
Turmeric powder : 01tsp
Chilli powder : 02tbsp
Salt : to taste
Water. : As required
Do try this recipe and enjoy!!!!!
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Music Credit
Music: Sweet
Musician: LiQWYD

[@sswams]

Yummy

[@mahadevkamblekar4854]

👌👌👍

[@mahendravarun8697]

That's so yummy Thanks admin ❤️❤️keep making dilicious recipe

[@VirShri]

धन्यवाद सुगरण ताई 👌🙏💅👍

[@FoodieMaharashtra]

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