How To Process a Wild Turkey - With Becky Bloomfield

[@cliffpeebles9705]

Now I want to see part 2 where she makes a Super Bowl chili with the turkey. Great video. Thanks Ky Afield

[@IsaacAllen-s2h]

Every video I’ve seen just harvested breast meat. Thanks for showing the rest of the process!!

[@quentinjackson3778]

Yeah how about the wings and neck

[@Kurtdog63]

When I first started hunting, other more experienced turkey hunters said legs were not worth saving because they were like chewing rubber bands. Guess they didn't cook them low and slow.

[@benbenjamin1942]

Does this hurt the turkey?

[@JohnnyWalkerBlack142]

Did you consider the fact that it is dead 🤔

[@tfb9072]

Turkeys laugh at pain!

[@GUNSnARMYRN]

Well done ma’am. Excellent job of highlighting the wonderful leg and thigh meat is easy to harvest as well.

[@tonyvalentin9215]

Silly question,how long do you cure or let the fan,beard and legs for?

[@jerrodharper6508]

Good job. Bout same way I do it. What did you do with the carcass?

[@midsouth4840]

Great information and instructions! THANK YOU!

[@quentinjackson3778]

Is that all what about getting the wings and neck

[@ruffinogold5440]

Very fine video :)

[@seanmertens3049]

Great Video Well Done

[@richardhunt31]

package it in borax?

[@Bwwk3440]

Loved this episode!

[@gunsofsteele]

Nice Tom!
Thanks for sharing!
Gobble, Gobble, cluck, cluck, kee-kee!

[@B.SHIKARI]

🫡🫡🫡🫡