Making WinExpert 2018 Pink Moscato

In today's journey, we are showing you how to make the WinExpert 2018 Pink Moscato. This is a quick and easy wine that is smooth and sweet with just enough of a flare to make your next wine pour be a memorable one. The Pink Moscato is our go-to gift wine for anyone that is not a fan of big reds or other dryer wines and a great gateway wine for those new to the scene. Phil has so much confidence in this wine that he gifted it to his friends for their wedding on November 3rd, 2018.
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[@larrpeninger]

You guys have great videos. Lots of great information. Pronounced ( kite o san) Chitosan

[@BrewVintChill]

THANK YOU! After six years of working in homebrew shops and you are the first to answer how to Pronounced Chitosan. Everyone, customers & Coworkers, always just skirted saying the word altogether.

[@SimpleHomeBrew]

Really nice way to do a video. I love those winexpert kits there's not a kit I have seen that beats them for quality. Cheers

[@BrewVintChill]

Thanks, I was inspired by Binging with Babish. I like the RJS kits too. Did a Gewürztraminer a few years ago that was the best kit I ever did. They can be a bit harder to find, like some of the comments on TH-cam studio.

[@SharkGirl]

Never seen it done. Beautiful color. Nicely done

[@BrewVintChill]

Thank You! Stay tuned, as we will be checking out the updated version of this kit.

[@benrogers354]

So is this really just white grape juice to start approximately 2 gallon, then water 3 gallon, then red grape juice one gallon to add sweetness and color?

[@BrewVintChill]

In theory, yes, but no. The juice that they sell in the store and the kind in this kit come from different types of grapes so it would taste very different. But it is a kind of winemaking that can yield decent results for less money than the cost of the WinExpert kit. Also, the juice in this kit is concentrated so you wouldn't necessarily use 3 gallons of water. But instead, use more white grape juice only adding water to balance your OG out. You may even need to add a pound or two of dextrose, or other sugar to boost the gravity up. Otherwise, the alcohol level will be low. Plus you would still need the yeast, stabilizers and (maybe) clarifiers of course.
This just might have to be a video for us to make in the future, thank you for the idea. It would be similar to our Lazy Peach Wine but without the peaches.

[@benrogers354]

Brew\Vint\Chill I dabble in home wine making, the numbers I mentioned above were just shooting from the hip. I enjoyed your peach video. I think I m going to try a batch with white and red grape juice and see how it turns out. Shooting for that pink color. Thanks for the reply.

[@BrewVintChill]

Let us know how it turns out, and don't forget that the freezer section has some good concentrates that work well too. I use a 100% white grape juice concentrate in my johnny jump up recipe to get some extra points. They have it in red/purple too.

[@benrogers354]

thanks appreciate the advice

[@Mathurinlegacytaxservices]

Phil just be doing his own thing smh

[@BrewVintChill]

It what he do.

[@caidenkalel4649]

you probably dont give a shit but does anybody know a method to log back into an Instagram account??
I somehow lost the password. I would love any help you can offer me.

[@jeremiahmisael8723]

@Caiden Kalel instablaster =)