I’m so glad I found your channel. I’m a student in uk who has no clue how to cook and what to get where. You have made my life easier. Thank you so much. Just a suggestion btw, if you could add the ingredients and measurements of them, your videos would be so much better.
i know im asking randomly but does any of you know of a trick to get back into an Instagram account? I was stupid lost the password. I appreciate any tips you can offer me.
Firstly, I love the music , albeit repetitive, but pleasant to the ears. Next, I shall follow the recipe and will cook it for family and friends when they visit for dinner. My friends love Burmese food. Thank you.
HI i love the way you talk in Burmese, my mum is Burmese , i like to suggest one thing can you show all the ingredients before you start cooking ok You have to always assume people have never cook this dish. Apart for that it looks Yummy mate.
Very much like how my mum cooked, at least one sit me and my brother can eat 4 bowls one go....greedy pig me n my bro. Of cause MSG made us eat lots, so getting older no more msgs one bowl, enough.
I’m so glad I found your channel. I’m a student in uk who has no clue how to cook and what to get where. You have made my life easier. Thank you so much. Just a suggestion btw, if you could add the ingredients and measurements of them, your videos would be so much better.
i know im asking randomly but does any of you know of a trick to get back into an Instagram account?
I was stupid lost the password. I appreciate any tips you can offer me.
You are an only Burmese chef that I honestly enjoy watching on “ You Tube”.
Thanks u so much
I am from Pakistan thank you so much for beautiful recipes
and in pakistan u get kharhi in steat of khao soye
Firstly, I love the music , albeit repetitive, but pleasant to the ears.
Next, I shall follow the recipe and will cook it for family and friends when they visit for dinner. My friends love Burmese food. Thank you.
Glad u enjoy it. Let me know how it turns out. :)
Thank you for sharing your recipe!i just finished cooking, it’s really turned out perfect 👏🙏💐
လုပ္စားမယ္ ေက်းဇူးတင္ပါတယ္
Love your background music 🎶💐
ေက်းဇူးပါ 🙏🏻
This noodle dish reminds me of kao soi I had at Thai resultants.
Best Recipe I have ever seen,,,,with sugar
ႀကိဳက္တယ္ အျမဲခ်က္စားျဖစ္တယ္
ဂျုံခေါက်ဆွဲလုပ်နည်းတင်ပြပါ🙏🙏🙏
ေက်းဇူးပါ ႐ွင္😁😁
I made this recipe today. Very delicious. I omitted chicken meat balls though. Thank you 😊
Glad you liked it!!
သီချင်းကောင်းတယ်ဗျို့
ႀကိဳက္ပါတယ္အျမဲလုပ္စားျဖစ္ပါတယ္,သီခ်င္းတီလံုးေလလဲႀကိဳက္ပါတယ္,တင္ဆက္သူအသံကလဲေကကာင္းပါတယ္,ေက်းဇူးတင္ပါတယ္။
ပဲကပ္ေၾကာ္နဲ.ပါဆိုသိပ္.ေကာင္းမွာပါေနာ္။
Hote pa. :(
သူဇာ
ဟုတ်ကဲ့အင်မတန်မှစားချင်စရာ
ကောင်းပါသည်အားပေးသူတစ်
ယောက်
မှန်သည် နိုင်ငံခြားသားသည်ကြိုက်သည် ငါးနဲ့ချက်တဲ့ဟာလူဖြူတွေမကြိုက်ပါငါကိုယ်တိုင်သိသည်
Thank you.
လြယ္လိုက္တာ ဗ်ာ လုပ္စားမယ္ ဗ်ာ
ေကာင္းတယ္
Thank you brother tun
Thank youပါ
ကျမတို့မိသားစုက Singapore မှာနေပါတယ် အကိုပြောတဲ့အတိုင်းချက်တာ အရမ်းစားလို့ကောင်းတယ် ကျေးဇူးပါရှင့်
Next time 🐟 🍛
သကြားဘယ်လောက်ထဲ့ရမလဲ
ပြောပြပေးတာကျေးဇူးပါရှင့် သီချင်းလေးနဲ့ လိုက်ဖက်တယ်
My fvrt ❤❤👍👍
အၿမဲအားေပးပါတယ္
Hi there! May i know what CHANA FLOUR is? I don't see it here in Malaysia. Is it plain flour? Thank you so much.
Chana flour is made out of chickpea. You will definitely able to find it in Indian grocery store.
Perfect skill bro.
Thank you for watching.
Thank you~
👍🏻 Thanks! 👍🏻
စားမ်ားရင္ ေခါင္းမူးတယ္ေနာ္
,မူးရင် အိပ်ပေါ့
Tun Tun Vlogs I like your response. Good idea😂😂
ဘေးနားကထိုင်ကြည့်ပေးနေတယ်နော်ချစ်တယ်နော်
I like it better when you give verbal instructions
Where can I get chana flour in burnaby
Super store
How about in walmart or t&t
so nice
HI i love the way you talk in Burmese, my mum is Burmese , i like to suggest one thing can you show all the ingredients before you start cooking ok You have to always assume people have never cook this dish. Apart for that it looks Yummy mate.
Thank u for ur feedback.
I am confused which noodle package?
No idea what to buy
Come and visit Canada. I will show u where to buy.
Superb love ur recipes....
Plz tell me what is durk blood???
Duck blood
Is this dish called as khow suey ?
Yes
your background music is so pyo
Is Chana flour raw or roasted, brother?
Raw
လုပ္စားpနက္ဖန္
These meat balls are ready made or home made???
Ready made
Where can I find chana flour
Indian grocery store
နာမည္ေျပာင္းလိုက္တာလား
ပိတ္ရက္ ၾကရင္လုက္စားအံုးမယ္
❤️😘
I like your egg slicer. 😂
I like your video and the way u cook and explain but i don't like the background music.
ဘာတေထဲတာလဲစာတန်းထိုးပေပါလား
English subtitle ပါပါတယ် သေချာ ကြည့်ပါ
အံ ချင် စ ရာ!
ကိုယ်၀န် ရှိနေပြီ congratulations
ako? Which noodle do I need to use in? Thank you.
any ဂျုံခေါက်ဆွဲ။ some people use pasta.
မြန်မာခေါက်ဆွဲမရနိုင်လို့ စပါကစ်တိသုံးလို့ရလား
တရုတ် ခေါက်ဆွဲ သုံးတာပါ
စာလေးနဲ့ကောရေးပေးပါလား
စာထိုးထားပါတယ်။ သေချာကြည့်ပေးပါ
Better than mohinga
အုန်းနို့ခေါက်ဆွဲကို နံနက်ပွင့်နဲ့ ငရုတ်ကောင်းဖြူထည့်တာ ဒီတခါပဲ မြင်ဖူးတယ်.
ချက်တဲ့သူနဲ.။ နေရာဒေသ မတူရင် ဟင်းချက်နည်း အနည်းငယ်ကွဲပြားတက်ပါတယ်။ လူတိုင်း တပုံစံတည်း ချက်ရတယ်လို. မသတ်မှတ်ထားပါဘူး။
Hotter better...Canada is cold...need heat to keep body warm.😅😅
Me too I never see people use star anise and clove. But everyone have own way to make so ty for new way. Thank you so much for teaching.
ကုလားပဲမႈႏ္ု႔သံုးလို႔ရလားအကို
ကုလားပဲမုန်.သုံးထားတာပဲလေ
Merda con copola?
အုန်းနို့ခေါက်ဆွဲချက်ရင် ဂျင်း ထည့်ရင်အုန်းနို့အနံ့ပျောက်တယ်ပြောကြတယ် ဂျင်းမထည့်ရဘူးတဲ့ ဟုတ်လားဟင် 😏
မပြောတက်ဘူး။ ကိုယ်တိုင် စမ်းကြည့်လေ
Thx to all 🥰
In Mawlamine only used ginger the say garlic change the smell of the gravy .
Very much like how my mum cooked, at least one sit me and my brother can eat 4 bowls one go....greedy pig me n my bro. Of cause MSG made us eat lots, so getting older no more msgs one bowl, enough.
ျမန္မာစာမတတ္ဘူလာ
ရိုးရှင်းလွယ်ကူပီးငွေအကုန်အကျနည်းလို့အမြဲတမ်းကြည့်ပီးချက်စားဖြစ်ပါတယ်ရှင့်🥰
အခုထဲ့တဲ့ငရုပ်သီးမူန့်အကျက်လုပ်နည်းပါတင်ပြပါ🙏🙏🙏