A place where i can't stay, Rice Noodles Making/雲南米干製作 - Chinese Traditional Food in Yunnan
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- เผยแพร่เมื่อ 18 ก.ย. 2024
- A place where i can't stay, Rice Noodles Making/雲南米干製作 - Chinese Traditional Food in Yunnan
來來米干
Google Map:
32093台灣桃園市中壢區龍平路203號
goo.gl/maps/1S...
In this place of Longgang
Dried rice is super famous
Feimei only found out after checking the information (ha~)
because i haven't eaten
It is a special dish from Yunnan
The proprietress' ingredients are all fresh
The soup is also made by simmering for several hours.
in this stuffy environment
Only one piece of dried rice can be made at a time
The meat is also marinated on the same day
The taste of dry rice is Q-bomb and delicious
And it's full of stuff
Sliced meat and pork liver have no fishy smell
Refreshing body without burden
I really like it
Soup does not belong to the taste
It's my favorite light soup
Pairing this dried rice is a god-like assist!
Also must mention
The lady boss is very polite
very cute in conversation
Therefore, the employees get along harmoniously like relatives and friends.
Everyone smiles at work
A shop that feels comfortable
so be sure to say
It is the happiness of employees to have such a boss
I always like traditional food! so yummy
Yes, very chewy and irresistible.
One of your best videos for ME to watch this production of rice noodles.
I eat rice noodles all the time..
I like to make a Thai curry with fried tofu and eat with rice noodles.
Here in Cambodia the Khmer eat every day for breakfast....
Wonderful film and edit.
You breaking open an egg is like watching a Fellini cinema....mind blowing...
🙏🙏🙏
I love fried tofu and curry, but I have never tried fried tofu with curry and rice noodles, ha ha!!!😂
I'm an expert at breaking expensive furniture, so it's very easy for me to break the eggs beautifully.😆
@@flyingmousefood I am the King of furniture breaking young lady.
I also learned how to repair it and make tables along the way...
But, I told you before I have always been accident prone and I break things.
Partly because I have been 100kg+ since I was 16 and most of the time it was mostly muscle.
My hands are really strong and I tend to break about anything ...working on cars..anywhere.
Over here in Cambodia, I am a GIANT...They have these cheap plastic chairs they stack 3-4 for me to sit.....so awkward ...
I have a long history of just sitting in a nice chair...and it just collapsing....
Your hands show incredible poise and dexterity in my book...
Look forward to the next video.
Unfortunately, most of my videos are not suitable for utube or public consumption and are mainly just me telling stories to my oldest friend back in California..
Lots of fun stories to tell an old guy who does taxes, plays golf and has a wife who is 72...ha ha ha..
Be good to yourself.
You are so kind and decent.
🙏
@@flyingmousefood The fried tofu and curry thing came from my being a vegetarian 20+ years ago for 3 years.
But, my curry has shrimp paste..and fish sauce...so, not vegetarian really.
I just like to go meatless sometimes..
I first made Japanese curry with my Japanese friends..completely different from Thai...
Most people eat curry with rice.
Here in Cambodia many eat it with a French style bread...strange to me since they eat rice every day.
Those fresh noodles look so good..
I just want the noodles...
What a cool process to watch.
Taiwan nação livre e soberana e exemplo de democracia.
Saudações do Brasil aos irmãos Taiwaneses, incrível a habilidade no preparo destes pratos, um grande abraço.
Obrigado pelo grande abraço. Os esforços dos taiwaneses na alimentação são óbvios para todos, e pode-se dizer que é delicioso de classe mundial. Aliás, eu também quero muito ir ao Brasil fotografar comida!!!😳
這米干就像粄條，粄條也是米做的。加豬肝很加分...清淡的湯頭...有想嚐嚐的衝動...謝謝飛鼠美眉！
這個很好吃耶，很Q很可愛，雖然不算是我喜歡的食物類型，不過我還是很推薦，口味很特別我第一次吃到
用什么米做❤
我不知道呢，而且影片拍太久了，更記不住XDDDDD
"Flying mouse food and Me" Okay where's flying mouse food? 😆
No no no, it's travel, street food, etc, and me.
Looks tasty except I can’t have items made of white rice, will let u enjoy.
What white rice makes is delicious and nutritious, so eat well!😋
請問一下是做什麼米呢
很久之前拍的，我也忘了...
覺得湯的比較誘人~~🤔妹子該運動時候還是要出來😁🤣
你比較喜歡喝湯嗎?我要慢慢離開鏡頭了啦，流量又下降了...
@@flyingmousefood 妳應該就是開頭要出來，先吸引眼球大家注意
米干，粿條看不出差別。米干做成什錦湯一定非常好吃。看過美食節目有介紹米干是雲南美食。實際就沒嚐過了。
這個我也是第一次吃，覺得非常非常有彈性，你有空要去試試看，全台灣最道地的米干集中地就是在這裡!!!
@@flyingmousefood 之前影片所紀錄的幾樣特別美食。等有時間我會一樣一樣嘗試。👌
滑鼠把蛋戳破了...😖😖
這是橋段...橋段!!!
米干我還真的沒吃過
我也是第一次吃，你該不會是以前吃過但以為是粄條吧XDDD
@@flyingmousefood 真的沒吃過喔
這看起來好像，板條唷，但是他料很多耶，，😁😁
粄條好像也是米做成的?
這個米干是雲南特有的，應該說是雲南發明的!
哇，那個蛋我會多點一顆
哈哈哈哈哈，蛋到處都有，米干可不常見哦
這跟越南的河粉類似 只是越南的粉條 細一點。
河粉好吃阿，我也想拍
其實是一樣的東西，都是由米做成的...吧?
@@flyingmousefood 期待往後可以看到河粉的製作影片😍。 是啊！河粉也是米漿下去做出來的 在越南河粉好便宜 到了台灣 價錢翻了好幾倍 🤣
做好防疫 保重身體
有，因為在外面跑，反而要更注意😭
@@flyingmousefood 恩 更嚴重囉~盡量找人少ㄉ地方~啵