Nomtastic! I don't quite know how to say what I want without sounding like a dick, rest assured it comes from a good place. I watch mostly every video you put out, I enjoy watching people cook shit I dunno. But, I feel like you're holding back a bit. You're evidentially an excellent chef. Instead of making so straight forward and to the point you could diversify a bit and challenge yourself and let us see your true form. Get a random thing you've never made before and let the camera roll and take us on that culinary journey with you. it's super engaging and I feel would massively grow your channel. Or not, it's your stuff and I'll still watch it lol.
Thank you for the constructive feed back. With regard to challenging myself, I can assure you that a few more advanced and challenging recipes will be featuring on the channel soon, so watch this space.
Great recipe
Absolutely brilliant! Thank you for this recipe. So much better than the (very expensive and difficult to find) jarred stuff.
Nomtastic! I don't quite know how to say what I want without sounding like a dick, rest assured it comes from a good place. I watch mostly every video you put out, I enjoy watching people cook shit I dunno. But, I feel like you're holding back a bit. You're evidentially an excellent chef. Instead of making so straight forward and to the point you could diversify a bit and challenge yourself and let us see your true form. Get a random thing you've never made before and let the camera roll and take us on that culinary journey with you. it's super engaging and I feel would massively grow your channel. Or not, it's your stuff and I'll still watch it lol.
Thank you for the constructive feed back.
With regard to challenging myself, I can assure you that a few more advanced and challenging recipes will be featuring on the channel soon, so watch this space.