सर आप बहुत अच्छा खाना बनाते हैं, कभी आइए ना हमारे यहाँ, हम आपको बना के खिलाएंगे, हम बनाते रहेंगे बस आप देखते रहिएगा, Really its a very delicious recipe, I will try it dead sure... 🙏🙏🙏
Bro I have a question... Why you use whole garam masala in hot oil..? Because it loses its flavour quickly and totally vanished when dished out.. instead we can use them by grinding and put them as the final touches of the dish... All its flavour can be felt when dining...
और एक खास बात साझा करना चाहता हूं इस काले रस्से में सिर्फ मटन ही नहीं बल्कि ब्लेक बैंगन, काला करेला, काला आलू, रस्सा वडी ,शेवसब्जी ऐसी बहुत सी सब्जी या इस काले मसाले में और भी हटके और मुह मांगे मोर तक लजीज और स्वादभरी बन जाती है...
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आपकी हिंदी बहोत हि सुंदर है , विशुध्द हिंदी बोलणे वाले कम हि मिलते है . मै भी विशुद्ध हिंदी का हि प्रयोग करता हु .
और आपकी सब्जी भी बहोत सुंदर बनी है
आप की रेसिपी मैंने बनाई बहुत ही शानदार बनी आपका बहुत-बहुत धन्यवाद!
Waw mouth watering. Unique maharashtrian recipe..along with ur beautiful explanation in pure Hindi. Superb like very much .
अत्यंत जिव्हा मोहिनी मनभावन आकर्षक व्यंजन सरल व प्रभावी प्रस्तुति ....सांझा करने हेतु आभार
Wonderful..! Such kind of diversity in art of cooking can be found only in India..!
अच्छा लगा भाई महाराष्ट्र खुश हुआ थँक्यू कोल्हापुरी रस्सा केल्यावर काळा मटन बसली
Aaj mene try kiya bhot aacha bna tysm 👌👌
पाक वचन की अति सुंदर प्रस्तुति के लिए साधुवाद,
उत्कृष्ट उत्तम एवम अतिसुंदर
Sir bhoot hi lajawab recipe ❤️❤️❤️🙏🙏🙏 kiya ham ess vidhi ko chicken bhi bana sakte h kiya sir
Thank you so much bahut dinon se recipe dekh rahi thi black mutton
Hum apki video me comment सम्मिलित karte hai...
Maharashtrian recipe 👍🏽
सर आप बहुत अच्छा खाना बनाते हैं, कभी आइए ना हमारे यहाँ, हम आपको बना के खिलाएंगे, हम बनाते रहेंगे बस आप देखते रहिएगा,
Really its a very delicious recipe, I will try it dead sure...
🙏🙏🙏
Wow Ashish sir bahut hi lajawaaab aur shaandar Kala mutton recipe banana sikhaaya hai aapne ,very nice sir thanks
आशीष भाई।
हूँ तो मैं शाकाहारी पर दोस्तो के लिए आपकी रेसिपीज बनाता हूँ और हमेशा शाबासी मिलती है । तुस्सी ग्रेट हो जी ।
Gavran kal mutton lajwab recipe hai. I am from Maharashtra
I tried & it was absolutely delicious. Awesome dish. Thx.
Bahut hi shandar
wow chef the purity with which your are speaking hindi is commendable with the cooking.
Aap ko salam....ese hi nai nai vyanjano ka anubhav hote rahe bas....
अच्छे मटन के साथ शुद्ध हिंदी👌👌
Behtarin lajawab umda recipe
मटन के साथ साथ आपकी हिंदी भी बडी झननाटेदार है
So far mutton recipe is concerned, you are the best....❤️❤️❤️❤️❤️❤️❤️❤️❤️
Kala mutton ...this recipe is from my Home town Ahmednagar (Maharashtra)...so yummy and very spicy.
Hi Vidarbha chi recipe aahe bhava
badhiya aur simple.maja aa gaya.
Maharashrian log kabhi bhi rai ka tel nahi used karte but video is owesom 👌👍
Apka Hindi sunkar hum Khush huye 🙏👍
Its a real Maharashtra's Marathwada's kal mutton dish
Amazing as always....can u please tell me from where can I buy this utensils ?
Aap ke recipes super hai
I m from odisha.make a recipe of CHHENA PODA, it's originated from odisha
Kya ism coconut flavours aata bcoz every one dot like so let m know alternative of dry coco dr bhatti delhi
Fantastic. I was looking for this recipe since long. Thanks
I tried this with chicken and it was the tastiest chicken ever....
It's look like mutton palak gravy. ...
Kya bolu yatna yummi ki samne hote apke pas to jarur chhkte 😋😋😋
Hamesha ki tarah...lazawab😁😍
Explantaion is wonderfull
Jay Maharashtra ❤️❤️
Jai Bharat !!! 💕🌹🌹🇮🇳
@@bellafox988 ❤️❤️❤️❤️
Aap super best hai sir 🙏
1 नंबर👌👌
Sir please kabhi saoji mutton ki recipe bhi try kare
Agar curd na dale to koi problem hai kya sir
Maja aa gaya ashish bhaiya
Jabardast
Wah!!! Maja aa gaya!!!
Wandarful
Itni achhi hindi , ankhon se pani aa gaya
Jo log marathi bolte hai unke liye tumhari bhasha best hai samajhne k liye urdu vali hindi se dhanyavaad 💗🙏
Very nice, I like this, thanks🙏🙏🌹🌹
Please share the link for buying Handi used in during cooking kala masala ?
धन्यवाद भाई
Bahot badhiya sir
Very nice.. will cook it today..👌👍
Bro I have a question... Why you use whole garam masala in hot oil..? Because it loses its flavour quickly and totally vanished when dished out.. instead we can use them by grinding and put them as the final touches of the dish... All its flavour can be felt when dining...
Awesome sir.. I hv tried no. Of ur dishes when we are going for a trip..
Best recipes for bachelors
Nice
Yaha paak vyanjan ko hum avashya banake dekhenge
लय भारी..
Aapki shudha hindi ke liye subscribed...bahut badhiya bhai
Like your style of conversation. 👍
Great recipe....please share recipe of saoji mutton
शुध्द हिन्दी👌👌👌
Use ground nut oil.it make teste super
सर ये मेरियेशन के दौरान मांस बैक्टीरियल एक्टिविटी स्टार्ट होती है या नहीं ??
होता है, इसलिए लंबे समय के लिऐ मैरिनेशन फ्रिज में ही होना चाहिए। बाहर 1 घंटे से अधिक समय के लिए नहीं रहना चाहिए।
After cooking this, what you do with that curry??
This is very nice recipe... thanks
मस्त है भाई जी 😋😋😋😋😋👌👌👌🍻🍻
और एक बात रस्सा इतना गाढ़ा नहीं होता वह तो पतला होता है जो बाजरा की रोटी को मसल कर खाया जा सके
Only Marathi people understand that .... thank you
Correct
Dekhe aye the khana aur aapki vani se prabhavit ho kar jaa rahe hai
जय महाराष्ट्र नासिक
Wah mughal empire's meat ......
Gjb
Bhai khoop bari
Sir,good afternoon.plz veg dhaba recipees share kare.different veg parathe also.thks.
Dahi ki jagah kisi or cheez ka istamal kar saktey hai?? Kyu ki hamare yaha non-veg k saath dahi nahi khatey
Sauji and kala mutton both same?
Too good bro
Gajb ki hindi hai sir apki, love your dish sir..
Mouth watering full yummmmmy...
Which oil you were using ? sesame ?
👌👌👌😯
Did you use mustard oil for cooking?
Yes
Bhai sahab maharshtra mai sarsoo ka tel nhi dalte...dhai bhi nhi hota...kaafi punjabi style ho gayi recipe
Thank you for sharing our traditional cuisine!
A kind of recipe that makes wwwwooowww soooooooo yummmmmmmmy
Thanks for recipe 😋😋😋 but chef when making of kala mutton mai curd nahi use hota if you are making Maharashtrian kala mutton ... Thank you 🙏🙏🙏🙏
Good
We don't add yogurt.
Kindly check recipe details.
Thanks for Coverage of मटण काळा रस्सा
That's what I thought.
Delicious
What a way of Narrating looks like a expert from Discovery. 😀
Ginger not needed for this recipe chef ?🙏
और एक खास बात साझा करना चाहता हूं इस काले रस्से में सिर्फ मटन ही नहीं बल्कि ब्लेक बैंगन, काला करेला, काला आलू, रस्सा वडी ,शेवसब्जी ऐसी बहुत सी सब्जी या इस काले मसाले में और भी हटके और मुह मांगे मोर तक लजीज और स्वादभरी बन जाती है...
Awesome bro
Ashish you are really sweet and Knowledgefull shef, good to see your vedio.
Lovely!
Ashish Bhai kab aau khane.. 😘😍
Nice recipe