Christmas Chocolate Vanilla Yule Log Recipe Bûche de Noël

Vanilla Mousseline Cream Recipe： • Vanilla Mousseline Cre...
Ingredients
Cocoa Sponge Cake
4 egg yolks
Cocoa powder 8g
4 egg whites
Sugar 80g
Cake flour 55g
Baking pan of 38cm x 28cm
180°C (356°F) for 14 minutes
Cocoa milk
Hot milk 100g
Cocoa powder 5g
Sugar 15g
Vanilla mousseline cream 450g
Chocolate ganache
Dark chocolate (57.9%) 150g
Whipping cream (38%) 170g
Desiccated coconut + Matcha
Meringue cookies
Icing sugar

[@romidesco]

i made this recipe yesterday and my parents loved it, my father even took two slices! they thought it was really pretty too.
for the cream i used 160g of butter instead of 180g but my mom and i still thought it was too buttery.
thank you for your recipe tho, i will definitely do it again perhaps with a different filling!

[@M.Patisserie]

My plaisir

[@CatsPajamas23]

If you dont want the mousse filling, a simple vanilla chantilly cream (1&1/2 cups of heavy cream, a few Tbs of sugar (to taste), and a generous half tsp of vanilla extract, whipped together to stiff peaks in a cold bowl) makes an excellent filling for this. After frosting and serving, store covered in refrigerator.

[@CatsPajamas23]

I used to make one of these every year. So easy, fun to make and delicious. Always a hit.

[@Santhoshiniweerasinghe]

Wow super fantastic Yule log absolutely looks so yummy Thank U so much for your great lovely video❤😊

[@user-zw3hm3vo3u]

Очень красивое оформление👍

[@nermintaskiran2310]

Délicieuse recette

[@KuriakhX]

That's great ! It looks very delicious ! Congratulations !

[@estelajimenez337]

Delicious!! ❤❤Congratulations Thanks for sharing 👍

[@dolcechanel]

キレイな模様が美しいです✨✨濃厚で美味しそう‥

[@W34KsU638]

Это шедевр.Спасибо Вам большое

[@ashleighosborne9210]

Bravo on including 3 languages on screen. Lovely Buche de Noel. Be well 🇨🇦

[@lydiakasmi5591]

Bravo, magnifique, merci du partage

[@user-uc4xk2sq1n]

ما شاء الله تبارك الرحمن عسل تسلم الايادي 😋👍 اختي الكريمه

[@helenebaier6194]

Bin total begeistert, ich Suche schon lange nach diesem Rezept! Super👍🍸😄

[@pavlanet]

Krásná práce, ráda Vás sleduji. Děkuji.😉

[@takecare5942]

فن وابداع 😍 شكرا لك لإنك تشاركين معنا تجربتك في مجال الحلويات

[@nhmooytis7058]

Used to buy one every year, maybe this year I’ll make one!

[@user-fb1dw5dp6l]

Как у Вас вкусно 😋👍

[@janeelisanascimentoueno2952]

Excelente!! Suas receitas são maravilhosas!! Muito obrigada 😍😍

[@zinebaboubou5659]

Franchement magnifique 👌👏👏👏👏👏👏👏

[@RajeshThakur-zw6dj]

Wow! So yummy and tempting 😋

[@user-um5io4pk6z]

Very nice idea i never used this technic

[@kimanhvu9828]

Pecfect ! Beautiful and healthy !

[@linakaravokiri7609]

Beautiful creation!!!🥰

[@mariadelrosariotorresravel4666]

Delicioso como es la crema muselina por favororienteme bendiciones siempre gracias🥰

[@hanaenejjari339]

Trop beau bravoooo

[@tasnimaislam1254]

If i use ap flour instead of cake flour,result will b the same?...baking powder not needed?

[@JH-vy7uy]

Wow! Fantastic! I will never make this, (or any rolled cake for that matter). But I would happily eat this.

[@hodayfa3104]

تبارك الله عليك تسلم الايادي بتوفيق قناتك 👍✌️

[@Nana-vt8qp]

Oh wow it looks great. I'll have to try baking this!😊

[@cuisinenadjouabaal]

مشاء الله روعة

[@denisemedina9656]

nice recipe

[@halfdome4158]

Absolutely spectacular!❤

[@equipmentcosmic2364]

relly good recipe, i did it :)

[@nitakishnani4963]

Excellent ❤

[@user-vv4zz7fk5f]

Супер!😀👍🌷

[@user-gi7tp5vc7n]

Спасибо

[@TA-sv3cq]

Unbelievable👍❤

[@user-ju8nv8pr8t]

Прелесть!!! 💕🤩

[@angelicagarcia7928]

Me encanta!

[@jenanbadwan2854]

You are amazing,

[@katyana3829]

Amazine

[@mohamedabdelazez91]

incroyable !

[@rolandpruller1984]

Gut

[@drgeorgeian1888]

Hello, lovely Yule Log Cake! What did you paint on the sponge cake?

[@M.Patisserie]

cocoa milk

[@chenghikari]

😋대박♥

[@loretamiscio4219]

Spettacolo

[@Soron17GamerForever]

Looks so great ! Does it work with "crème liquide" at only 30%?

[@M.Patisserie]

30% liquid cream is better with 70% dark chocolate

[@olgapalesch5569]

👍👍👍😉 Greetings from🇨🇭.

[@CreativeDana]

Génoise : 4 œufs - 100 g de sucre - 90 g de farine - 30 g de poudre d’amandes.

[@nancylady8569]

Ciao per la ganache al cioccolato posso sostituire il fondente con il cioccolato al latte?

[@M.Patisserie]

Se utilizzate il cioccolato al latte, dovrete ridurre la quantità di panna liquida

[@cuisineleilabouchikhi3555]

❤️❤️❤️❤️

[@tatyanasoboleva2254]

Cream recipe please.

[@rolandpruller1984]

👍👍👍👍👍

[@serenawill128]

What is the size of the eggs? Are they large?

[@orucreis3219]

Süper 💯💯💯💯💯💯💯💯💯💯.

[@stephanebillardon6190]

Bonjour 👌👍😘

[@chefayeshaskitchens]

Looks so delicious 😍😋🤤

[@meiyu8174]

There is no oil or butter in the cake recipe?

[@M.Patisserie]

No

[@GharSansarVimalBhavsar]

👌wow looks amazing ❤️ delicious recipe 👍 thanks for sharing 😀 I am your new friend 🙋🏻‍♀️ stay connected plz for new and delicious recipe ❤️❤️❤️

[@jocelynubaldino2821]

I want to make this cake. I see a list of ingredients but there is no method. Can you post the full recipe instructions?

[@CocinaconAnabel]

Delicioso 😋 🥰

[@marleneparadelasparadelas2159]

Portugues

[@bisarihic8185]

🤪👍👍

[@Αθηναΐδα]

👍💖🇬🇷👍💖

[@Jamirio]

I don't know if you're from HK or Taiwan but "Bûche de Noël" is not a Chinese patisserie and at least you should credit France 🇫🇷...

[@pikura8517]

They never said it was chinese

[@nrsmythe]

You over yourself yet?🙂

[@Jamirio]

@@pikura8517
It's not Christmas log it's bûche de Noël just like pudding is pudding pizza is pizza

[@Jamirio]

@@nrsmythe
Are you broke yet ? 😛

[@alixyipede9071]

I hope u r rewarded by french government⁉️fait quelque chose de plus utile pour ta vie