Debone Chicken Thigh | Use the Whole Chicken - Make Bone Broth, Schmaltz, and Skins

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  • เผยแพร่เมื่อ 1 ก.พ. 2025

ความคิดเห็น • 24

  • @genc5436
    @genc5436 6 หลายเดือนก่อน +1

    I like to dehydrate and grind the bones after their done with the broth. They’re perfect to add nutrients into the garden and the condyles puréed are a great addition for homemade dog food.

  • @jeffcooper605
    @jeffcooper605 4 ปีที่แล้ว +3

    I learned about schmaltz for the first time today! The people want part two!

    • @CoachSeansKitchen
      @CoachSeansKitchen  4 ปีที่แล้ว

      Check back at 6pm, I'm releasing a BBQ Chicken video!

  • @chase7139
    @chase7139 3 ปีที่แล้ว +1

    This is exactly what I was looking for and more! ur like the only person that comes up when I search chicken thigh broth

  • @valenguajardo6625
    @valenguajardo6625 2 ปีที่แล้ว +1

    oh my God thank you so much for the tips because I have been googling that lately for the past month and been deboning my own chicken thighs and saving all my skins and bones for the same reason because I love smokes I love chocolate liver I'm going to make LOL thank you so much you're great

  • @XxHijaDeDiosxX
    @XxHijaDeDiosxX 3 หลายเดือนก่อน

    This was great!

  • @mintykiss
    @mintykiss ปีที่แล้ว

    thank you for showing all of the steps and everything you do!

  • @mintykiss
    @mintykiss ปีที่แล้ว

    thank you for this!!!! this is soooo helpful. i made the broth today and it’s delicious!!!

  • @jackiedrever2166
    @jackiedrever2166 4 ปีที่แล้ว +1

    Really like you showing what to do with all the parts.

    • @CoachSeansKitchen
      @CoachSeansKitchen  4 ปีที่แล้ว

      You would love the Chicken Skins!!

    • @douglasjackson8571
      @douglasjackson8571 หลายเดือนก่อน

      Find All those Old Fashion Cooking Secrets. Online Recipes promote schmaltz under " melted chicken fat"

  • @Mayb92gaming
    @Mayb92gaming 4 ปีที่แล้ว +1

    Best one yet!

  • @th3r0d
    @th3r0d 9 หลายเดือนก่อน

    Wish i watched this an hour ago 😅. Perfect video, dude

  • @prestonclarke727
    @prestonclarke727 3 ปีที่แล้ว

    Great video!

  • @mantaszmenskis5619
    @mantaszmenskis5619 3 ปีที่แล้ว

    what can you do with a 24lb turkey?

  • @FloridaChickenMama
    @FloridaChickenMama 2 ปีที่แล้ว

    About how long did it take to render the fat?

  • @RobDyrdek713
    @RobDyrdek713 ปีที่แล้ว

    What do you do with the solids you strained from the broth?

  • @robertreed7804
    @robertreed7804 4 ปีที่แล้ว +1

    Being diabetic, when I can’t quash the urge for chips I go for spicy pork rinds, no carbs!! I now have another alternative. LOVE IT!!

    • @CoachSeansKitchen
      @CoachSeansKitchen  4 ปีที่แล้ว

      You are going to be asking everyone you know for chicken skins. THESE ARE SOOO GOOD!!!!

  • @JcUDE
    @JcUDE 3 ปีที่แล้ว

    I don't see any of your recipes/videos are about pressure canning meat to preserve it for fast easy meals.

  • @galacticwarlock2271
    @galacticwarlock2271 10 หลายเดือนก่อน

    Smultz!

  • @Aelyn-mc7wr
    @Aelyn-mc7wr ปีที่แล้ว

    I heard baby carrots have metals in them. Idk how true that is but they definitely don't stay good as long as regular carrots. ... Anyone else hear anything like this?